The British National Bibliography
Author : Arthur James Wells
Publisher :
Page : 1864 pages
File Size : 47,76 MB
Release : 1998
Category : Bibliography, National
ISBN :
Author : Arthur James Wells
Publisher :
Page : 1864 pages
File Size : 47,76 MB
Release : 1998
Category : Bibliography, National
ISBN :
Author :
Publisher :
Page : 2954 pages
File Size : 37,30 MB
Release : 1998
Category : Bibliography, National
ISBN :
Author : Hannah Wolley
Publisher : IndyPublish.com
Page : 216 pages
File Size : 33,80 MB
Release : 2005-05
Category : Fiction
ISBN : 9781421940632
Author : Ken Albala
Publisher : Greenwood
Page : 288 pages
File Size : 29,42 MB
Release : 2003-02-28
Category : Cooking
ISBN :
This unique book examines food's importance during the massive evolution of Europe following the Middle Ages.
Author : Gordon Barclay
Publisher : Birlinn
Page : 669 pages
File Size : 38,53 MB
Release : 2013-04-04
Category : History
ISBN : 0857905899
Between May 1940 and the summer of 1941 the British people expected a German invasion that, had it succeeded, would have enslaved them into the Nazis' racist war. This period saw an unparalleled effort to prepare the defence of the UK against invasion. Scotland's nationally important heavy industries, vital Royal Navy bases, and one of the UK's key ports, were very vulnerable to the sort of airborne attack that had devastated the defences of Belgium. Everyone was certain that a Fifth Column of Nazi sympathisers and agents was working actively to spread rumours and despair, and to aid the invasion forces, and in reality the country was far from united. Although the 1939 - 45 War is the most written-about war in history there is no account of the heroic efforts made in those months to prepare Scotland for the inevitable invasion, and how the defences were intended to be used. This book tells that story, against the wider history of the period and its people, and describes what was built, and what now survives.
Author : Sarah Lohman
Publisher : Simon and Schuster
Page : 304 pages
File Size : 38,48 MB
Release : 2016-12-06
Category : Cooking
ISBN : 1476753954
This unique culinary history of America offers a fascinating look at our past and uses long-forgotten recipes to explain how eight flavors changed how we eat. The United States boasts a culturally and ethnically diverse population which makes for a continually changing culinary landscape. But a young historical gastronomist named Sarah Lohman discovered that American food is united by eight flavors: black pepper, vanilla, curry powder, chili powder, soy sauce, garlic, MSG, and Sriracha. In Eight Flavors, Lohman sets out to explore how these influential ingredients made their way to the American table. She begins in the archives, searching through economic, scientific, political, religious, and culinary records. She pores over cookbooks and manuscripts, dating back to the eighteenth century, through modern standards like How to Cook Everything by Mark Bittman. Lohman discovers when each of these eight flavors first appear in American kitchens—then she asks why. Eight Flavors introduces the explorers, merchants, botanists, farmers, writers, and chefs whose choices came to define the American palate. Lohman takes you on a journey through the past to tell us something about our present, and our future. We meet John Crowninshield a New England merchant who traveled to Sumatra in the 1790s in search of black pepper. And Edmond Albius, a twelve-year-old slave who lived on an island off the coast of Madagascar, who discovered the technique still used to pollinate vanilla orchids today. Weaving together original research, historical recipes, gorgeous illustrations and Lohman’s own adventures both in the kitchen and in the field, Eight Flavors is a delicious treat—ready to be devoured.
Author : Rachael Scarborough King
Publisher : University of Virginia Press
Page : 456 pages
File Size : 20,43 MB
Release : 2020-03-31
Category : Literary Criticism
ISBN : 0813943493
The eighteenth century has generally been understood as the Age of Print, when the new medium revolutionized the literary world and rendered manuscript culture obsolete. After Print, however, reveals that the story isn’t so simple. Manuscript remained a vital, effective, and even preferred forum for professional and amateur authors working across fields such as literature, science, politics, religion, and business through the Romantic period. The contributors to this book offer a survey of the manuscript culture of the time, discussing handwritten culinary recipes, the poetry of John Keats, Benjamin Franklin’s letters about his electrical experiments, and more. Collectively, the essays demonstrate that what has often been seen as the amateur, feminine, and aristocratic world of handwritten exchange thrived despite the spread of the printed word. In so doing, they undermine the standard print-manuscript binary and advocate for a critical stance that better understands the important relationship between the media. Bringing together work from literary scholars, librarians, and digital humanists, the diverse essays in After Print offer a new model for archival research, pulling from an exciting variety of fields to demonstrate that manuscript culture did not die out but, rather, may have been revitalized by the advent of printing. Contributors: Leith Davis, Simon Fraser University * Margaret J. M. Ezell, Texas A&M University * Emily C. Friedman, Auburn University * Kathryn R. King, University of Montevallo * Michelle Levy, Simon Fraser University * Marissa Nicosia, Penn State Abington * Philip S. Palmer, Morgan Library and Museum * Colin T. Ramsey, Appalachian State University * Brian Rejack, Illinois State University * Beth Fowkes Tobin, University of Georgia * Andrew O. Winckles, Adrian College
Author : Naomi Klein
Publisher : Macmillan
Page : 520 pages
File Size : 47,45 MB
Release : 2000-01-15
Category : Business & Economics
ISBN : 9780312203436
"What corporations fear most are consumers who ask questions. Naomi Klein offers us the arguments with which to take on the superbrands." Billy Bragg from the bookjacket.
Author : Frances Stonor Saunders
Publisher : New Press, The
Page : 458 pages
File Size : 26,49 MB
Release : 2013-11-05
Category : History
ISBN : 1595589147
During the Cold War, freedom of expression was vaunted as liberal democracy’s most cherished possession—but such freedom was put in service of a hidden agenda. In The Cultural Cold War, Frances Stonor Saunders reveals the extraordinary efforts of a secret campaign in which some of the most vocal exponents of intellectual freedom in the West were working for or subsidized by the CIA—whether they knew it or not. Called "the most comprehensive account yet of the [CIA’s] activities between 1947 and 1967" by the New York Times, the book presents shocking evidence of the CIA’s undercover program of cultural interventions in Western Europe and at home, drawing together declassified documents and exclusive interviews to expose the CIA’s astonishing campaign to deploy the likes of Hannah Arendt, Isaiah Berlin, Leonard Bernstein, Robert Lowell, George Orwell, and Jackson Pollock as weapons in the Cold War. Translated into ten languages, this classic work—now with a new preface by the author—is "a real contribution to popular understanding of the postwar period" (The Wall Street Journal), and its story of covert cultural efforts to win hearts and minds continues to be relevant today.
Author : Frederick Law Olmsted
Publisher :
Page : 756 pages
File Size : 34,58 MB
Release : 1856
Category : Enslaved persons
ISBN :
Examines the economy and it's impact of slavery on the coast land slave states pre-Civil War.