Jim Fobel's Old Fashioned Baking Book
Author : Jim Fobel
Publisher : Ballantine Books
Page : pages
File Size : 13,69 MB
Release : 1990-09-01
Category : Cooking
ISBN : 9780517056325
Author : Jim Fobel
Publisher : Ballantine Books
Page : pages
File Size : 13,69 MB
Release : 1990-09-01
Category : Cooking
ISBN : 9780517056325
Author : Jim Fobel
Publisher :
Page : 0 pages
File Size : 40,66 MB
Release : 1996
Category : Baking
ISBN : 9780962740367
Bakers everywhere will treasure the unfailingly delicious recipes. One of the Best Cookbooks of the Year. --The James Beard Foundation
Author : Jim Fobel
Publisher : Clarkson Potter Publishers
Page : 420 pages
File Size : 47,23 MB
Release : 1995
Category : Cooking
ISBN : 9780517590959
Jim Fobel's Big Flavors is the big (more than 500 recipes and variations), exuberant result of award-winning author Jim Fobel's lifelong search for flavors that are bold, complex, aromatic, assertive, and always tantalizing. Every recipe is clearly presented and simple for the novice cook, and sidebars convey lots of information about buying, storing, and using all the essential big flavor ingredients.
Author : Jennifer Segal
Publisher : Clarkson Potter
Page : 289 pages
File Size : 25,6 MB
Release : 2021-09-14
Category : Cooking
ISBN : 059323183X
NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.
Author : Annie Dillard
Publisher : Harper Collins
Page : 276 pages
File Size : 35,36 MB
Release : 2009-10-13
Category : Biography & Autobiography
ISBN : 006184313X
"An American Childhood more than takes the reader's breath away. It consumes you as you consume it, so that, when you have put down this book, you're a different person, one who has virtually experienced another childhood." — Chicago Tribune A book that instantly captured the hearts of readers across the country, An American Childhood is Pulitzer Prize-winning author Annie Dillard's poignant, vivid memoir of growing up in Pittsburgh in the 1950s and 60s. Dedicated to her parents—from whom she learned a love of language and the importance of following your deepest passions—Dillard's brilliant memoir will resonate with anyone who has ever recalled with longing playing baseball on an endless summer afternoon, caring for a pristine rock collection, or knowing in your heart that a book was written just for you.
Author : Jim Fobel
Publisher : Del Rey
Page : 192 pages
File Size : 22,1 MB
Release : 1988-09-01
Category : Cooking
ISBN : 9780345009241
Author : Junior League of Pasadena
Publisher : Favorite Recipes Press (FRP)
Page : 0 pages
File Size : 10,16 MB
Release : 1976-12
Category : Cooking, American
ISBN : 9780963208941
The California Heritage Cookbook remains a favorite gourmet tour of the entire state. California's colorful history combines the arid climate with the influence of the Spanish, Mexican, Chinese, Italian, French, and German cultures to shape a cuisine that stands among America's best. Inducted into the McIlhenny Hall of Fame, an award given for book sales that exceed 100,000 copies.
Author :
Publisher : Gramercy
Page : 376 pages
File Size : 49,43 MB
Release : 1985
Category : Cooking, American
ISBN :
Author : Linda Collister
Publisher : Smithmark Pub
Page : 192 pages
File Size : 49,18 MB
Release : 1996
Category : Cooking
ISBN : 9780765196637
Presents more than one hundred taste-tempting recipes for pastries, cakes, breads, puddings, cookies, pies, and desserts, featuring step-by-step directions and full-color photographs, along with a wealth of baking tips, explanations of terms and techniques, and more.
Author : Heather A. Clark
Publisher : ECW Press
Page : 305 pages
File Size : 14,84 MB
Release : 2012-04
Category : Fiction
ISBN : 1770901868
"Thirtysomething Nicky Fowler has it all-- a rewarding career, a loving husband and the perfect home. But when she and her husband suffer a complicated tragedy, the strain of two people dealing with an impossible situation in different ways breaks up their marriage. Emotionally lost, Nicky travels to Kenya to volunteer at an orphanage. Amidst the violence and abject poverty, Nicky discovers the one thing that keeps Kenyans moving forward: hope. Over steaming mugs of chai, the country's signature drink, Nicky opens up to her host mother, Mama Bu, and finds understanding, love and strength. And with that strength, Nicky realizes what she needs to do to save the endangered children she's grown to love. Based on a true story" -- p. [4] of cover.