Kansas in August


Book Description

A riotous dark comedy set in the backstreets of London about an unconventional love triangle, a lonely teacher, and a lost baby. Hilary Metcalfe is an English teacher who loathes his work so thoroughly that he requires a half bottle of scotch in order to grade a stack of homework. His only joys are private ones: American musicals, from South Pacific to The King and I, and his absolutely gorgeous lover, Rufus, whom he has utterly failed to domesticate. Once, he had dreams of being an actor, a star of London’s West End. Now he would settle for the knowledge that Rufus is his and his alone. He’ll get neither—but he may get something much better instead. When Rufus stands him up on his birthday, Hilary discovers something astonishing in the subway station: a frightened, abandoned baby boy. Drunk and lonely, Hilary brings the baby home to his seedy Shepherd’s Bush flat, and soon finds he cannot live without the child. As Rufus falls into a romantic encounter with, of all people, Hilary’s sister, the three are caught in a bizarre love triangle—with a baby in the middle. A spiritual sequel to Patrick Gale’s second London novel, Ease, this is a charming portrait of the British capital at its most cosmopolitan. For anyone who has ever wished for a life different from his own, Kansas in August is a captivating tale.




Next Year Country


Book Description

A richly textured history of the resilience and adaptability of western Kansans to survive two major depressions and the epic Dust Bowl years--separated only by a brief "golden age" of war-related prosperity. Miner, known as the "dean of Kansas history," vividly relates the people's negotiation with the high plains environment, which happens to teach harsh lessons of mutability and perseverance better than most places.




Federal Register


Book Description




The Kansas Beef Industry


Book Description

This book relates the modern development of the Kansas beef cattle industry, combining both the history of production—including specific business problems and the significant work in upbreeding—and an examination of the marketing aspects of the industry that became so important during the twentieth century. Sharpest focus is on the period 1890 to 1940, after the Western beef industry had passed through the transition from using the expansive, open-range method of beef production to the more rational and organized methods of today. Wood presents a detailed discussion of the history of upbreeding. He points out the little-known fact that the fine-blooded animals—especially Herefords—that moved out from the Midwest were probably more important in stocking the ranges of the Plains and the Southwest than the many thousands of Longhorns driven from Texas. He emphasizes the interregional aspect of beef production and the unique role played by Kansas. On the threshold of the Great Plains, Kansas received cattle from both the Midwest and the Southwest for many years—upbred cattle moving South, and stocker cattle moving from the South or Southwest into Kansas for additional maturing before being shipped to the Midwest for fattening or for slaughter. Wood also looks closely at the relationship of cattlemen to government and to big business—railroads, stockyards, and packers. He sees the cattlemen as agricultural producers and business managers, rather than as romantic, self-reliant giants of the earth. Taking issue with the popular myth that cattlemen were and are ruggedly individualistic and disdainful of outside help, Wood discusses the cattlemen’s repeated demands for aid, especially during the 1930s. Included in the book is the history of the Kansas Livestock Association, which the author credits as being one of the most significant stock associations in the West during this century. Wood sets the KLA’s growth within the context of the larger organizational revolution in the nation’s business world. A concluding chapter surveys major developments after World War II, including the development of feedlots and irrigation, the new cross-breeding, decentralization of packers, and the advent of trucking to replace railroads. There has been scant information on these topics in the general literature of the Great Plains.




Bulletin


Book Description







Climatological Data for the United States by Sections


Book Description

Collection of the monthly climatological reports of the United States by state or region, with monthly and annual national summaries.







The National Provisioner


Book Description




Celebrating Kansas Breweries: People, Places & Stories


Book Description

A Tour of the Kansas Beer Industry Breweries in the state of Kansas are opening at a fast pace, in communities from Council Grove to Olathe. As the industry grows, the opportunities for craft beer fans to enjoy the communities and beer abound. Check out Ryan Triggs and Nick Feightner at Tall Trellis Brew Co. where you can enjoy a pint while sitting next to hop bines. Visit Fields & Ivy Brewery, the only brewery in the state with an active grain silo. Author Michael Travis traveled for a year and visited every brewery, capturing the heartbeat and story behind the owners and head brewers who make the magic happen.