Author : Heatter, Maida
Publisher : Andrews McMeel Publishing
Page : 572 pages
File Size : 46,18 MB
Release : 2013-02-05
Category : Cooking
ISBN : 1449442374
DIV Here are nearly 300 recipes, each of them worked out to fool-proof protection, including Raspberry-Strawberry Bavarian, creamy Black-and-White Cheesecake, Walnut Fudge Pie a la Mode, and many more. Recipes range from cakes to cookies, pastries, crepes, blintzes, popovers, cream puffs, puff pastry, pies, cheesecakes, ice creams, and souffles. /div
Author : Heatter, Maida
Publisher : Andrews McMeel Publishing
Page : 313 pages
File Size : 36,68 MB
Release : 2010-04-22
Category : Cooking
ISBN : 0740799355
DIV Maida Heatter is a genius--and an absolute delight! . . . Her style is friendly and funny, thorough and exacting. Maida tells you what size egg to use and she does so to guarantee success." --Foodies.com, which named Maida its "First Culinary Patriot" Chocoholics unite! Maida's back and bringing the world's best chocolate recipes with her. Maida, of course, is Maida Heatter, sorceress supreme of all things chocolate. Now cocoa aficionados, food fiends, and master chefs everywhere can breathe a sigh of relief as Maida Heatter's Book of Great Chocolate Desserts, the classic New York Times best-seller, returns after ten years out of print. Maida is justifiably famous for her respected series of cookbooks, ranging from Maida Heatter's Book of Great Desserts to Maida Heatter's Brand-New Book of Great Cookies. But it was always her Book of Great Chocolate Desserts that inspired the highest praise, admiration, and following from home and restaurant dessert cooks around the world. Chocolate creators know they can turn to Maida for tantalizing confections, cookies, cakes, pies, puddings, and sauces that transcend the ordinary and make for memorable dining experiences. /div
Author : Maida Heatter
Publisher :
Page : 411 pages
File Size : 12,39 MB
Release : 1982
Category : Desserts
ISBN :
Author : Maida Heatter
Publisher :
Page : 0 pages
File Size : 18,94 MB
Release : 1990
Category : Desserts
ISBN : 9780394578323
Covering the whole range of dessert possibilities, the recipes in her newest cookbook have only one thing in common: sweet-tooth appeal. Features Heatter's instructive asides and 95 line drawings.
Author : Maida Heatter
Publisher : Random House Incorporated
Page : 467 pages
File Size : 24,32 MB
Release : 1982
Category : Cooking
ISBN : 9780394519609
Author : Maida Heatter
Publisher : Random House Incorporated
Page : pages
File Size : 25,10 MB
Release : 1988-12-01
Category : Desserts.
ISBN : 9780517649022
Includes a variety of low-calorie desserts, numerous rich desserts, and twenty-five new cookie recipes, and contains recipes for muffins, sweet and yeast breads, crackers, and souffles
Author : Maida Heatter
Publisher : Andrews McMeel Publishing
Page : 373 pages
File Size : 36,82 MB
Release : 2011-03-29
Category : Cooking
ISBN : 1449401147
Presents a collection of detailed recipes for such desserts as layer cakes, chocolate cakes, cheesecakes, fruitcakes, yeast cakes, sweet breads, muffins, gingerbreads, ice cream, and sauces.
Author : Maida Heatter
Publisher : Random House Incorporated
Page : 385 pages
File Size : 12,23 MB
Release : 1985
Category : Cooking
ISBN : 9780394538099
Presents two hundred recipes in a dessert tour of America that encompasses delectable traditionals, such as strawberry shortcake, Boston cream pie, and chocolate pudding, and innovations such as sweet wild rice pudding
Author : Maida Heatter
Publisher : Andrews McMeel Publishing
Page : 302 pages
File Size : 26,32 MB
Release : 1997-11
Category : Cooking
ISBN : 9780836250756
"The undisputed Queen of Desserts. Following one of her recipes is an adventure. They are chatty and comforting, telling you what to do every step of the way."--Ladies Home Journal Her first-ever collection to focus on pies and fruit, Maida Heatter's Pies &and Tarts presents scores of delightful recipes to thrill the palate--the homey baked apple or wild blueberry pie, classic Key Lime Pie, an incredible Cassis Raspberries with Creme Fraiche. Of course Maida's love of chocolate and all things sweet is brought to pies, too, so along with your fruit there's Chocolate Mousse Pie, Frozen Peanut Butter Pie, and Old-Fashioned Butterscotch Pie, too. And there are pies and fabulous fruit concoctions to back and serve at any time of year, regardless of season, and for any occasion--chiffon pies, ice-cream pies, tiny tartlets, turnovers, cobblers and crumbles, mousses, flans, and puddings. Plus the flawless Maida Heatter touch is brought to every aspect of baking, as she patiently teaches critical details such as how to make the perfect pie crust and how to make souffles that never fall.
Author : Maida Heatter
Publisher : Andrews McMeel Publishing
Page : 338 pages
File Size : 12,29 MB
Release : 2011-03-29
Category : Cooking
ISBN : 1449401155
Presents more than two hundred recipes for bar cookies, drop cookies, rolling-pin cookies, icebox cookies, crackers, brownies, and biscotti.--
