Malaria transmission in the vicinity of impounded water: evidence from the Koka Reservoir, Ethiopia


Book Description

The construction of dams in Africa is often associated with adverse malaria impacts in surrounding communities. However, the degree and nature of these impacts are rarely quantified and the feasibility of manipulating reservoir water levels to control mosquito breeding has not been previously investigated in Africa. This report describes entomological and epidemiological studies conducted around the Koka Dam and Reservoir in Ethiopia. The research findings confirm the role of the reservoir in increasing malaria transmission and provide evidence that there is potential to use dam operation in integrated malaria control strategies.




Low-cost options for reducing consumer health risks from farm to fork where crops are irrigated with polluted water in West Africa


Book Description

To identify interventions which reduce health risks of consumers where highly polluted irrigation water is used to irrigate vegetables in West Africa, scientists worked over 5 years with farmers, market traders and street food vendors in Ghana. The most promising low-cost interventions with high adoption potential were analyzed for their ability to reduce common levels of pathogens (counts of fecal coliforms and helminth eggs). The analysis showed the combination potential of various interventions, especially on-farm and during vegetable washing in line with the World Health Organization (WHO) guidelines. The tested market-based interventions were important to prevent new or additional contamination.




Environment and Society in Ethiopia


Book Description

Ethiopia is facing environmental and poverty challenges, and urgently needs effective management of its environmental resources. Much of the Ethiopian landscape has been significantly altered and reshaped by centuries of human activities, and three-quarters of the rural population is living on degraded land. Over the past two decades the country has seen rapid economic and population growth and unparalleled land use change. This book explores the challenges of sustaining the resource base while fuelling the economy and providing for a growing population that is greatly dependent on natural resources for income and livelihoods. Adopting a political ecology perspective, this book comprehensively examines human impacts on the environment in Ethiopia, defining the environment both in terms of the quantity and quality of renewable and non-renewable natural resources. With high levels of economic production and consumption also come unintended side effects: waste discharges, emissions of pollutants, and industrial effluents. These pollutants can degrade the quality of water, air, land, and forests as well as harm the health of people, animals, and other living organisms if untreated or disposed of improperly. This book demonstrates how the relationship between society and environment is inherently and delicately interwoven, providing an account of Ethiopia’s current environment and natural resource base and future considerations for environmentally sustainable development.




Emerging Zoonotic and Wildlife Pathogens


Book Description

The first textbook to describe the ecology and epidemiology of wildlife and zoonotic (animal-to-human) infectious diseases and the applications to conservation biology and public health. Examples of disease agents enliven the text and illustrate many of the theories presented.




Water Scarcity, Livelihoods and Food Security


Book Description

This volume reviews the evolution of ten years’ learning and discovery about water scarcity, livelihoods, and food security within the CGIAR Challenge Program on Water and Food. It draws on the experiences of over 100 projects conducted in ten river basins in the developing world. The book describes how the program’s design evolved from an emphasis on water scarcity, water productivity, and water access to an emphasis on using water innovations to improve livelihoods and address development challenges in specific river basins. It shows how the research was used to foster change in stakeholder behavior, linking it to improved knowledge, attitudes, and skills, which were fostered by stakeholder participation, innovation, dialogue, and negotiation. The authors describe development challenges, their drivers and their political context, how to address them through technical, institutional, and policy innovations; and the consequences of change at different scales, time frames on equity, resilience, and ecosystem services. Overall, the work represents a major synthesis and landmark publication for all concerned with water resource management and sustainable development.




Health impacts of small reservoirs in Burkina Faso


Book Description

In Burkina Faso, at least 1,700 small reservoirs have been constructed, most of them during the last 30 years. Numerous and scattered, these beneficial multipurpose systems combine productive with domestic water uses. However, their environmental and health impacts remain insufficiently documented. This report combines data from different sources into syntheses and national maps, with a focus on water-related diseases. The mitigation of negative impacts requires an integrated approach to specifically identify the enhancing and limiting factors that influence environmental impacts and the transmission of diseases around reservoirs. Public awareness campaigns need to accompany the promotion of preventive and curative measures and the development of alternative water sources for domestic supply.




Shallow groundwater in the Atankwidi Catchment of the White Volta Basin: current status and future sustainability


Book Description

The Atankwidi Catchment, which lies in the White Volta Basin in West Africa, is intensively cultivated by locals for economic gains. During dry seasons, farmers irrigate their crops, chiefly tomatoes, using shallow groundwater harvested from shallow ponds they dig using simple tools like an axe, hoe, bucket and bowls. Recent expansion in cultivated areas has brought to the fore the need to estimate the volume of shallow groundwater stored in the catchment’s underlying aquifer and to what extent it can sustain the incremental growth in irrigated areas.




Wetlands, agriculture and poverty reduction


Book Description

In many places, growing population, in conjunction with efforts to increase food security, is escalating pressure to expand agriculture within wetlands. The environmental impact of wetland agriculture can have profound social and economic repercussions for people dependent on ecosystem services other than those provided directly by agriculture. If wetlands are not used sustainably, the functions which support agriculture, as well as other food security and ecosystem services, are undermined. This report synthesizes findings from multidisciplinary studies conducted into sustainable wetland agriculture by IWMI and partners in Africa and Asia. It highlights the value of wetland agriculture for poverty reduction as well as the need for more systematic planning that takes into account trade-offs in the multiple services that wetlands provide.




Climate change, water and agriculture in the Greater Mekong Subregion


Book Description

The impacts of climate change on agriculture and food production in Southeast Asia will be largely mediated through water, but climate is only one driver of change. Water resources in the region will be shaped by a complex mixture of social, economic and environmental factors. This report reviews the current status and trends in water management in the Greater Mekong Subregion; assesses likely impacts of climate change on water resources to 2050; examines water management strategies in the context of climate and other changes; and identifies priority actions for governments and communities to improve resilience of the water sector and safeguard food production.




An assessment of crop water productivity in the Indus and Ganges River Basins: current status and scope for improvement


Book Description

The Indus and Ganges River Basin, being the most populous in the world, is under extreme pressure to sustain food security. Production resources including water are being exploited to various levels from underdevelopment to heavy overexploitation. This report provides a bird’s eye view of the basin and focuses on the nexus between agricultural production and water consumption, making it possible to pinpoint the areas with high/low water productivity and identify the factors behind this, which helps to promote informed decision making in light of environmental sustainability.