Book Description
This cookbook is not only filled with traditional southern recipes, many are my Louisiana mother Mrs. Rosie Lee Walker's, born 1920, and other family members. All the recipes will make your mouth water. It is a cookbook for both the new cook who is just starting a family and for a seasoned cook looking for a different delicious recipe. You will also find instructions on how to set a table, fasting suggestions and helpful information on certain spices. These are just a few references included in this cookbook that is unique. Eating healthy these days can be flavorful and in this cookbook Ethel Mae Lewis has proven it. The spices and mouth watering ingredients used in recipes in this book will have your family and friends asking for seconds! Having southern roots, it was common for us to cook good flavored food. Salads are healthy but we made sure they were tasty. Desserts were a staple in our house growing up right along with biscuits and grits. I am so grateful to Mom, she has instilled so much in me and my sisters. I hope you will enjoy these recipes as much as I enjoy sharing them. I Love You Mom, Ethel Mae Lewis