Caribbean Tourism and Agriculture


Book Description

This study examines current trends in tourism and agriculture in Caribbean countries and the strategy for linking them in order to facilitate their future development. Increased linkage between tourism and agriculture could be enhanced through the adoption of a cluster-based strategy for improving the competitiveness of the tourism sector and for improving the livelihoods of communities and rural areas. Publishing Agency: United Nations (UN).




Tourism in the Caribbean


Book Description

The Caribbean is one of the premier tourist destinations in the world. Changes in travel patterns, markets and traveller motivations have brought about considerable growth and dramatic change to the region's tourism sector. This book brings together a high calibre team of international researchers to provide an up-to-date assessment of the scope of tourism and the nature of tourism development in the Caribbean. Divided into three parts, the book: gives an overview of existing tourism trends in the region addresses tourism development issues, including sustainability, ecotourism, heritage tourism, community participation, management implications, and linkages with agriculture considers future trends, including an assessment of recent world events and their impacts on tourism in the region, and future trends in terms of airlift, economic sustainability and markets. A valuable resource for students of tourism and Caribbean studies, as well as governments, and national and regional tourism offices, this topical volume brings together excellent contributions to assess and analyze the state of the Caribbean tourism; past, present and future.







Managing Crises in Tourism


Book Description

This book examines the dilemma of overdependence on tourism in Caribbean countries and territories, and the need for a resilient path to address the industry’s vulnerability in the face of natural disasters. The chapters in the book question how tourism resilience is understood and practiced in Caribbean small island developing states (SIDS) and the factors that inform, undermine, or indeed redefine the sustainable resilience agenda for these territories. With its overreliance on tourism and vulnerability to climate, the Caribbean region finds itself susceptible and in need of an innovative approach in order to survive economically. Contributors to this volume touch on all three sustainability pillars and spanning across many tourism sector considerations, such as product development, stakeholder management, hotel management, marketing and entrepreneurship. By spanning the geography of the Anglophone and Spanish Caribbean this book offers a smorgasbord of conceptual and applied perspectives to researchers in the area of tourism resilience in SIDS. It also presents strategic considerations to public and private sector practitioners in implementing measures to strengthen the competitive positioning of their destinations as they contend with the dynamism of the external and internal environments.