500 Recipes for Home-made Wines and Drinks
Author : Marguerite Patten
Publisher :
Page : 96 pages
File Size : 36,42 MB
Release : 1971
Category : Beverages
ISBN : 9780600343530
Author : Marguerite Patten
Publisher :
Page : 96 pages
File Size : 36,42 MB
Release : 1971
Category : Beverages
ISBN : 9780600343530
Author :
Publisher :
Page : 166 pages
File Size : 28,17 MB
Release : 1962
Category :
ISBN :
Author : Marguerite Patten
Publisher :
Page : 186 pages
File Size : 25,97 MB
Release : 1953
Category : Cooking for the sick
ISBN :
Author : Marguerite Patten
Publisher : Hamlyn (UK)
Page : 224 pages
File Size : 40,40 MB
Release : 2005
Category : Cooking
ISBN : 9780600614722
This book recalls how the housewives of Britain learned to make do and kept the nation 'fighting fit'. Contains a vast collection of recipes, including Steak and Potato Pie, Stuffed Marrow and Eggless Sponge Pudding, showing how war-time food is still delicious. Includes food from street parties and other victory celebrations that marked the end of the war. These celebratory dishes feature both home cooking and inspiration from the countries of our allies. Savour the tastes of the war years with this nostalgic collection of recipes.
Author : British Museum. Department of Printed Books
Publisher :
Page : 946 pages
File Size : 48,35 MB
Release : 1979
Category : English imprints
ISBN :
Author :
Publisher :
Page : 616 pages
File Size : 10,82 MB
Release : 1961
Category : Best books
ISBN :
Author : Sarah Britton
Publisher : Clarkson Potter
Page : 585 pages
File Size : 24,52 MB
Release : 2015-03-31
Category : Cooking
ISBN : 0804185395
At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
Author :
Publisher :
Page : 668 pages
File Size : 46,60 MB
Release : 1967
Category : Home economics
ISBN :
Author :
Publisher :
Page : 934 pages
File Size : 32,40 MB
Release : 1989
Category : Consumer education
ISBN :
Author : British Library
Publisher :
Page : 618 pages
File Size : 27,58 MB
Release : 1960
Category : Best books
ISBN :