Marketing Staple Food Crops in Tropical Africa
Author : William O. Jones
Publisher :
Page : 328 pages
File Size : 27,47 MB
Release : 1972
Category : Business & Economics
ISBN :
Author : William O. Jones
Publisher :
Page : 328 pages
File Size : 27,47 MB
Release : 1972
Category : Business & Economics
ISBN :
Author : William O. Jones
Publisher :
Page : 328 pages
File Size : 33,93 MB
Release : 1972
Category : Business & Economics
ISBN :
Author : H. Laurens van der Laan
Publisher : Routledge
Page : 240 pages
File Size : 13,74 MB
Release : 2018-08-09
Category : Business & Economics
ISBN : 0429863195
First published in 1999, this volume explores how African agriculture has always had a strong appeal for the people of the Netherlands. This is due to (1) a long-established interest in tropical agriculture going back to the days when Indonesia was a Duth colony; (2) a broad-based desire to help the Third World; and (3) the view that Tropical Africa is highly dependent on agriculture. As practical expertise in Africa and systematic research on African agriculture grew, specialization became both possible and necessary. This volume reflects the specialization in marketing which has been welcomed by economists, geographers and scholars of agricultural marketing. In addition to a general introductory chapter, this book includes five contributions on staple food grains, two on export crops, two on cattle and one on horticulture. Nine of the chapters are country-specific, covering Benin, Burkina Faso, Cameroon, Cȏte d’Ivoire, Ghana, Kenya, Sierra Leone, Tanzania and Zambia.
Author : Robert H. Bates
Publisher : Univ of California Press
Page : 216 pages
File Size : 39,5 MB
Release : 2014-04-12
Category : Business & Economics
ISBN : 0520282566
Following independence, most countries in Africa sought to develop, but their governments pursued policies that actually undermined their rural economies. Examining the origins of Africa’s “growth tragedy,” Markets and States in Tropical Africa has for decades shaped the thinking of practitioners and scholars alike. Robert H. Bates’s analysis now faces a challenge, however: the revival of economic growth on the continent. In this edition, Bates provides a new preface and chapter that address the seeds of Africa’s recovery and discuss the significance of the continent’s success for the arguments of this classic work.
Author : Food and Agriculture Organization of the United Nations. Economic Analysis Division
Publisher :
Page : 104 pages
File Size : 31,28 MB
Release : 1965
Category : Agriculture
ISBN :
Author :
Publisher :
Page : 478 pages
File Size : 31,75 MB
Release : 1968
Category : Agriculture
ISBN :
Author : Kwame Arhin
Publisher : Routledge
Page : 224 pages
File Size : 23,64 MB
Release : 1985
Category : Business & Economics
ISBN :
Conference papers on marketing boards for agricultural marketing in Africa south of Sahara - gives a survey and six case studies vz. Cocoa and farmers' attitudes in Ghana, role of cooperative marketing of grain in Tanzania, peanuts in Senegal 1966-1980, state intervention in agricultural marketing in Burkina Faso 1968-1978, commodity boards in Nigeria and agricultural development and agricultural price in Malawi. Graphs, references, statistical tables. Conference held in Leiden 1983.
Author : National Research Council
Publisher : National Academies Press
Page : 378 pages
File Size : 25,89 MB
Release : 2006-10-27
Category : Technology & Engineering
ISBN : 0309164540
This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes the characteristics of 18 little-known indigenous African vegetables (including tubers and legumes) that have potential as food- and cash-crops but are typically overlooked by scientists and policymakers and in the world at large. The book assesses the potential of each vegetable to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each species is described in a separate chapter, based on information gathered from and verified by a pool of experts throughout the world. Volume I describes African grains and Volume III African fruits.
Author :
Publisher :
Page : 464 pages
File Size : 14,45 MB
Release : 1997
Category : Technology & Engineering
ISBN :
Author : Tjalling Dijkstra
Publisher : Routledge
Page : 298 pages
File Size : 32,33 MB
Release : 2018-12-20
Category : Business & Economics
ISBN : 0429775695
First published in 1997, this volume contributes to the knowledge for the trade of vegetables, fruits and tubers (so-called horticultural commodities). As African policy makers try to keep pace with new developments in private food trade, they require knowledge of the structures of private trade systems and the factors that govern their long-term development. The study analyses the structure and development of horticultural marketing channels in Kenya. It is based primarily on surveys of some 500 farmers in four districts and 750 horticultural traders in 18 market places. Commercial horticultural farmers, domestic traders, export traders, agents, facilitators, marketing cooperatives and processors are all reviewed. The study devotes special attention to the efficiency of collecting wholesalers, and to the development of rural assembly markets. It develops a model which can elucidate vertical differentiation processes in the Kenyan horticultural channels. The analyses show that marketing channel theory can be of great relevance to the developing world. The proposed vertical differentiation model can aid in predicting future changes in horticultural marketing systems, in Kenya as well as in other African countries.