Author : Hendri Warricker
Publisher : Penguin Random House South Africa
Page : 47 pages
File Size : 28,77 MB
Release : 2014-06-25
Category : Cooking
ISBN : 0799369330
Looking for inspiration for family meals that are different from the ones you are preparing time and time again? Look no further ... The new series Quick & Tasty, the translation of Lekker & Vinnig provide you with recipes for quick and tasty meals with ingredients already in the grocery cupboard or at least readily available at most food stores. Discover new combinations that soon will become family favourites.
Author : Josceline Dimbleby
Publisher : Quadrille Publishing
Page : 143 pages
File Size : 25,34 MB
Release : 2012
Category : Cooking (Beef)
ISBN : 9781849491501
The use of mince in many of the most recognisable dishes of the world is a testament to its versatility. This book provides a unique and mouth-watering collection of traditional, original and often very unusual, recipes using mince.
Author : Josceline Dimbleby
Publisher :
Page : 96 pages
File Size : 32,57 MB
Release : 1982
Category : Cooking (Meat)
ISBN :
Author : Delia Smith
Publisher : Coronet
Page : 224 pages
File Size : 10,2 MB
Release : 1985
Category : Cookery for one
ISBN : 9780340389591
This cookery book provides easy-to-prepare recipes specially devised for the single cook, so that they don't have to divide ordinary recipes for four into a meal for one person.
Author : Valerie Ferguson
Publisher : Lorenz Books
Page : 0 pages
File Size : 32,67 MB
Release : 2016-04-11
Category : Cooking
ISBN : 9780754830894
Make the most of ground lamb, pork, beef, chicken and fish in 30 tempting recipes, photographed throughout.
Author : Dean Edwards
Publisher : Random House
Page : 210 pages
File Size : 48,30 MB
Release : 2013-02-14
Category : Cooking
ISBN : 1448152631
Pizzas, pasties, curries, cobblers, hotpots, stroganoffs, burgers and pies. Soups, salads, koftas, kebabs, pilafs, moussakas, wraps and melts... Mighty mince has long been a handy and budget-friendly standby found in fridges and freezers up and down the country. But there’s more to this tasty staple than spag bol and shepherd’s pie . . . In this, his first collection of easy-to-follow recipes bursting with big flavours, TV chef Dean Edwards takes inspiration from all over the world to whip up super-quick, versatile meals with mince for every day of the week. Chili beef hotpot Chicken and chorizo burgers Thai lamb and tomato curry Sizzling beef pizza Smokey turkey fajitas Moroccan meatball tagine You’ll never again be left wondering what to cook for dinner . . .
Author : Anness Publishing
Publisher :
Page : 64 pages
File Size : 40,9 MB
Release : 2000-01-01
Category : Cooking (Meat)
ISBN : 9781840387339
Author : Ainsley Harriott
Publisher : Random House
Page : 194 pages
File Size : 42,86 MB
Release : 1999
Category : Quick and easy cookery
ISBN : 0563551666
Ainsley shows us how to serve up speedy meals without compromising on quality or taste - great food, fast, for busy people. With 100 simple and delicious recipes, each with a cooking time of no more than one hour, Meals in Minutes has something for every occasion, from after-work suppers to easy dinner parties. The ingredients are all easily found in supermarkets and Ainsley's quick and accessible techniques are perfect for cooks in a hurry. Lightning-fast, mouth-watering dishes include Clare's Chilli Bean Ranch Pasties, Teasing Turkey Pitta Pockets and Simply Smokin' Paella as well as a crafty, high-speed version of the much-loved Sunday roast. And there are irresistible desserts for those with a sweet tooth such as Terrific Toffee-Choc Cake Pudding, Crackingly Fruity Mount Vesuvius and Titillating Tarty Rhuby Souflette. So even though we work hard, play hard and definitely have less time for cooking, if we follow Ainsley's example we can create scrumptious meals on the spur of the moment and make take-aways a thing of the past.
Author : Marion Cunningham
Publisher : Knopf
Page : 338 pages
File Size : 25,74 MB
Release : 1987-08-12
Category : Cooking
ISBN : 0394555295
A charming, one-of-a-kind cookbook devoted exclusively to breakfast—that most American of meals which is enjoying a comeback all over the country. Here Marion Cunningham celebrates the simple pleasures of a good breakfast with 288 irresistible recipes for traditional favorites—from scones and sticky buns and popovers and hash browns to all kinds of eggs and pancakes and muffins—as well new treats. Her Great Coffee Cake lends itself to a variety of spicy, crunchy combinations; her Raw Fresh Fruit Jams can be made in just thirty minutes (with no cooking!); and her Oatmeal Bran and Mother’s Cookies are perfect for when breakfast is on the run. And for more leisurely moments and special occasions, Cunningham includes forty breakfast menus guaranteed to make the first meal of the day the best.
Author : Sophie Gray
Publisher :
Page : 192 pages
File Size : 15,45 MB
Release : 2021-01-05
Category : Cooking, New Zealand
ISBN : 9780143775447
Modern tasty food that's quick and easy to make, with readily available and very affordable ingredients.
