Robert Moses


Book Description

The achievements of one man changed the face of an entire city. Robert Moses: the mastermind of New York. From the subway to the skyscraper, from Manhattan's Financial District to the Long Island suburbs, every inch of New York tells the story of this controversial urban planner's mind. In paperback for the first time, Pierre Christin and Olivier Balez's comic book takes on the infamous "Power Broker" and unlocks the historical battles that created the modern metropolis.




The Greatest Grid


Book Description

"Published to coincide with an exhibition at the Museum of the City of New York celebrating the bicentennial of the 1811 Commissioners' Plan of Manhattan, this volume does more than memorialize such a visionary effort, it serves as an enduring reference full of rare images and information."--P. [4] of cover.




Masters of Craft


Book Description

In today’s new economy—in which “good” jobs are typically knowledge or technology based—many well-educated and culturally savvy young people are instead choosing to pursue traditionally low-status manual labor occupations as careers. Masters of Craft looks at the renaissance of four such trades: bartending, distilling, barbering, and butchering. In this engaging book, Richard Ocejo takes you into the lives and workplaces of these people to examine how they are transforming once-undesirable jobs into “cool” and highly specialized upscale occupations. He shows how they find meaning in these jobs by enacting a set of “cultural repertoires,” resulting in a new form of elite taste-making. Focusing on cocktail bartenders, craft distillers, upscale men’s barbers, and whole-animal butcher shop workers in Manhattan, Brooklyn, and upstate New York, Masters of Craft provides new insights into the stratification of taste, the spread of gentrification, and the evolving labor market in today’s postindustrial city.




Supreme City


Book Description

An award-winning historian surveys the astonishing cast of characters who helped turn Manhattan into the world capital of commerce, communication and entertainment --




The Master of Dreams


Book Description

Opening a new fantasy trilogy from Hugo award winner Resnick, this novel offers an adventure through space and time as Eddie Raven tries to outrun the dark forces pursuing him. Eddie Raven isn't quite sure what's happening to him--and he's in a race to find out before it kills him. His adventures begin with a shooting in a very strange shop in Manhattan--but soon he finds himself the owner of a very familiar bar in Casablanca. By the time he adjusts to that reality, he's suddenly become one of several undersized people helping a young woman search for a wizard. And after confronting the wizard, he somehow finds himself in Camelot. But as he rushes to solve the mystery of his many appearances, a larger threat looms. Because someone or something is stalking him through time and space with deadly intent....




My Thirty Years in New York City


Book Description

1973 MAGICAL 1974 EXQUISITE 1975 GLITTERING 1976 THRILLING 1977 FASCINATING 1978 MIRACULOUS 1979 ENCHANTING 1980 DELIGHTFUL 1981 DAZZLING 1982 MAGNETIC 1983 MAGNIFICENT 1984 BREATHTAKING 1985 EXCEPTIONAL 1986 ENTHRALLING 1987 BUBBLY 1988 STUPENDOUS 1989 ASTOUNDING 1990 CAPTIVATING 1991 MARVELOUS 1992 ASTONISHING 1993 SPARKLING 1994 CHARMING 1995 STUNNING 1996 INCREDIBLE 1997 EXQUISITE 1998 EXCELLENT 1999 STUNNING 2000 EXCELLENT 2001 ENERGETIC 2002 OUTSTANDING 2003 ACTIVE MELANCHOLY & SAD Maggie Smith, Julie Andrews, Edward Albee, Brook Astor, Stephen Sondheim, Katharine Hepburn, Tony Bennett, Lena Horne, Bette Davis, Joan Crawford, Lauren Bacall, Jennifer Lopez, Dorothy Loudon, John Houseman, Elaine Stritch, Maureen Stapleton, Jacqueline Kennedy Onassis, Claudette Colbert, Angela Lansbury, Rue McClannahan, Al Hirschfeld, Helen Hayes THIRTY YEARS IN NEW YORK CITY OR TRYING TO MAKE THAT BROADWAY DREAM COME TRUE There are simply not enough adjectives in the English language to describe my thirty magical years in NYC. This book takes you on a lively tour of each year. Welcome to my world.




From Dram to Manhattan


Book Description

Shake, stir, and mix your way to whiskey and bourbon connoisseur status with award-winning bartender Jesse Estes as he demonstrates how to tame these fiery spirits in 40 delicious cocktail recipes. Shake, stir, and mix your way to whiskey and bourbon connoisseur status with award-winning bartender Jesse Estes as he demonstrates how to tame these fiery spirits in 40 delicious cocktail recipes. Master classy classic cocktails such as the Old Fashioned, Manhattan, Mint Julep, and Whiskey Sour, plus learn new creative variations that are bound to impress. Whether you prefer a bourbon with notes of caramel, a spicy rye whiskey, a classic sturdy Scotch, or a distinctly innovative Japanese Nikka, the recipe selection includes a wide range of whiskies from around the world. This is the perfect book for any dedicated whiskey-lover or keen home bartender to add to their collection.




Gods of Manhattan


Book Description

Thirteen-year-old New Yorker Rory Hennessy can see things no one else can. When a magician's trick opens his eyes to Mannahatta, Rory finds an amazing spirit city coexisting alongside modern-day Manhattan. A place where Indian sachems, warrior cockroaches, and papier-mƒch‚ children live, ruled by the immortal Gods of Manhattan - including Babe Ruth, Alexander Hamilton, and Peter Stuyvesant. But Rory's power to see Mannahatta brings danger, and he is pursued by enemies, chasing history and trying to free those who have been enslaved. And when he is given the chance to right Mannahatta's greatest wrong, seeing Mannahatta may not be a gift after all. . . .




Museums and Digital Culture


Book Description

This book explores how digital culture is transforming museums in the 21st century. Offering a corpus of new evidence for readers to explore, the authors trace the digital evolution of the museum and that of their audiences, now fully immersed in digital life, from the Internet to home and work. In a world where life in code and digits has redefined human information behavior and dominates daily activity and communication, ubiquitous use of digital tools and technology is radically changing the social contexts and purposes of museum exhibitions and collections, the work of museum professionals and the expectations of visitors, real and virtual. Moving beyond their walls, with local and global communities, museums are evolving into highly dynamic, socially aware and relevant institutions as their connections to the global digital ecosystem are strengthened. As they adopt a visitor-centered model and design visitor experiences, their priorities shift to engage audiences, convey digital collections, and tell stories through exhibitions. This is all part of crafting a dynamic and innovative museum identity of the future, made whole by seamless integration with digital culture, digital thinking, aesthetics, seeing and hearing, where visitors are welcomed participants. The international and interdisciplinary chapter contributors include digital artists, academics, and museum professionals. In themed parts the chapters present varied evidence-based research and case studies on museum theory, philosophy, collections, exhibitions, libraries, digital art and digital future, to bring new insights and perspectives, designed to inspire readers. Enjoy the journey!




Which Fork Do I Use with My Bourbon?


Book Description

"Bourbon and entertainment specialists Peggy Noe Stevens and Susan Reigler have written the definitive guide to hosting one of the most intoxicatingly delicious parties ever conceived-the bourbon tasting. During their travels all over bourbon country and beyond to conduct bourbon tastings and seminars, they were constantly asked, "How do I do this in my home?" This book is the answer-a "how to" and "what do I do" when it comes to bourbon entertaining. Alongside their favorite snack, entrée, dessert, and cocktail recipes, Stevens and Reigler offer valuable tips and tricks to hosting the bourbon perfect party such as setting up your bourbon bar, how to do a tasting, and what food to pair with particular bourbons. Once readers are ready, Stevens and Reigler move on to advanced pairings for the bourbon foodie as well as offer two mock tasting parties-a classic bourbon cocktail soiree and, of course, the traditional Kentucky Derby Party"--