Maw Broon's But An' Ben Cookbook


Book Description

A cookbook with a difference, this nostalgic collection of recipes dates back to 1940 and is entirely different, but just as good as, the first Maw Broon cookbook. Funny, inventive, and full of humor and comic strips from The Broons, with witty comments from the family members throughout, this second cookbook has more balance with both sweet, traditional, recipes as well as recipes with lighter, healthier ingredients.




Maw Broon's Kitchen Gift Pack


Book Description

A beautiful gift pack consisting of three of Maw Broon's iconic favourites - Maw Broon's Cookbook; Maw Broon's Kitchen Notebook, and Maw Broon's bestselling wooden spoon. Packed in a presentation pack with three (non-branded) cookie cutters.




Maw Broon's Cookbook


Book Description

Launched in 1936 in the "Sunday Post" in Scotland, The Broons are undoubtedly Scotland's first family - the Nation's favourites - with a readership covering various generations. This title is a facsimile of Maw Broon's very own cookbook.




The Broons' Burns Night


Book Description

Jings, crivvens, help ma boab! Join Maw, Paw and the rest of the residents of 10 Glebe Street as they celebrate Burns night in their own inimitable way. Packed with mouthwatering recipes such as skirlie, clapshot, and champit tatties with syboes, this braw book also includes poetry and comments from all the family.




The Broons


Book Description

A slip-cased facsimile edition of the first ever 'Broons' annual. It will appeal to all of the generations who have read the strip and will provide a great insight to the early days of the strip.




The Wiley Blackwell Companion to Contemporary British and Irish Literature


Book Description

THE WILEY BLACKWELL COMPANION TO CONTEMPORARY BRITISH AND IRISH LITERATURE An insightful guide to the exploration of modern British and Irish literature The Wiley Blackwell Companion to Contemporary British and Irish Literature is a must-have guide for anyone hoping to navigate the world of new British and Irish writing. Including modern authors and poets from the 1960s through to the 21st century, the Companion provides a thorough overview of contemporary poetry, fiction, and drama by some of the most prominent and noteworthy writers. Seventy-three comprehensive chapters focus on individual authors as well as such topics as Englishness and identity, contemporary Science Fiction, Black writing in Britain, crime fiction, and the influence of globalization on British and Irish Literature. Written in four parts, The Wiley Blackwell Companion to Contemporary British and Irish Literature includes comprehensive examinations of individual authors, as well as a variety of themes that have come to define the contemporary period: ethnicity, gender, nationality, and more. A thorough guide to the main figures and concepts in contemporary literature from Britain and Ireland, this two-volume set: Includes studies of notable figures such as Seamus Heaney and Angela Carter, as well as more recently influential writers such as Zadie Smith and Sarah Waters. Covers topics such as LGBT fiction, androgyny in contemporary British Literature, and post-Troubles Northern Irish Fiction Features a broad range of writers and topics covered by distinguished academics Includes an analysis of the interplay between individual authors and the major themes of the day, and whether an examination of the latter enables us to appreciate the former. The Wiley Blackwell Companion to Contemporary British and Irish Literature provides essential reading for students as well as academics seeking to learn more about the history and future direction of contemporary British and Irish Literature.




Bake with Maw Broon


Book Description

Maw Broon has been baking delicious cakes, braw biscuits, and perfect pastry for her hungry family for years. Now, Maw finally shares some of her favorite recipes, including cakes and bakes, puddings and pastries, biscuits and bread, sweets and treats, cakes for special occasions, and baking for bairns. Packed full of beautiful, easy-to-follow recipes, as well as Maw's time-tested hints, tips, and baking secrets, Bake with Maw Broon has something for everyone and is guaranteed to make your family smile.




Everyday Harumi


Book Description

In Everyday Harumi, now reissed as an attractive jacketed paperback, Harumi Kurihara, Japan's most popular cookery writer, selects her favourite foods and presents more than 60 new home-style recipes for you to make for family and friends. Harumi wants everyone to be able to make her recipes and she demonstrates how easy it is to cook Japanese food for every day occasions without needing to shop at specialist food stores. Using many of her favourite ingredients, Harumi presents recipes for soups, starters, snacks, party dishes, main courses and family feasts that are quick and simple to prepare, all presented in her effortless, down-to-earth and unpretentious approach to stylish living and eating. Every recipe is photographed and includes beautiful step-by-step instructions that show key Japanese cooking techniques. Texture and flavour are important to Japanese food and Harumi takes you through the basic sauces you can make at home and the staples you should have in your store cupboard. Photographed by award-winning photographer Jason Lowe, this warm and approachable cookbook invites you to cook and share Japanese food in a simple and elegant style.




The Cookie Book


Book Description

Mind-Blowing Cookies for Every Craving Up your cookie game to out-of-this-world incredible with DisplacedHousewife founder Rebecca Firth’s amazing, all-new gourmet recipes. Whether you’re looking for a cookie that can be mixed and baked in under an hour or something a little more complex, these desserts will dazzle your taste buds like never before. Choose from over 75 indulgent recipes, including: • Everything Chocolate Chip Cookies • Red Velvet Madeleines • Stuffed Pretzel Caramel Skillet Cookie • A Sugar Cookie for Every Occasion • Lemony White Chocolate Truffles • Peanut Butter Cup Meringues • The Holy Sh*t S’more Cookie • Ooey Gooey Fudgy Brownies • Cold Brew Cookies • Gavin’s Salted Caramel Blondies With insider tips and tricks to creating the best baked goods around, you’ll be rocking the bake sale, delighting your coworkers and impressing your in-laws in no time. Cookie connoisseurs, rejoice!




Scotland's Hidden Harlots and Heroines


Book Description

Annie Harrower-Gray opens up an alternative view of Scotland's turbulent history, revealing three centuries through the eyes of the nation's women. The whole of society appears, from ordinary labourers, prostitutes and factory hands to their more celebrated sisters and even witches, bodysnatchers and female Jacobites. ??All their tales are freshly researched and told with a sense of humour. Colourful characters abound! Step inside the boudoirs of Edinburgh's ladies of pleasure, whose civilised manners so confused one church minister that he 'accidentally' took tea in a brothel. Creep into the graveyard with Helen Torrance and Jean Lapiq, convicted of bodysnatching half a century before Burke and Hare. Uncover the murky history of Scotland's last witch Helen Duncan, whose eerily accurate wartime predictions led to her imprisonment. This book offers an exciting and erudite voyage through the social history of Scotland. ??Honour the heroines who helped to shape Scotland, yet rest in unvisited tombs!??As featured in Alloa & Hillfoots Advertiser and Scottish Memories Magazine.