McCutcheon's Detergents & Emulsifiers
Author :
Publisher :
Page : 316 pages
File Size : 40,86 MB
Release : 1978
Category : Cleaning compounds
ISBN :
Author :
Publisher :
Page : 316 pages
File Size : 40,86 MB
Release : 1978
Category : Cleaning compounds
ISBN :
Author :
Publisher :
Page : 1028 pages
File Size : 30,28 MB
Release : 1998
Category : Chemical industry
ISBN :
Author : Murray P. Deutscher
Publisher : Gulf Professional Publishing
Page : 936 pages
File Size : 26,35 MB
Release : 1990
Category : Proteins
ISBN : 9780121820831
Guide to Protein Purification , designed to serve the needs of the student, experienced researcher and newcomer to the field, is a comprehensive manual that provides all the up-to-date procedures necessary for purifying, characterizing, and handling proteins and enzymes in one source. Key Features* Detailed procedures newly written for this volume* Extensive practical information* Rationale and strategies for protein and enzyme purification* Personal perspectives on enzyme purification by eminent researchersAmong the Topics Covered* General methods for handling proteins and enzymes * Extraction, subcellular fractionation, and solubilization procedures * Comprehensive purification techniques * Specialized purification procedures * Protein characterization * Immunological procedures * Computer analysis of protein structure.
Author : Wiley
Publisher : John Wiley & Sons
Page : 1786 pages
File Size : 13,88 MB
Release : 2007-12-14
Category : Technology & Engineering
ISBN : 047017448X
This two-volume set features selected articles from the Fifth Edition of Wiley's prestigious Kirk-Othmer Encyclopedia of Chemical Technology. This compact reference features the same breadth and quality of coverage found in the original, but with a focus on topics of particular interest to food technologists, chemists, chemical and process engineers, consultants, and researchers and educators in food and agricultural businesses, alcohol and beverage industries, and related fields.
Author : Morris W. Sills
Publisher :
Page : 40 pages
File Size : 21,58 MB
Release : 1953
Category : Oils and fats
ISBN :
Author : M.R. Porter
Publisher : Springer
Page : 237 pages
File Size : 14,76 MB
Release : 2013-04-17
Category : Science
ISBN : 1475712936
The worldwide consumption of surfactants now exceeds several million tonnes per annum. Six ofthe major types represent approximately 80% ofthe volume consumed, whereas the remaining 20% is made up of approximately 40 different chemical types. Commercially produced surface active agents are not pure chemicals, and within each chemical type there can be tremendous variation. Technical staff who are not familiar with surfactants are frequently bewildered by the enormous variety of different products on the market and the vast body of literature which exists on the composition and properties of surfactants. The selection of the best surfactant for any given use therefore becomes a major problem. This volume arose from the clear need to have available a simple reference book summarising the different types of surfactants on the market and their properties. The concept and structure of the book evolved from early attempts to define chemical structure/property relationships of all the different types of surfactants commercially available, into a simple handbook providing essential background information for the surfactant user. It is realised that most users will be developing their own data bank of structure/end use property relationships and they will therefore be the experts on end use.
Author : J. L. Keller
Publisher :
Page : 434 pages
File Size : 27,97 MB
Release : 1978
Category : Alcohol as fuel
ISBN :
Author : K.L. Mittal
Publisher : Springer Science & Business Media
Page : 521 pages
File Size : 49,45 MB
Release : 2012-12-06
Category : Science
ISBN : 1461308399
This and its companion volumes 7,8, and 10 document the proceedings of the 6th International Symposium on Surfactants in Solution (SIS) held in New Delhi, India, August 18-22, 1986 under the joint auspices of the Indian Society for Surface Science and Technology, and Indian Institute of Technology, Delhi. As this symposium was a landmark -- it represented the tenth anniversary of this series of symposia -- so it is very apropos to reflect on how these symposia have evolved to their present size and status. The pedigree of this series of symposia goes back to 1976 when the premier symposium in this series was held. Actually in 1976 it was a modest start and it was not possible at that time to gaze at the crystal ball and predict what would be the state of affairs in 1986. For historical purposes, it should be recorded here that the first symposium was held in Albany, NY, under the title "Micellization, Solubilization and Microemulsions"; the second symposium was christened "Solution Chemistry of Surfactants" and was held in Knoxville, TN, in 1978; the venue for the third symposium in 1980 was Potsdam, NY, and it was dubbed "International Symposium on Solution Behavior of Surfactants: Theoretical and Applied Aspects.
Author : Kuo-Yann Lai
Publisher : CRC Press
Page : 714 pages
File Size : 33,95 MB
Release : 2005-08-23
Category : Science
ISBN : 1420027905
A best-seller in its first edition, Liquid Detergents, Second Edition captures the most significant advances since 1996, maintaining its reputation as a first-stop reference in all fundamental theories, practical applications, formulation technologies and manufacturing aspects of liquid detergents. Featuring contributions from 22 award-winning, international experts from industry and academia, the book embraces recent advances in the products and technologies of liquid detergents over the last decade and includes more than 30% new material, 1800 up-to-date references, and 300 figures and tables.
Author : A.L. Smith
Publisher : Elsevier
Page : 359 pages
File Size : 10,23 MB
Release : 2012-12-02
Category : Technology & Engineering
ISBN : 0323154379
Theory and Practice of Emulsion Technology covers the proceedings of the Theory and Practice of Emulsion Technology Symposium, held at Brunel University on September 16-18, 1974. This book is organized into four sessions encompassing 19 chapters. The opening session deals with the emulsification process and emulsion polymerization, as well as the adsorption behavior of polyelectrolyte-stabilized emulsions. The following session examines the rheological properties, stability, and fluid mechanics of emulsions. This session also looks into the role of protein conformation and crude oil-water interfacial properties in emulsion stability. The third session highlights the preparation, formation, properties, and application of bitumen emulsions. The concluding session describes the process of spontaneous emulsification; the steric emulsion stabilization; the interfacial measurements of oil-in-water emulsions; and the influence of the disperse phase on emulsion stability. This book will be of value to chemists, chemical and process engineers, and researchers.