Byzantine Coins


Book Description




Coin Hoards and Hoarding in the Roman World


Book Description

Coin Hoards and Hoarding in the Roman World presents fourteen chapters from an interdisciplinary group of Roman numismatists, historians, and archaeologists, discussing coin hoarding in the Roman Empire from c. 30 BC to AD 400. The book illustrates the range of research themes being addressed by those connected with the Coin Hoards of the Roman Empire Project, which is creating a database of all known Roman coin hoards from Augustus to AD 400. The volume also reflects the range of the Project's collaborations, with chapters on the use of hoard data to address methodological considerations or monetary history, and coverage of hoards from the west, centre, and east of the Roman Empire, essential to assess methodological issues and interpretations in as broad a context as possible. Chapters on methodology and metrology introduce statistical tools for analysing patterns of hoarding, explore the relationships between monetary reforms and hoarding practices, and address the question of value, emphasizing the need to consider the whole range of precious metal artefacts hoarded. Several chapters present regional studies, from Britain to Egypt, conveying the diversity of hoarding practices across the Empire, the differing methodological challenges they face, and the variety of topics they illuminate. The final group of chapters examines the evidence of hoarding for how long coins stayed in circulation, illustrating the importance of hoard evidence as a control on the interpretation of single coin finds, the continued circulation of Republican coins under the Empire, and the end of the small change economy in Northern Gaul.
















Bread, Wine, and Money


Book Description

At Chartres Cathedral, for the first time in medieval art, the lowest register of stained-glass windows depicts working artisans and merchants instead of noble and clerical donors. Jane Welch Williams challenges the prevailing view that pious town tradesmen donated these windows. In Bread, Wine, and Money, she uncovers a deep antagonism between the trades and the cathedral clergy in Chartres; the windows, she argues, portray not town tradesmen but trusted individuals that the fearful clergy had taken into the cloister as their own serfs. Williams weaves a tight net of historical circumstances, iconographic traditions, exegetical implications, political motivations, and liturgical functions to explain the imagery in the windows of the trades. Her account of changing social relationships in thirteenth-century Chartres focuses on the bakers, tavern keepers, and money changers whose bread, wine, and money were used as means of exchange, tithing, and offering throughout medieval society. Drawing on a wide variety of original documents and scholarly work, this book makes important new contributions to our knowledge of one of the great monuments of Western culture.