› › Microbiology For Cleaner Production And Environmental Sustainability

Microbiology for Cleaner Production and Environmental Sustainability

Author : Naga Raju Maddela

Publisher : CRC Press

Page : 546 pages

File Size : 36,40 MB

Release : 2023-08-15

Category : Science

ISBN : 1000912531

Get eBook

Book Description

Growth of populations, increasing urbanization, and rising standards of living due to technological innovations demand not only the meticulous use of shrinking resources but also sustainable ways of producing materials for human welfare. Cleaner production involves preventive and protective initiatives which are intended to minimize waste and emissions and maximize product output. These novel microbiological techniques are a practical option for achieving environmental sustainability. Microbiology for Cleaner Production and Environmental Sustainability serves as a valuable source of information about microbiological advancements for a sustainability in diversified areas such as energy resources, food industries, agricultural production, and environmental remediation of pollution. Features: Covers key issues on the role of microbiology in the low-cost production of bioenergy Provides comprehensive information on microorganisms for maximizing productivity in agriculture Examines green pharmaceutical production Provides the latest research on microbiological advancements in the restoration of contaminated sites



Microbiology for Cleaner Production and Environmental Sustainability

Author : Naga Raju Maddela

Publisher : CRC Press

Page : 491 pages

File Size : 13,48 MB

Release : 2023-08-15

Category : Science

ISBN : 1000912507

Get eBook

Book Description

Covers key issues on the role of microbiology in the production of bioenergy at low cost. Provides comprehensive information on microorganisms for high productivity in agriculture. Examines green pharmaceutical production. Provides the latest research on microbiological advancements in the restoration of contaminated sites.



Green Productivity and Cleaner Production

Author : Guttila Yugantha Jayasinghe

Publisher : CRC Press

Page : 121 pages

File Size : 20,50 MB

Release : 2020-09-03

Category : Technology & Engineering

ISBN : 100017414X

Get eBook

Book Description

Green Productivity and Cleaner Production: A Guidebook for Sustainability focuses on green production processes that could help better achieve global sustainability. It aids readers in realizing the issues with current conventional productivity initiatives and examines the newest methods. Also, it presents numerous real-world applications techniques, which allows users the ability to apply the most appropriate solutions for their situations. Further, it explains measures to achieve green productivity and cleaner production to help maintain high quality, sustainable production chains while simultaneously conserving natural resources and reducing waste. Features: Examines the core theories and techniques for green productivity, waste management, end-of-pipe treatment methods, sustainable production technologies, and cleaner production Written with a simple and easily understandable presentation, applicable for both undergraduate students and practicing professionals alike Provides guidance on how to use different tools and techniques in various problem-solving scenarios Focuses on greening production processes as an initiation to achieve global environmental sustainability Includes numerous illustrations, along with practical examples and tools helpful for readers to understand and apply the approaches presented throughout The subjects covered in Green Productivity and Cleaner Production: A Guidebook for Sustainability are of interest to students, researchers, academicians, and professionals in various industries.



Microorganisms for Sustainable Environment and Health

Author : Pankaj Chowdhary

Publisher : Elsevier

Page : 539 pages

File Size : 11,91 MB

Release : 2020-07-21

Category : Science

ISBN : 0128190043

Get eBook

Book Description

Microorganisms for Sustainable Environment and Health covers hazardous pollutants released from natural as well as anthropogenic activities and implications on environmental and human health. This book serves as a valuable source of basic knowledge and recent developments in the clean technologies and pollution-associated diseases and abnormalities in the context of microorganisms. Focused on current solutions to various environmental problems in the field of bioremediation, it provides a detailed knowledge on the various types of toxic environmental pollutants discharged from different sources, their toxicological effects in environments, humans, animals and plants as well as their biodegradation and bioremediation approaches. This book helps environmental scientists and microbiologists learn about existing environmental problems and suggests ways to control or contain their effects by employing various treatment approaches. - Provides information on waste treatment approaches using microbes - Includes applications in biofuel and bioenergy production - Covers green belt development, hydroponics, phytoremediation, wetland treatment technology, and common effluent treatment plants (CETPs) - Discusses dissemination of antibiotic resistance among pathogenic microbes and strategies to combat multi-drug resistance (MDR)



Microbial Biotechnology for Bioenergy

Author : Naga Raju Maddela

Publisher : Elsevier

Page : 497 pages

File Size : 17,53 MB

Release : 2024-03-08

Category : Science

ISBN : 0443141134

Get eBook

Book Description

Microbial Biotechnology for Bioenergy presents the new and emerging biotechnological and microbiological approaches in bioenergy and their economic, social, and environmental implications. Using the latest global data and statistics, it analyses how bioenergy technology improves quality of life by reducing air and water pollution and mitigates energy dependence by creating renewable resources in local communities. The book is formed of three sections; Section 1 addresses the "Sources, Challenges, and Environmental Views of Bioenergy and includes an overview of bioenergy, global statistics and projections for future bioenergy development, the role of biotechnology and bioprocesses in bioenergy, feedstock sources, challenges, decarbonisation, and emerging innovations and technologies. Section 2 "Yesterday, Today, and Tomorrow: Innovations of Bioenergy examines the vast topics of biotechnology and microbiology for bioenergy, reviewing both the present day state-of-the-art and future potential. Readers will find dedicated chapters on bioconversion of biomass energy and biological residues, the role of microbes, the potential of organic waste to provide bioenergy, the biotechnology of biofuels such as bioethanol, biodiesel, and biohydrogen, the sustainability of cellulosic ethanol energy and artificial photosynthesis, Power-to-X and integrating energy storage innovations, and the sustainability of microbial fuel cells. Finally, Section 3 explores the policies and environmental aspects of bioenergy, providing a global perspective on the current and future impact of bioenergy, including global projections based on present day global statistics. Microbial Biotechnology for Bioenergy is a valuable reference for biotechnologists, environmental engineers, and microbiologists interested in bioenergy, and includes explanations of the fundamentals and key concepts to ensure it is accessible to students as well as researchers and professionals. - Critically reviews past, present, and future bioenergy technologies, including global statistics, policies, and emerging approaches - Highlights opportunities to improve quality of life and mitigate energy dependence, reducing air/water pollution and creating renewable resources in local communities - Explores environmental benefits of incorporating microbial remediation into bioenergy production



Emerging Contaminants in Food and Food Products

Author : Sesan Abiodun Aransiola

Publisher : CRC Press

Page : 299 pages

File Size : 38,88 MB

Release : 2024-08-30

Category : Technology & Engineering

ISBN : 104009290X

Get eBook

Book Description

In recent years, a wide variety of new chemicals have continued to be developed as a result of industrial development and associated anthropogenic activities. The microbial contaminants in the environment, more precisely, antibiotic-resistant genes/bacteria produced as a result of mutation due to antibacterial drugs, are also considered emerging contaminants and specifically called emerging microbial contaminants such as sapoviruses, Waddlia chondrophila and Streptococcus parauberis. Additionally, pharmaceuticals and personal care products are a diverse group of compounds that include ibuprofen, diclofenac, triclosan, antibiotics, anti-inflammatory agents, steroidal hormones and active ingredients in soaps, detergents and perfumes which could find their way into food materials, are tagged as emerging contaminants. Given this, Emerging Contaminants in Food and Food Products discusses issues around the emerging contaminants in food and food products. Different types of contaminants, such as biological, chemical, organic, inorganic and microbial contaminants in foods, ways of detecting them and regulations surrounding global food safety, are all covered. Key features: Discusses all the categories of contaminants in food and food products. Biological, chemical, organic, inorganic and microbial contaminants. Provides full information on emerging food contaminants, their effect on human and animal health, and how it affects global food security and emerging technological applications in solving this global problem. Gives detection and prevention strategies and guideline policies on emerging contaminants of foods. Brings into account global perspectives on food contaminants and health implications. This volume will serve as an information hub of emerging contaminants for scientists/researchers and professionals globally. This book is a good collection of independent chapters, which presents full insights into the study of emerging contamination in food and the effects of these contaminants in humans and animals.





Environmental Microbiology

Author : Ian Pepper

Publisher : Academic Press

Page : 621 pages

File Size : 27,53 MB

Release : 2011-10-13

Category : Science

ISBN : 0080919405

Get eBook

Book Description

For microbiology and environmental microbiology courses, this leading textbook builds on the academic success of the previous edition by including a comprehensive and up-to-date discussion of environmental microbiology as a discipline that has grown in scope and interest in recent years. From environmental science and microbial ecology to topics in molecular genetics, this edition relates environmental microbiology to the work of a variety of life science, ecology, and environmental science investigators. The authors and editors have taken the care to highlight links between environmental microbiology and topics important to our changing world such as bioterrorism and national security with sections on practical issues such as bioremediation, waterborne pathogens, microbial risk assessment, and environmental biotechnology.WHY ADOPT THIS EDITION? New chapters on: - Urban Environmental Microbiology - Bacterial Communities in Natural Ecosystems - Global Change and Microbial Infectious Disease - Microorganisms and Bioterrorism - Extreme Environments (emphasizing the ecology of these environments) - Aquatic Environments (now devoted to its own chapter- was combined with Extreme Environments) Updates to Methodologies: - Nucleic Acid -Based Methods: microarrays, phyloarrays, real-time PCR, metagomics, and comparative genomics - Physiological Methods: stable isotope fingerprinting and functional genomics and proteomics-based approaches - Microscopic Techniques: FISH (fluorescent in situ hybridization) and atomic force microscopy - Cultural Methods: new approaches to enhanced cultivation of environmental bacteria - Environmental Sample Collection and Processing: added section on air sampling



Phytoremediation in Food Safety

Author : Sesan Abiodun Aransiola

Publisher : CRC Press

Page : 306 pages

File Size : 43,60 MB

Release : 2024-09-13

Category : Technology & Engineering

ISBN : 1040115462

Get eBook

Book Description

Phytoremediation is the process that uses plants to remove pollutants from soils. These pollutants are stored in the edible parts of plants and, if they are consumed above a certain level, they become a health risk for humans and animals. This book is a critical review of phytoremediation, its direct or indirect effects on food products, and the risks posed by this cost-effective technology in food safety. It shows how different plants are suited for phytoremediation, explains the role of toxicants in the environment, and analyses their effects and risks in the food chain at a global level. It also reviews the extraction methods of toxicants from plants after they are exposed to phytoremediation. Features: Summarizes the phytoremediation technology for effective remediation Describes different types of pollutants in soils that render food products useless Identifies the role of phytoremediation in the environment and its advantages and disadvantages Explains the role of phytoexclusion and phytostabilization in foods and food safety Includes many case studies to describe the extraction protocols in postharvest for food safety This book is intended for practitioners in public and private companies involved in soil remediation and food production, as well as graduate students and academics, in both developed and developing countries, who are involved in soil and environmental sciences, the food industry, agriculture, and biotechnology.



Marine Greens

Author : Sesan Abiodun Aransiola

Publisher : CRC Press

Page : 282 pages

File Size : 43,55 MB

Release : 2024-03-27

Category : Science

ISBN : 1040003877

Get eBook

Book Description

This book provides an in-depth overview of marine greens and their environmental and biotechnological applications. It addresses concepts such as the niche adaptation strategies of marine greens in their natural habitats, as well as their global distribution, and factors affecting their distribution and proliferation. Marine greens are posited as an alternative to fossil fuels, mitigating global climate change and thereby fostering future environmental sustainability. In addition, the book explains the remediation of xenobiotics, wastewater, microplastics, marine debris and marine green contamination. Expert authors from around the world explore the industrial and agricultural applications of marine greens in the production of enzymes and marine bioenergy, and what is needed to improve its production potential. This is important reading for government and non-governmental organizations as well as industries and research institutions looking for ways to combat current industrial and environmental challenges.