Midnight Snack


Book Description

A group of little monsters get hungry in the middle of the night. Step-Into-Reading Step 1.




Eyeballs for Midnight Snack


Book Description

Murphy, Ashley, and their classmates spend a week in a forest classroom learning about nature.




George Noory's Late-Night Snacks


Book Description

It's just after two a.m. in Los Angeles and there are only a few cars on the 405. On the East Coast, the diners have yet to open for the morning rush. It's too late for dinner, too early for breakfast, and there's nothing in your freezer to throw in the microwave. You're looking for something a little sweet or a little salty (or maybe a little of both) to keep the midnight munchies at bay in the long hours before dawn. . . . What's to eat? George Noory has put together the ultimate after-midnight cookbook: Late-Night Snacks for late-night radio. Whether you're hankering for nostalgic treats, like homemade Toaster Tarts or rib-sticking Dumplings Love You, or something more exotic, like spicy Hurried Curry Pockets or Asian Fusion Salad, George Noory shows you how to whip up quick, delicious snacks with whatever ingredients are lying around your kitchen in the wee hours. Featuring more than a hundred of his personal, tasty, and above all easy recipes, Late-Night Snacks is sure to satisfy the cravings of night owls transfixed by stories of the paranormal, UFOs, past lives, ghosts, and things that go bump in the night. At the Publisher's request, this title is being sold without Digital Rights Management Software (DRM) applied.




Midnight Munchies


Book Description

You know the feeling: it's midnight, you're starving, and the prospect of another bowl of cereal makes you want to snap, crackle, and pop. Midnight Munchies contains snacks to satisfy every pang, every craving, without fussing over time or ingredients. Herb-Poppin' Parmesan Popcorn is popped to perfection for family movie night. Popeye's Stay-Awake Spinach and Eggs provides the brain food for that late-night cram. For foodies and beauties, Double Duty Cucumber Dip (it's also a refreshing face mask) is a smooth and crunchy munchy for an impromptu spa-night get-together. Mistress of munchies Diane Morgan also knows her party stuff, so there are plenty of ideas for entertaining fellow late-night revelers. It's instant gratification—all in one smart package.




Midnight Snacks


Book Description

Of all the different times we choose to snack, none is more inviting or sinfully decadent than midnight. Whether finishing off that half-eaten pint of ice cream or the end of yesterday's meat loaf, we relish every bite in the kitchen's cozy darkness. Enter Midnight Snacks by Carol Schneider and Andrew Schneider. From make-ahead spreads to last-minute fixes, the Schneider duo introduces limitless possibilities for the late-night nosh that hardly ever stray from their cardinal rules: no more than six ingredients and no more than fifteen minutes to prepare. And with recipes for quick and flavorful homemade soups, stuffed potatoes, mocha brownies, waffles a deux with three variations, and a whole chapter on peanut butter, the midnight snack becomes irresistible. With such easy and appealing recipes, Midnight Snacks is by no means limited to the hour of midnight or just snacking. Whether you're burning the midnight oil, capping off an evening of dancing or skiing, or just perpetually hungry, these are recipes worth losing sleep over.




Nighttime Ninja


Book Description

Late at night, when all is quiet and everyone is asleep, a ninja creeps silently through the house in search of treasure. Soon he reaches his ultimate goal...and gets a big surprise! Will the nighttime ninja complete his mission? With spare text and lush illustrations, Nighttime Ninja is a fun, adventure-filled story about the power of play and imagination.




Every Grain of Rice


Book Description

Fuchsia Dunlop trained as a chef at China's leading cooking school and is internationally renowned for her delicious recipes and brilliant writing about Chinese food. Every Grain of Rice is inspired by the healthy and vibrant home cooking of southern China, in which meat and fish are enjoyed in moderation, but vegetables play the starring role. Try your hand at blanched choy sum with sizzling oil, Hangzhou broad beans with ham, pock-marked old woman's beancurd or steamed chicken with shiitake mushrooms, or, if you've ever in need of a quick fix, Fuchsia's emergency late-night noodles. Many of the recipes require few ingredients and are startlingly easy to make. The book includes a comprehensive introduction to the key seasonings and techniques of the Chinese kitchen, as well as the 'magic ingredients' that can transform modest vegetarian ingredients into wonderful delicacies. With stunning photography and clear instructions, this is an essential volume for beginners and connoisseurs alike.




Two Peas & Their Pod Cookbook


Book Description

115 recipes--wholesome new creations and celebrated favorites from the blog--from the husband and wife team behind Two Peas & Their Pod TWO PEAS & THEIR POD celebrates a family, friends, and community-oriented lifestyle that has huge and growing appeal. Maria the genuine, fun, relaxed mom next door who's got the secret sauce: that special knack for effortlessly creating tantalizing and wholesome (and budget-friendly) meals with ease. From a Loaded Nacho Bar bash for 200 guests to quick-and-easy healthy weeknight dinners like never-fail favorites like One-Skillet Sausage Pasta or Asian Pork Lettuce Wraps (always followed by a fab dessert!), Maria shares her best lifestyle tips and home cook smarts. An essential resource for parents looking to update their healthy, inexpensive, time-saving, kid friendly meal roster; aspiring home cooks who want to eat-in delicious food more than they eat out; as well as anyone looking to share their love of food and the giving spirit with their neighbors, TWO PEAS & THEIR POD will help readers bring home that (achievable!) slice of Americana, where families come together to enjoy fresh and nutritious meals and there's always a batch of still-warm cookies waiting on the counter.




Midnight Snacks


Book Description

Of all the different times we choose to snack, none is more inviting or sinfully decadent than midnight. Whether finishing off that half-eaten pint of ice cream or the end of yesterday's meat loaf, we relish every bite in the kitchen's cozy darkness. Enter Midnight Snacks by Carol Schneider and Andrew Schneider. From make-ahead spreads to last-minute fixes, the Schneider duo introduces limitless possibilities for the late-night nosh that hardly ever stray from their cardinal rules: no more than six ingredients and no more than fifteen minutes to prepare. And with recipes for quick and flavorful homemade soups, stuffed potatoes, mocha brownies, waffles a deux with three variations, and a whole chapter on peanut butter, the midnight snack becomes irresistible. With such easy and appealing recipes, Midnight Snacks is by no means limited to the hour of midnight or just snacking. Whether you're burning the midnight oil, capping off an evening of dancing or skiing, or just perpetually hungry, these are recipes worth losing sleep over.




Midnight Snack with a Side of Slapstick


Book Description

Our first two volumes proved so popular that the Blondie series continues into the late 1930s! This third volume picks up the continuity as Chic Young proves that he can take a set piece and make us truly care for the familiar cast of characters - and even look forward to the recurring gags. We cringe in anticipation of Dagwood running into the mailman, Mr. Dithers turning him down for a raise, and the door opening to reveal an obnoxious salesman. Meanwhile, Baby Dumpling grows into a toddler and causes as much havoc around the house as does his father, Dagwood makes his impossibly tall midnight sandwiches, while Daisy the dog looks on in wonder. And there's Blondie in the middle of it all, keeping the family on its toes.