Author : Aliki
Publisher : Harper Collins
Page : 38 pages
File Size : 35,83 MB
Release : 1992-10-30
Category : Juvenile Nonfiction
ISBN : 0064451119
Aliki takes readers on a guided tour that begins with grazing cows, proceeds through milking and a trip to the dairy, and ends with some different foods made from milk. This revised edition of Aliki's 1974 Green Grass and White Milk is an even more fun-filled and informative explanation of milk's trip from green grass, to cow, to a cool glass on the table.
Author : Deborah Chancellor
Publisher : Follow My Food
Page : 0 pages
File Size : 13,64 MB
Release : 2023-03
Category :
ISBN : 9781915252135
Age range 3+ A child follows a day in the life of Milly the cow, as she munches grass with her friends, drinks gallons of water, makes cow pats in the field, and visits the milking parlour with her farmer. Milly's milk is made into butter, cheese and yoghurt.
Author : Andy Murphy
Publisher : Capstone
Page : 28 pages
File Size : 39,87 MB
Release : 2002-09
Category : Juvenile Nonfiction
ISBN : 9781404801660
This lively trip to the dairy farm introduces calves, heifers, and milkers.
Author : Aliki
Publisher :
Page : 31 pages
File Size : 39,48 MB
Release : 1992
Category : Cows
ISBN : 9780329131616
Briefly describes how a cow produces milk, how the milk is processed in a dairy, and how various other dairy products are made from milk.
Author : Phyllis Alsdurf
Publisher : Random House Books for Young Readers
Page : 41 pages
File Size : 38,95 MB
Release : 2012
Category : Cows
ISBN : 0375869115
A young girl spends a day helping her father milk their cows, as she does throughout the year.
Author : Aliki
Publisher : Turtleback Books
Page : 0 pages
File Size : 43,45 MB
Release : 1992-08
Category : Juvenile Nonfiction
ISBN : 9780833590831
Briefly describes how a cow produces milk, how the milk is processed in a dairy, and how various other dairy products are made from milk
Author : Gail Gibbons
Publisher : Turtleback Books
Page : 0 pages
File Size : 35,15 MB
Release : 1987
Category : Dairy cattle
ISBN : 9780808592396
Explains how cows produce milk and how it is processed before being delivered to stores.
Author : Phyllis Root
Publisher : Candlewick Press
Page : 36 pages
File Size : 15,14 MB
Release : 2003
Category : Juvenile Fiction
ISBN : 9780763620035
Annalisa, the most curious and stubborn of Mama May's children, disobeys her mother and upsets the family cow by refusing to kiss her in return for the milk she gives.
Author : Vic Parker
Publisher : Collins Educational
Page : 16 pages
File Size : 36,27 MB
Release : 2011-09
Category : Milk
ISBN : 9780007422098
"Where is milk from? How is it made?"--Back cover.
Author : Cris Peterson
Publisher : National Geographic Books
Page : 0 pages
File Size : 31,59 MB
Release : 2003-07-01
Category : Juvenile Nonfiction
ISBN : 1590782461
When Cris Peterson's cow Annabelle gives birth to a calf, an amazing process begins. Now Annabelle can produce milk -- about 40,000 glasses of milk each year, or enough cheese to top 1,800 pizzas. Alvis Upitis's sparkling photographs document the cheese-making process -- starting on the farm where Annabelle's calf is born and milking begins, then moving to the cheese-making plant where the milk is heated and cooled, stirred and swirled, thickened, drained, and sliced, and finally packaged for stores. Cris Peterson's personal and informative text explains the process in a simple and engaging manner. A wonderful collaboration, concluding with the author's own recipe for pizza.
