Author : C. J. Babcock
Publisher :
Page : 20 pages
File Size : 36,53 MB
Release : 1932
Category : Milk
ISBN :
The milk-quality improvement program outlined in this publication is designed to acquaint members of 4-H dairy clubs and other junior clubs with the importance of quality in milk, both from the economic standpoint of the producer and from the health standpoint of the consumer, and to teach these young people the essentials in the production of high-quality milk.
Author : C. J. Babcock
Publisher :
Page : 1020 pages
File Size : 31,1 MB
Release : 1932
Category : Agriculture
ISBN :
The milk-quality improvement program outlined in this publication is designed to acquaint members of 4-H dairy clubs and other junior clubs with the importance of quality in milk, both from the economic standpoint of the producer and from the health standpoint of the consumer, and to teach these young people the essentials in the production of high-quality milk.
Author :
Publisher :
Page : 276 pages
File Size : 35,62 MB
Release : 1945
Category : Agriculture
ISBN :
Author : United States. Department of Agriculture
Publisher :
Page : 260 pages
File Size : 34,42 MB
Release :
Category : Agriculture
ISBN :
Author : United States. Bureau of Dairy Industry
Publisher :
Page : 424 pages
File Size : 26,10 MB
Release : 1931
Category : Dairying
ISBN :
Author : United States. Superintendent of Documents
Publisher :
Page : 2868 pages
File Size : 41,82 MB
Release :
Category : Government publications
ISBN :
Author : United States. Superintendent of Documents
Publisher :
Page : 2636 pages
File Size : 25,94 MB
Release : 1896
Category : Government publications
ISBN :
Author : United States. Dairy Industry Bureau
Publisher :
Page : 26 pages
File Size : 40,90 MB
Release : 1953
Category :
ISBN :
Author : Dairy Industry Bureau
Publisher :
Page : 10 pages
File Size : 22,9 MB
Release : 1939
Category :
ISBN :
Author :
Publisher :
Page : 1022 pages
File Size : 50,13 MB
Release : 1933
Category : Agriculture
ISBN :
