Molecular and Biochemical Enhancement of Chlorophyll in Sports Turf


Book Description

As sports turf managers we love green aesthetically pleasing turf. Chlorophyll is a key component in photosynthesis, however, certain events can disrupt it's development. This book elaborates on proper chlorophyll development and methods to help prevent it's breakdown.




Diatom Photosynthesis


Book Description

This comprehensive guide is designed for researchers, professionals, and students looking to deepen their knowledge of diatoms, including detailed information on diatom photosynthesis regulation at the molecular scale, as well as their significant ecological roles, all aimed at promoting sustainable advancements and the safeguarding of aquatic ecosystems. Diatoms exert an immense influence on the ecosystem of Earth due to their remarkable abundance and species diversity. Thriving in diverse habitats spanning the oceans, intertidal benthic zones, saline and freshwater environments, and even terrestrial niches like moist soil, forests, and caves, they play an integral role. Diatoms alone account for around 20% of the oxygen generated by photosynthesis, comparable to the combined productivity of tropical rainforests worldwide, while their primary production can reach 40–45% in marine ecosystems. Nevertheless, in contrast to the extensive research on macroscopic photosynthetic organisms, investigations in this domain remain comparatively limited, despite the role of diatoms in global biogeochemical processes. This book presents an exhaustive review of the subject matter, encompassing a wide spectrum of topics ranging from the intricate molecular mechanisms of diatom photosynthesis and light absorption to the dominant role of diatoms as primary producers within ecological frameworks. Beyond this, the book delves into the practical implications stemming from diatoms and their photosynthetic productivity. A strong emphasis is placed on the importance of fundamental research in deepening our understanding of the natural world around us. Diatoms Photosynthesis provides readers with a comprehensive guide to understanding the fundamentals of diatom photosynthesis and their ecological significance in aquatic ecosystems; a guide to the potential of diatom-derived products for sustainable technologies; a roadmap from diatom photosynthesis to implications in applied sciences; a bridge to span the gap between fundamental research on diatoms and their practical applications. Audience This book caters to academic professionals, students, and researchers in the fields of marine biology, ecology, microbiology, and biochemistry. It offers insights and benefits into diatom photosynthesis, diatom physiology, biodiversity, ecosystem health, and sustainable technological advancements.







Improving Photosynthetic Efficiency in Sports Turf


Book Description

Jeff Haag is a native of Crestline, Ohio, and a graduate of Defiance College with a Bachelor of Science degree. He has been in the turf grass profession for the past 25 years, while serving as the sports turf manager/golf course superintendent at Bowling Green State University, and assistant sports turf manager at the University of Louisville. He currently serves as the sports turf specialist at John Carroll University in University Heights, Ohio. Jeff has published four scientific articles pertaining to the science involved in maintaining intensively manicured turf grass for both sports turf and golf course turf; Preventing Summer Stress, Preventing Turf Grass Cell Damage, Grow playable healthy turf: factors that can damage chloroplasts, and methods to help prevent them, and Playing Defense verse Free Radicals.




Managing Reactive Oxygen Species In Sports Turf


Book Description

Reactive oxygen species can have detrimental effects on sports turf. This book describes the causes of reactive oxygen species, its photosynthetic targets, and nutrients and compounds that can manage and prevent them.




Senescence and Aging in Plants


Book Description

Senescence and Aging in Plants reviews the state of knowledge in the processes involved in plant senescence and aging. The book begins by discussing the emergence of senescence as a concept; experimental analysis of senescence; and patterns of senescence. It then examines membrane deterioration during senescence; photosynthesis in relation to leaf senescence; senescence of detached plant organs; changing patterns of nucleic acid and protein synthesis during senescence; and degradative and associated assimilatory aspects of nitrogen removal. This is followed by chapters on aspects of ethylene that may impinge upon its role in promoting senescence of higher plants; the role of cytokinins in plant senescence; the promoters and retardants of senescence; and the role of calcium in plant senescence. The concept of whole plant senescence is discussed, which can be subdivided into patterns, correlative controls, cessation of vegetative growth, declining assimilatory processes, assimilate partitioning, and hormonal controls. The final chapters cover the deterioration of cellular membranes during the plant aging process and seed aging.




Managing Plant Stress Using Salicylic Acid


Book Description

MANAGING PLANT STRESS USING SALICYLIC ACID Enables readers to understand the ability of salicylic acid in reducing the effects of abiotic stresses in different crop species Salicylic acid is an important plant hormone which acts as a multifunctional molecule and regulates key physiological and biochemical processes in plants. This book highlights the tremendous potential of treating plants with salicylic acid, either prior to or during stress. It focuses on the specific challenges and opportunities related to exogenous application or priming technology, such as the mode of application, new methodologies, and the potential impacts of salicylic acid on the environment. Sample topics covered in the book include: The latest research on the ability of salicylic acid in reducing the effects of abiotic stresses in different crop species The mechanism of action of salicylic acid at the biochemical and molecular level Salicylic acid and its crosstalk with other plant hormones under stressful environments Regulation of abiotic stress by salicylic acid at the gene level The role of salicylic acid on the postharvest physiology of plants This book will be of significant interest to researchers, academics, and scientists working in the field of salicylic acid mediated responses in plants under challenging environments and with abiotic stress tolerance.




Handbook of Plant and Crop Physiology


Book Description

Continuous discoveries in plant and crop physiology have resulted in an abundance of new information since the publication of the third edition of the Handbook of Plant and Crop Physiology. Following its predecessors, the fourth edition of this well-regarded handbook offers a unique, comprehensive, and complete collection of topics in the field of plant and crop physiology. Divided into eleven sections, for easy access of information, this edition contains more than 90 percent new material, substantial revisions, and two new sections. The handbook covers the physiology of plant and crop growth and development, cellular and molecular aspects, plant genetics and production processes. The book presents findings on plant and crop growth in response to climatic changes, and considers the potential for plants and crops adaptation, exploring the biotechnological aspects of plant and crop improvement. This content is used to plan, implement, and evaluate strategies for increasing plant growth and crop yield. Readers benefit from numerous tables, figures, case studies and illustrations, as well as thousands of index words, all of which increase the accessibility of the information contained in this important handbook. New to the Edition: Contains 37 new chapters and 13 extensively revised and expanded chapters from the third edition of this book. Includes new or modified sections on soil-plant-water-nutrients-microorganisms physiological relations; and on plant growth regulators, both promoters and inhibitors. Additional new and modified chapters cover the physiological responses of lower plants and vascular plants and crops to metal-based nanoparticles and agrichemicals; and the growth responses of plants and crops to climate change and environmental stresses. With contributions from 95 scientists from 20 countries, this book provides a comprehensive resource for research and for university courses, covering plant and crop physiological responses under normal and stressful conditions ranging from cellular aspects to whole plants.







Molecular Aspects of Plant Beneficial Microbes in Agriculture


Book Description

Molecular Aspects of Plant Beneficial Microbes in Agriculture explores their diverse interactions, including the pathogenic and symbiotic relationship which leads to either a decrease or increase in crop productivity. Focusing on these environmentally-friendly approaches, the book explores their potential in changing climatic conditions. It presents the exploration and regulation of beneficial microbes in offering sustainable and alternative solutions to the use of chemicals in agriculture. The beneficial microbes presented here are capable of contributing to nutrient balance, growth regulators, suppressing pathogens, orchestrating immune response and improving crop performance. The book also offers insights into the advancements in DNA technology and bioinformatic approaches which have provided in-depth knowledge about the molecular arsenal involved in mineral uptake, nitrogen fixation, growth promotion and biocontrol attributes.