Book Description
This is the most comprehensive field guide to mushrooms ever published. With descriptions of over 3,000 species that can be identified with the naked eye, this book is all the reader will need to correctly identify any fungus.
Author : Régis Courtecuisse
Publisher : HarperAudio
Page : 488 pages
File Size : 32,78 MB
Release : 1995
Category : Nature
ISBN :
This is the most comprehensive field guide to mushrooms ever published. With descriptions of over 3,000 species that can be identified with the naked eye, this book is all the reader will need to correctly identify any fungus.
Author : David Pegler
Publisher : Pan Macmillan
Page : 196 pages
File Size : 21,71 MB
Release : 2001
Category : Nature
ISBN : 9780862725655
This is a practical guide to over 450 species of mushroom and toadstool in Britain and Europe. Information on each includes fact panels with complete checklists of features and characteristics and detailed close-ups for correct identification.
Author : Geoff Dann
Publisher : Green Books
Page : 0 pages
File Size : 19,1 MB
Release : 2018-06
Category : Nature
ISBN : 0857844598
Author : Andreas Gminder
Publisher : A & C Black
Page : 320 pages
File Size : 21,84 MB
Release : 2008
Category : Mushrooms
ISBN : 9781408101568
This indispensable guide to the Mushrooms of Britain and Europeis part of the new Black's Nature Guide series. Over 450 species ofmushroom are covered, each beautifully illustrated with detailedpaintings and clear photographs. The images not only show you what themushroom looks like in its habitat, but also focus in on specificfeatures to aid identification. Clear andconcise information is provided, such as the season of the mushroom,whether it is edible and preferred habitat.
Author : Edmund Garnweidner
Publisher : HarperCollins (UK)
Page : 0 pages
File Size : 34,5 MB
Release : 1994
Category : Fungi
ISBN : 9780002199940
This pocket-sized guide covers over 400 of the commonest species of mushroom and toadstool found in Britain and Europe. Each species is illustrated with a photograph and described in detail in the text, which includes information on colour, shape, smell, taste, time of year the mushroom is seen, and similar species. The guide is not arranged in complicated taxonomic order, but by shape for easy identification. This means that even the absolute beginner can identify mushrooms using this guide. Other features include additional helpful mushroom information at the back and a durable plastic cover.
Author : Stefan Buczacki
Publisher : HarperCollins UK
Page : 2608 pages
File Size : 19,63 MB
Release : 2012-10-25
Category : Nature
ISBN : 0007413432
The sixth title in the bestselling Collins Guide series, this book covers the fungi of the British Isles, with considerable relevance for Europe and the wider temperate world.
Author : Michael Jordan
Publisher : White Lion Publishing
Page : 0 pages
File Size : 28,59 MB
Release : 2004
Category : Fungi
ISBN : 9780711223783
Superb reference source and a self- contained and comprehensive guide to the practical study and collection of funghi
Author : Paul Sterry
Publisher : HarperCollins (UK)
Page : 0 pages
File Size : 15,58 MB
Release : 2009
Category : Edible mushrooms
ISBN : 9780007232246
This book allows everyone to identify mushrooms found in Britain and Ireland. The book is illustrated with beautiful photographs throughout, featuring the species you are most likely to see. Extensive details on size, shape and colour are given and over 1,500 photographs help you identify each species.
Author : Marcel Bon
Publisher :
Page : 352 pages
File Size : 17,67 MB
Release : 1987
Category : Agaricales
ISBN : 9780340399538
Author : Peter Roberts
Publisher : Ivy Press
Page : 1987 pages
File Size : 42,24 MB
Release : 2014-06-30
Category : Science
ISBN : 1782401369
The fifth order of the natural kingdom is made up of an estimated 1.5 million species of fungi, found in every habitat type worldwide. The Book of Fungi takes 600 of the most remarkable fleshy fungi from around the world and reproduces each at its actual size, in full colour, and accompanied by a scientific explanation of its distribution, habitat, association, abundance, growth form, spore colour and edibility. Location maps give at-a-glance indications of each species known global distribution, and specially commissioned engravings show different fruitbody forms and provide the vital statistics of height and diameter. Theres a place, too, for readers to discover the more bizarre habits of fungi from the predator that hunts its prey with lassos to the one that entices sows by releasing the pheromones of a wild boar. Mushrooms, morels, puffballs, toadstools, truffles, chanterelles fungi from habitats spanning the poles and the tropics, from the highest mountains to our own gardens are all on display in this definitive work.