Author : Jessica Setnick
Publisher :
Page : 0 pages
File Size : 44,74 MB
Release : 2016-11
Category : Medical
ISBN : 9780880919807
Organized according to the Nutrition Care Process, this guide provides assessment and intervention tools, sample PES statements and guidance on the RDN's scope of practice. Pharmacotherapy and nutrition support information, nutrition education topics, and advice on coordination of care are addressed. Covers care inside the hospital as well as in outpatient settings.
Author : Pamela Charney
Publisher : American Dietetic Associati
Page : 232 pages
File Size : 19,62 MB
Release : 2009
Category : Medical
ISBN : 0880914211
Author : Robert D Lee, Dr.
Publisher : McGraw-Hill Education
Page : 496 pages
File Size : 47,68 MB
Release : 2018-01-09
Category : Health & Fitness
ISBN : 9780078021404
This text describes the four major methods of nutritional assessment (dietary, anthropometric, biometric, and clinical) in an understandable and contemporary way. It thoroughly covers assessment of the hospitalized individual, but also serves as an invaluable resource to the nutrition professional working in such areas as public health and community nutrition, corporate health, and sports medicine.
Author : Nancy Munoz
Publisher : Jones & Bartlett Learning
Page : 520 pages
File Size : 49,44 MB
Release : 2018-03-14
Category : Health & Fitness
ISBN : 1284167887
Written for the graduate-level nutrition course, Nutrition Assessment: Clinical and Research Applications explores the purpose, methods, and scientific basis for nutritional assessment in community, clinical, and individual nutrition settings. It provides students with the basic knowledge and skills to identify nutrition problems, develop research questions and study hypotheses, and plan nutrition interventions and treatments.
Author : Mary Litchford
Publisher : eBookIt.com
Page : 181 pages
File Size : 48,61 MB
Release : 2011-03
Category : Medical
ISBN : 1880989514
Cutting-edge reference for nutrition and nursing professionals working in all healthcare settings. Vital resource for professors teaching medical nutrition therapy and nutrition care process. Valuable tool for dietetic interns. Includes sections on inflammatory biomarkers, biochemical assessment of malnutrition, hydration status, nutritional anemias, and specific information on more than 90 lab tests used for assessing nutrition-related conditions. Comprehensive list of medications that may give false lab test results.
Author : Robert D. Lee
Publisher : McGraw-Hill Science, Engineering & Mathematics
Page : 602 pages
File Size : 39,97 MB
Release : 2003
Category : Health & Fitness
ISBN :
This text describes the four major methods of nutritional assessment (dietary, anthropometric, biometric, and clinical) in an understandable and contemporary way. It thoroughly covers assessment of the hospitalized individual, but also serves as an invaluable resource to the nutrition professional working in such areas as public health and community nutrition, corporate health, and sports medicine.
Author : Rosalind S. Gibson
Publisher : Oxford University Press, USA
Page : 930 pages
File Size : 22,91 MB
Release : 2005
Category : Medical
ISBN : 0195171691
With over 200 newly drafted figures & many new tables drawn from the wealth of data published over the last 15 years, this new edition has been thoroughly revised.
Author : Robert D. Lee
Publisher : McGraw-Hill Science, Engineering & Mathematics
Page : 0 pages
File Size : 16,58 MB
Release : 1996
Category : Nutrition
ISBN : 9780815153191
This text describes the four major methods of nutritional assessment-dietary, anthropometric, biometric, and clinical-in an understandable and contemporary way. The book thoroughly covers assessment of the hospitalized individual but also is invaluable to the nutrition professional working in such areas as public health and community nutrition, corporate health, and sports medicine.
Author : Judy A. Driskell
Publisher : CRC Press
Page : 429 pages
File Size : 45,16 MB
Release : 2002-04-29
Category : Health & Fitness
ISBN : 1420041320
Evaluating dietary intake, determining energy metabolism, and conducting other nutritional assessments are essential in understanding the relationships between diet, exercise, health, and physical performance, especially in athletes. The first comprehensive source on the subject, Nutritional Assessment of Athletes thoroughly examines these methods,
Author : Bruno J. Vellas
Publisher : Karger Medical and Scientific Publishers
Page : 202 pages
File Size : 42,31 MB
Release : 1999
Category : Medical
ISBN : 3805568037
This book is the first of a new series which will present the proceedings of the newly established Nestlé Nutrition Workshop Series: Clinical & Performance Programme aimed at adult nutrition. Undernutrition is a common phenomenon in elderly people, and malnutrition reaches significant levels in those being in hospital, nursing homes or home care programs. Consequences of malnutrition often go unrecognised owing to the lack of specific validated instruments to assess nutritional status in frail elderly persons. The Mini Nutritional Assessment (MNA) provides a single, rapid assessment of nutritional status in the elderly of different degrees of independence, allowing the prevalence of protein-energy malnutrition to be determined and to evaluate the efficacy of nutritional intervention and strategies. Easy, quick and economical to perform, it enables staff to check the nutritional status of elderly people when they enter hospitals or institutions and to monitor changes occurring during their stay. Moreover, the MNA is predictive of the cost of care and length of stay in hospital. This publication will be of immense assistance to heads of geriatric teaching units, teachers in nutrition, clinicians general practitioners and dieticians, enabling them to better detect, recognise and start treatment of malnutrition in the elderly.
