Once Upon a Parsnip


Book Description

Once Upon a Parsnip is a children's book by Barbara Jean Hicks and Kevin R. Wood, with illustrations by Ben Mann. When Mr. Wolf runs into Little Red at the Fairytale Market, his devious plan to catch the three pigs is at risk. Will Little Red be able to stop Mr. Wolf?




Once Upon an Alphabet


Book Description

Perfect for gift-giving, here isTHE alphabet book to top all others, an over-sized work of brilliance from the illustrator of the #1 New York Times bestselling The Day the Crayons Quit! If words make up the stories and letters make up the words, then stories are made up of letters. In this menagerie we have stories made of words, made FOR all the letters. The most inventive and irresistible book of the year spans a mere 26 letters (don't they all!) and 112 pages. From an Astronaut who's afraid of heights, to a Bridge that ends up burned between friends, to a Cup stuck in a cupboard and longing for freedom, Once Upon an Alphabet is a creative tour de force from A through Z. Slyly funny in a way kids can't resist, and gorgeously illustrated in a way readers of all ages will pour over, this series of interconnected stories and characters explores the alphabet in a way that will forever raise the bar. In Once Upon an Alphabet, #1 New York Times bestseller Oliver Jeffers has created a stunning collection of words and artwork that is a story book, alphabet book, and gorgeously designed art book all in one. Praise for ONCE UPON AN ALPHABET: An Amazon Best Book of 2014! A Publishers Weekly Best Book of the Year! A School Library Journal Best Book of the Year! A New York Times Bestseller! * "The silly, spare, slightly surreal text occasionally rhymes and endlessly surprises. An utterly delightful alphabet book."–Kirkus Review, starred review * "With wry humor, equally droll ink illustrations, and a solid dose of alliteration, Jeffers creates delightful mini-narratives for each letter of the alphabet."–Publishers Weekly, starred review * "An altogether stimulating, surprising, and satisfying reading experience."–School Library Journal, starred review * "Whimsical, funny, occasionally tragic, and highly entertaining, this collection of (sometimes) interlocking tales is brilliantly inventive."–Horn Book, starred review "Jeffers knows how to catch the attention of his young audience while challenging their imagination, intellect and vocabulary. This whimsical exploration of letters and language begs to be read over and over again."–BookPage "Handsome, humorous and clad in bright tomato-red, [this] is the sort of book you may want to rush into the arms of imaginative, good-natured children between 4 and 10 years old. [T]his is no traditional abecedarian exercise.The stories are wonderfully varied, sometimes philosophical and often end surprisingly; the drawings are just as quirky and unpredictable."–The Wall Street Journal "[W]itty from A to Z . . . no one would blame you for having a copy even if there are no kids in the house. Think of it as Edward Gorey for the preschool set — and their hip parents."–The Washington Post




Monsters Don't Eat Broccoli


Book Description

What do monsters eat? The waitress in this restaurant just doesn’t have a clue. Monsters don’t eat broccoli! How could she think we do? In this rollicking picture book written by Barbara Jean Hicks and illustrated by Sue Hendra, monsters insist they don’t like broccoli. They’d rather snack on tractors or a rocket ship or two, or tender trailer tidbits, or a wheely, steely stew. But boy do those trees they’re munching on look an awful lot like broccoli. Maybe vegetables aren’t so bad after all! This hilarious book will have youngsters laughing out loud and craving healthy monster snacks of their own.




The Secret Life of Walter Kitty


Book Description

Walter Kitty is no ordinary housecat. He's Fang—a swashbuckling protector of the high seas, a tiger waiting to pounce on unsuspecting prey, and a caped superhero ready to save the day. But do his "people," Mr. and Mrs. Biddle, acknowledge his greatness? Not even!So once in a good long while, Walter will answer to Wally or Kitten or even Snookums, but most of the time . . . he's Fang!With a hilarious text by Barbara Jean Hicks and fabulously fun illustrations by Dan Santat, Walter Kitty is one cat readers will not soon forget!




Vegetables


Book Description

From Michael Pollan to locavores, Whole Foods to farmers' markets, today cooks and foodies alike are paying more attention than ever before to the history of the food they bring into their kitchens—and especially to vegetables. Whether it’s an heirloom tomato, curled cabbage, or succulent squash, from a farmers' market or a backyard plot, the humble vegetable offers more than just nutrition—it also represents a link with long tradition of farming and gardening, nurturing and breeding. In this charming new book, those veggies finally get their due. In capsule biographies of eleven different vegetables—artichokes, beans, chard, cabbage, cardoons, carrots, chili peppers, Jerusalem artichokes, peas, pumpkins, and tomatoes—Evelyne Bloch-Dano explores the world of vegetables in all its facets, from science and agriculture to history, culture, and, of course, cooking. From the importance of peppers in early international trade to the most recent findings in genetics, from the cultural cachet of cabbage to Proust’s devotion to beef-and-carrot stew, to the surprising array of vegetables that preceded the pumpkin as the avatar of All Hallow’s Eve, Bloch-Dano takes readers on a dazzling tour of the fascinating stories behind our daily repasts. Spicing her cornucopia with an eye for anecdote and a ready wit, Bloch-Dano has created a feast that’s sure to satisfy gardeners, chefs, and eaters alike.




Once Upon a Chef: Weeknight/Weekend


Book Description

NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much ​time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.




Nigella Christmas


Book Description

Nigella Christmas comprises reliable, practical, easy-to-follow recipes and inspiring and reassuring advice, presented in a gorgeous package that will make this the ultimate gift to yourself, your family and friends. Nigella Christmas will surely become an all-time perennial favourite, the book we will all reach for – for minimum stress and maximum enjoyment – at holiday season. Recipes include everything from Christmas cakes and puddings to quick homemade presents (cookies and chutneys); food to cook and freeze ahead; oven slow-cooking; “hero” ingredients; as well as party food and drinks. And, of course, exciting and inspiring variations for the Main Event – from traditional turkey, festive ham and special trimmings; to a Swedish or Polish Christmas à la Nigella; to a vegetarian Christmas feast.




Peace and Parsnips


Book Description

Want to try to eat a more plant-based diet in 2023? Discover how in this beautifully presented cookbook filled with wholesome and nourishing vegan recipes Inside you'll find 200 vegan recipes, bursting with vitality and taste. With fresh everyday ingredients and minimal fuss, food entrepreneur Lee Watson celebrates this incredibly healthy way of eating through plant-based recipes that are varied, nutritious and utterly delicious. With delicious and easy recipes for breakfast, lunch and dinner, as well as snacks, sides, sauces and dressings, this really is an all-round guide to vegan cookery, and proves that anyone can enjoy cooking and eating vegan. Jam-packed with incredible recipes including: - CHICKPEA, SQUASH & APRICOT BURGERS with a red onion, orange & black olive salad - TOFU FILLETS in a spicy polenta curst with golden beetroot & blood orange salsa - OVEN-BAKED SQUASH GNOCCI with sun-dried tomato, fennel & spinach pistou - DOUBLE CHOCOLATE CAKE with almond cream & raspberries Whether you're already committed to a vegan lifestyle, or you're just trying to incorporate more plant-based meals into your routine, Peace and Parsnips is the book for you.




Jitterbug Jam


Book Description

What does this monster have under his bed? Bobo is a young monster who's afraid to sleep in his own bed. He is sure there is a boy hiding beneath it - a boy with "pink skin and orange fur on his head where his horns should be." Bobo's older brother thinks he's a fraidy-cat, but his grandpa, Boo-Dad, knows all about these fearful creatures. And Boo-Dad knows exactly what to do to scare them away. But after being afraid for so long, Bobo might just want to take matters into his own paws and find out if the creature under his bed really is as bad as he thinks. This rambunctious story of a youngster overcoming anxiety and limitations is set in a captivating otherworld that springs to life in pictures full of enchantment and surprise.




An Amazing Snowman


Book Description

"Olaf is a snowman who walks, talks, and even dances. But the things that make Olaf special are his caring heart and endless imagination"--