Author : Paul Wallach
Publisher : Guide Publications
Page : 600 pages
File Size : 24,81 MB
Release : 1996-09-01
Category : Travel
ISBN : 9780961915698
Author : Alex Trost
Publisher : A&V
Page : 31 pages
File Size : 14,54 MB
Release : 2014-06-13
Category : Cooking
ISBN : 1482749718
Are you looking for a journey that will take you through this amazing obok, along with funny comments and a word puzzle? Then this book is for you. Whether you are looking at this book for curiosity, choices, options, or just for fun; this book fits any criteria. Writing this book did not happen quickly. It is thorough look at accuracy and foundation before the book was even started. This book was created to inform, entertain and maybe even test your knowledge. By the time you finish reading this book you will want to share it with others.
Author : Charles Harris
Publisher : Magellan PressInc
Page : 254 pages
File Size : 46,25 MB
Release : 2008-05-01
Category : Travel
ISBN : 9781928622260
Where the Locals Eat: Los Angeles spotlights the 100 best restaurants in Los Angeles, California. Whether you are a local, a tourist, or passionate foodie, this comprehensive guide provides the ultimate culinary snapshot of L.A., from diners and delis to the finest steak houses, sushi bars and New American hot spots. Perfect for a briefcase, purse or backpack, this pocket-sized guide also showcases hundreds of the best restaurants in America's largest cities.
Author : Elmer Dills
Publisher : One Hundred One Productions
Page : 204 pages
File Size : 48,49 MB
Release : 1975
Category : California, Southern
ISBN : 9780912238654
Author : Zagat Survey
Publisher :
Page : 338 pages
File Size : 20,85 MB
Release : 2005-09
Category : Travel
ISBN : 9781570067426
The hottest guide series in the U.S. (USA Today) now releases its 2006 survey of best restaurants in Los Angeles and Southern California. With nearly 2,000 restaurants covered, travelers to Los Angeles will be well informed and ready to eat.
Author : Carl Schroeder
Publisher : Rowman & Littlefield
Page : 305 pages
File Size : 13,78 MB
Release : 2015-10-15
Category : Cooking
ISBN : 1493019740
Carl Schroeder, Chef/Owner of Market Restaurant + Bar in Del Mar, California, grew up in La Jolla and has San Diego in his soul. He knows the lay of the land here and is dedicated to working with local farmers and fishermen. San Diego is, after all, a coastal city with an abundance of seafood and access to fresh farm produce. He has a passion for organic, natural and locally sourced products and his cuisine is inspired by those seasonally fresh and local ingredients. Market Restaurant + Bar Cookbook’s one hundred and forty recipes are from Schroeder’s daily-changing menu and were carefully adapted for the home cook. He gently guides the readers to the best local ingredients by season and shows them how to turn those ingredients into great food: from Bacon-Wrapped Pork Tenderloin and Slow-Roasted Pork Shoulder in Fall to Pan-Seared Chilean Sea Bass in Winter toSweet Pea Salad and Creamy Pepper Vinaigrette in Spring to Yellowtail Tartare and Dungeness Crab in Summer.
Author : Lena Katz
Publisher :
Page : 422 pages
File Size : 31,20 MB
Release : 2007-09
Category : Travel
ISBN : 9781570068928
Los Angeles/So. California Restaurants covers over 2,000 restaurants in Los Angeles/So. California including Orange County, Palm Springs, Santa Barbara and more. This handy guide contains Zagat Survey's trusted ratings and reviews for area restaurants based on the opinions of diners like you. The trademark reviews and corresponding ratings for Food, D?cor, Service and Cost are organized alphabetically in a user-friendly format. Use the indexes arranged by cuisine, neighborhood and special features like In Places, Winning Wine Lists, or Romantic Places to find the perfect restaurant for any occasion. Now with a color foldout map, neighborhood maps, stick-on bookmarks, new cover, added interior color and more!
Author : Robert Schneider
Publisher : Gayot
Page : 398 pages
File Size : 27,41 MB
Release : 1998-05
Category : Business & Economics
ISBN : 9781881066286
Author : Alain Gayot
Publisher : Gayot
Page : 0 pages
File Size : 17,11 MB
Release : 1999-04-30
Category : California, Southern
ISBN : 9781881066477
This indispensable guide provides more than 1,200 candid reviews of dining spots in Southern California--including not only greater Los Angeles but Santa Barbara, Orange County, Palm Springs, San Diego, and even Las Vegas and northern Baja, Mexico. Maps.
Author : Cathy Chaplin
Publisher : Rowman & Littlefield
Page : 369 pages
File Size : 22,9 MB
Release : 2013-12-17
Category : Travel
ISBN : 1493006665
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs
