Opulent Nosh


Book Description

"Opulent Nosh encapsulates foodie-scholar extraordinaire Ken Albala's adventuresome approach to enhancing, elevating, and sometimes transforming the casual preparation and cooking of simple dishes from the familiar everyday to what could seem exotic. The content is authentic Albala, who cooks and noshes on this high level daily, and his writing conveys his unique sensibility with humor and elan. This cookbook, international in scope and targeted to people who like to cook, demonstrates thoroughly that world foods and fare are now American, because of globalization, travel, and immigration. More than 150 original recipes are organized by type of staple (eggs) to sandwich forms (breads, bagels, wraps), pizzas, and tacos to stuffed dishes, pancakes and waffles, to muffins and biscuits, to bowls. Although many of the dishes have traditional names, the recipes call for the opulent treatment: incorporating unexpected ingredients and techniques to achieve unforgettable flavor combinations and attractive and delicious eating experiences. Most dishes have an accompanying color photo. All recipes have been tested for at-home creativity"--




The Lost Arts of Hearth and Home


Book Description

The Lost Arts of Hearth and Home is not about extreme, off-the-grid living. It’s for city and suburban dwellers with day jobs: people who love to cook, love fresh natural ingredients, and old techniques for preservation; people who like doing things themselves with a needle and thread, garden hoe, or manual saw. Ken Albala and Rosanna Nafziger Henderson spread the spirit of antiquated self-sufficiency throughout the household. They offer projects that are decidedly unplugged and a little daring, including: * Home building projects like rooftop food dehydrators and wood-burning ovens * Homemaking essentials, from sewing and quilting to rug braiding and soap making * The wonders of grain: making croissants by hand, sprouting grains, and baking bread * Adventures with meat: pickled pig’s feet, homemade liverwurst, and celery-cured salami Intended for industrious cooks and crafters who aren’t afraid to roll up their sleeves, The Lost Arts of Hearth and Home will teach you the history and how-to on projects for every facet of your home, all without the electric toys that take away from the experience of making things by hand.




Einstein and the Rabbi


Book Description

Winner of the 2017 Nautilus Award in the Religion/Spirituality of Western Thought category A bestselling author and rabbi’s profoundly affecting exploration of the meaning and purpose of the soul, inspired by the famous correspondence between Albert Einstein and a grieving rabbi. “A human being is part of the whole, called by us ‘Universe,’ a part limited in time and space. He experiences himself, his thoughts, and feelings as something separate from the rest—a kind of optical delusion of his consciousness...” —Albert Einstein When Rabbi Naomi Levy came across this poignant letter by Einstein it shook her to her core. His words perfectly captured what she has come to believe about the human condition: That we are intimately connected, and that we are blind to this truth. Levy wondered what had elicited such spiritual wisdom from a man of science? Thus began a three-year search into the mystery of Einstein’s letter, and into the mystery of the human soul. What emerges is an inspiring, deeply affecting book for people of all faiths filled with universal truths that will help us reclaim our own souls and glimpse the unity that has been evading us. We all long to see more expansively, to live up to our gifts, to understand why we are here. Levy leads us on a breathtaking journey full of wisdom, empathy and humor, challenging us to wake up and heed the voice calling from within—a voice beckoning us to become who we were born be.




Q News


Book Description




Mundo Del Wampum


Book Description

Actions speak louder than words. So the best description of this book would be to pick it up, crack it open, and start rolling one’s eyeballs across the words. Or, should one be a slave to technology, download it, and begin scrolling from the top down. With either method euphoria will be experienced in approximately 232 pages or an elapsed one hour and forty-five minutes, whichever comes first. This book is everything you want it to be, and more. It’s your faithful hound at your feet. It’s the lover who never leaves angry. It’s an elixir for eternal youth. You’ll have experienced some transformation along the way. It’s difficult to speculate, exactly, on what that transformation might be. It might not even be palpable for weeks after you’ve finished the book. In many ways, you could associate it with an STD. But who’s to say if that’s a positive or negative thing in this crazy old mixed martial arts throw down we call “life?” There, I’ve said it. If that doesn’t boil it down to simple, relatable facts, nothing more that I can spew out will. Now grasp it firmly and become one.




Restaurant Man


Book Description

The New York Times Bestselling Book--Great gift for Foodies “The best, funniest, most revealing inside look at the restaurant biz since Anthony Bourdain’s Kitchen Confidential.” —Jay McInerney With a foreword by Mario Batali Joe Bastianich is unquestionably one of the most successful restaurateurs in America—if not the world. So how did a nice Italian boy from Queens turn his passion for food and wine into an empire? In Restaurant Man, Joe charts a remarkable journey that first began in his parents’ neighborhood eatery. Along the way, he shares fascinating stories about his establishments and his superstar chef partners—his mother, Lidia Bastianich, and Mario Batali. Ever since Anthony Bourdain whet literary palates with Kitchen Confidential, restaurant memoirs have been mainstays of the bestseller lists. Serving up equal parts rock ’n’ roll and hard-ass business reality, Restaurant Man is a compelling ragu-to-riches chronicle that foodies and aspiring restauranteurs alike will be hankering to read.




Lonely Planet Best of Switzerland


Book Description

Lonely Planet: The world’s leading travel guide publisher Lonely Planet Best of Switzerland is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Hike through flower-strewn meadows, ski through fresh powder in the Alps, or relax by the shores of Lake Geneva -all with your trusted travel companion. Get to the heart of Switzerland and begin your journey now! Inside Lonely Planet Best of Switzerland Travel Guide: Full-colour maps and images throughout Highlights and itineraries help you tailor your trip to your personal needs and interests Insider tips to save time and money and get around like a local, avoiding crowds and trouble spots Essential info at your fingertips - hours of operation, phone numbers, websites, transit tips, prices Honest reviews for all budgets - eating, sleeping, sight-seeing, going out, shopping, hidden gems that most guidebooks miss Cultural insights give you a richer, more rewarding travel experience - history, art, literature, music, architecture, landscapes, wildlife, the Swiss way of life Covers Geneva, Lake Geneva, Zermatt, St Moritz, Zürich, Ticino and more The Perfect Choice: Lonely Planet Best of Switzerland, a photo-rich guide to the country’s most popular attractions, is perfect for both exploring top sights and taking roads less travelled. Looking for more extensive coverage? Check out Lonely Planet Switzerland guide for a comprehensive look at all the country has to offer. About Lonely Planet: Lonely Planet is a leading travel media company and the world’s number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveller since 1973. Over the past four decades, we’ve printed over 145 million guidebooks and grown a dedicated, passionate global community of travellers. You’ll also find our content online, on mobile, video and in 14 languages, 12 international magazines, armchair and lifestyle books, ebooks, and more. eBook Features: (Best viewed on tablet devices and smartphones) Downloadable PDF and offline maps prevent roaming and data charges Effortlessly navigate and jump between maps and reviews Add notes to personalise your guidebook experience Seamlessly flip between pages Bookmarks and speedy search capabilities get you to key pages in a flash Embedded links to recommendations' websites Zoom-in maps and images Inbuilt dictionary for quick referencing Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.




Lonely Planet Discover Switzerland


Book Description

Lonely Planet: The world’s leading travel guide publisher Lonely Planet Discover Switzerland is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Hike through flower-strewn meadows, ski through fresh powder in the Alps, or relax by the shores of Lake Geneva -all with your trusted travel companion. Get to the heart of Switzerland and begin your journey now! Inside Lonely Planet Discover Switzerland Travel Guide: Full-colour maps and images throughout Highlights and itineraries help you tailor your trip to your personal needs and interests Insider tips to save time and money and get around like a local, avoiding crowds and trouble spots Essential info at your fingertips - hours of operation, phone numbers, websites, transit tips, prices Honest reviews for all budgets - eating, sleeping, sight-seeing, going out, shopping, hidden gems that most guidebooks miss Cultural insights give you a richer, more rewarding travel experience - history, art, literature, music, architecture, landscapes, wildlife, the Swiss way of life Covers Geneva, Lake Geneva, Zermatt, St Moritz, Zürich, Ticino and more The Perfect Choice: Lonely Planet Discover Switzerland, a photo-rich guide to the country’s most popular attractions, is perfect for both exploring top sights and taking roads less travelled. Looking for more extensive coverage? Check out Lonely Planet Switzerland guide for a comprehensive look at all the country has to offer. About Lonely Planet: Lonely Planet is a leading travel media company and the world’s number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveller since 1973. Over the past four decades, we’ve printed over 145 million guidebooks and grown a dedicated, passionate global community of travellers. You’ll also find our content online, on mobile, video and in 14 languages, 12 international magazines, armchair and lifestyle books, ebooks, and more. eBook Features: (Best viewed on tablet devices and smartphones) Downloadable PDF and offline maps prevent roaming and data charges Effortlessly navigate and jump between maps and reviews Add notes to personalise your guidebook experience Seamlessly flip between pages Bookmarks and speedy search capabilities get you to key pages in a flash Embedded links to recommendations' websites Zoom-in maps and images Inbuilt dictionary for quick referencing Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.




Noodle Soup


Book Description

Every day, noodle shops around the globe ladle out quick meals that fuel our go-go lives. But Ken Albala has a mission: to get YOU in the kitchen making noodle soup. This primer offers the recipes and techniques for mastering quick-slurper staples and luxurious from-scratch feasts. Albala made a different noodle soup every day for two years. His obsession yielded all you need to know about making stock bases, using dried or fresh noodles, and choosing from a huge variety of garnishes, flavorings, and accompaniments. He lays out innovative techniques for mixing and matching bases and noodles with grains, vegetables, and other ingredients drawn from an international array of cuisines. In addition to recipes both cutting edge and classic, Albala describes new soup discoveries he created along the way. There's advice on utensils, cooking tools, and the oft-overlooked necessity of matching a soup to the proper bowl. Finally, he sprinkles in charming historical details that cover everything from ancient Chinese millet noodles to that off-brand Malaysian ramen at the back of the ethnic grocery store. Filled with more than seventy color photos and dozens of recipes, Noodle Soup is an indispensable guide for cooking, eating, and loving a universal favorite.




Nosh - The International Diet Cookbook


Book Description

NOSH (noun) - Food. Inside this book is your chance to change things. Your journey awaits inside the pages to discover what could be the most important kitchen tool you'll ever find. It's more than just a cookbook, it's a survivalist handbook for cooking your favorite foods from around the world with healthy, uniquely original recipes that taste amazing! Liv Jones traveled to over seven countries including Belgium, France, Britain, Wales and Mexico to create this one of a kind cooking resource.