Organization and Competition in Food Retailing
Author :
Publisher :
Page : 590 pages
File Size : 13,94 MB
Release : 1966
Category : Grocery trade
ISBN :
Author :
Publisher :
Page : 590 pages
File Size : 13,94 MB
Release : 1966
Category : Grocery trade
ISBN :
Author : United States. National Commission on Food Marketing
Publisher :
Page : 582 pages
File Size : 37,29 MB
Release : 1966
Category : Food industry and trade
ISBN :
Author : United States. National Commission on Food Marketing
Publisher :
Page : 580 pages
File Size : 50,69 MB
Release : 1966
Category :
ISBN :
Author : United States. National Commission on Food Marketing
Publisher :
Page : 338 pages
File Size : 16,28 MB
Release : 1966
Category : Grocery trade
ISBN :
Author : United States. National Commission on Food Marketing
Publisher :
Page : 388 pages
File Size : 15,23 MB
Release : 1966
Category :
ISBN :
Author : Lawrence J. Gitman
Publisher :
Page : 1455 pages
File Size : 50,62 MB
Release : 2024-09-16
Category : Business & Economics
ISBN :
Introduction to Business covers the scope and sequence of most introductory business courses. The book provides detailed explanations in the context of core themes such as customer satisfaction, ethics, entrepreneurship, global business, and managing change. Introduction to Business includes hundreds of current business examples from a range of industries and geographic locations, which feature a variety of individuals. The outcome is a balanced approach to the theory and application of business concepts, with attention to the knowledge and skills necessary for student success in this course and beyond. This is an adaptation of Introduction to Business by OpenStax. You can access the textbook as pdf for free at openstax.org. Minor editorial changes were made to ensure a better ebook reading experience. Textbook content produced by OpenStax is licensed under a Creative Commons Attribution 4.0 International License.
Author : United States. Congress. Senate. Committee on Agriculture and Forestry. Subcommittee on Agricultural Production, Marketing, and Stabilization of Prices
Publisher :
Page : 164 pages
File Size : 26,60 MB
Release : 1976
Category : Agricultural prices
ISBN :
Author :
Publisher :
Page : 52 pages
File Size : 14,71 MB
Release : 1966
Category : Food industry and trade
ISBN :
Author : United States. National Commission on Food Marketing
Publisher :
Page : 216 pages
File Size : 21,59 MB
Release : 1966
Category :
ISBN :
Author : Lee R. Martin
Publisher : U of Minnesota Press
Page : 559 pages
File Size : 35,71 MB
Release : 1977
Category : Business & Economics
ISBN : 145290779X