Author : United States. Congress. House. Committee on Agriculture. Subcommittee on Specialty Crops and Foreign Agriculture Programs
Publisher :
Page : 88 pages
File Size : 33,28 MB
Release : 2004
Category : Political Science
ISBN :
Author : United States. General Accounting Office
Publisher :
Page : 88 pages
File Size : 40,32 MB
Release : 1993
Category : Agricultural price supports
ISBN :
Author : United States. Congress. House. Committee on Agriculture
Publisher :
Page : 264 pages
File Size : 26,6 MB
Release : 1985
Category : Agricultural laws and legislation
ISBN :
Author : United States. Congress. House. Committee on Agriculture
Publisher :
Page : 42 pages
File Size : 28,40 MB
Release : 1974
Category :
ISBN :
Author : United States. Congress. House. Committee on Agriculture. Subcommittee on Oilseeds and Rice
Publisher :
Page : 52 pages
File Size : 43,94 MB
Release : 1974
Category : Peanuts
ISBN :
Author : United States. Congress. House. Committee on Agriculture
Publisher :
Page : 1700 pages
File Size : 40,32 MB
Release : 2001
Category : Business & Economics
ISBN :
Author : United States. Congress. House. Committee on Agriculture
Publisher :
Page : 164 pages
File Size : 22,37 MB
Release : 1981
Category : Agricultural laws and legislation
ISBN :
Author : United States. Congress. House. Committee on Agriculture. Subcommittee on Tobacco and Peanuts
Publisher :
Page : 72 pages
File Size : 13,34 MB
Release : 1988
Category : Peanut industry
ISBN :
Author : United States. Congress. House. Committee on Agriculture. Subcommittee on Specialty Crops and Natural Resources
Publisher :
Page : 160 pages
File Size : 43,3 MB
Release : 1993
Category : Business & Economics
ISBN :
Author : George Washington Carver
Publisher :
Page : pages
File Size : 35,92 MB
Release : 2022-04-05
Category : Cooking
ISBN : 9781429096867
George Washington Carver's most popular bulletin, How to Grow the Peanut and 105 Ways of Preparing it for Human Consumption, was first published in 1916 and was reprinted many times. It gives a short overview of peanut crop production and contains a list of recipes taken from other agricultural bulletins, cookbooks, magazines, and newspapers, such as the Peerless Cookbook, Good Housekeeping, and Berry's Fruit Recipes.
