Fundamentals and Control of Nitrification in Chloraminated Drinking Water Distribution Systems (M56)


Book Description

This brand new manual was written because of the increased use of chloramine as a residual disinfectant in drinking water distribution systems and the ubiquitous presence of nitrifying bacteria in the environment. Chapters cover background information on the occurrence and microbiology of nitrification in various water environments and provide current practical approaches to nitrification prevention and response. This manual provides a compendium of the current state-of-the-art knowledge, however with quickly developing new advances in nitrification, more writings will be forthcoming. Each chapter can be read independently.




Fundamentals and Control of Nitrification in Chloraminated Drinking Water Distribution Systems


Book Description

This new manual provides a compendium of the current state-of-the-art knowledge regarding the increased use of chloramine as a residuals in drinking water distribution systems. Chapters cover background information on the occurrence and microbiology of nitrification in various water environments and provide current practical approaches to nitrification prevention and response.




Distribution System Water Quality Challenges in the 21st Century


Book Description

Offering a high-level view of key distribution system water quality issues that utilities will confront in the coming decades, and a new view of an integrated treatment process, this book covers such topics as microbial regrowth and recontamination, risks associated with release of trace metals from system scale, and impacts of secondary disinfection practices. This resource targets water utility managers, water quality professionals, policy makers, regulators, consultants, and educators.




Drinking Water Distribution Systems


Book Description

Protecting and maintaining water distributions systems is crucial to ensuring high quality drinking water. Distribution systems-consisting of pipes, pumps, valves, storage tanks, reservoirs, meters, fittings, and other hydraulic appurtenances-carry drinking water from a centralized treatment plant or well supplies to consumers' taps. Spanning almost 1 million miles in the United States, distribution systems represent the vast majority of physical infrastructure for water supplies, and thus constitute the primary management challenge from both an operational and public health standpoint. Recent data on waterborne disease outbreaks suggest that distribution systems remain a source of contamination that has yet to be fully addressed. This report evaluates approaches for risk characterization and recent data, and it identifies a variety of strategies that could be considered to reduce the risks posed by water-quality deteriorating events in distribution systems. Particular attention is given to backflow events via cross connections, the potential for contamination of the distribution system during construction and repair activities, maintenance of storage facilities, and the role of premise plumbing in public health risk. The report also identifies advances in detection, monitoring and modeling, analytical methods, and research and development opportunities that will enable the water supply industry to further reduce risks associated with drinking water distribution systems.




Disinfection Byproducts in Drinking Water


Book Description

The EPA has established regulations which classify four types of disinfection byproducts - TTHMs, haloacetic acids, bromate, and chlorite - and requires public water systems limit these byproducts to specific levels. Most of the information required to comply with these standards is either scattered throughout the literature or derived from confere




Long-Term Effects of Disinfection Changes on Water Quality


Book Description

In response to many U.S. water utilities that are considering changing disinfectants from chlorine to alternative disinfectants, this research has been undertaken to gain knowledge of long-term effects.




Water Treatment and Pathogen Control


Book Description

Annotation This publication provides a critical analysis of the literature on removal and inactivation of pathogenic microbes in water to aid the water quality specialist and design engineer in making decisions regarding microbial water quality.










Guidelines for Drinking-water Quality


Book Description

This volume describes the methods used in the surveillance of drinking water quality in the light of the special problems of small-community supplies, particularly in developing countries, and outlines the strategies necessary to ensure that surveillance is effective.