The Chemistry of Natural Products: 6


Book Description

The Chemistry of Natural Products: 6 discusses some of the advances in the chemistry of sesquiterpenic lactones. This book presents the studies on terpenoids isolated from Compositae. Organized into 10 chapters, this book begins with an overview of the revised structures of some guaianolides and germacranolides. This text then examines the advances in the field of steroidal alkaloids and sapogenins possessing the C27-carbon skeleton of cholestane. Other chapters consider the usefulness of steroidal glycosides of digitalis as life-saving products. This book discusses as well the microbiological oxidation of the five-membered ether sesquiterpenes guaioxide and liguroxide using Mucor parasiticus. The final chapter deals with the application of hypofluorites, particularly trifluoromethyl hypofluorite, in the synthesis of fluorinated steroids. This book is a valuable resource for organic chemists, phytochemists, plant biochemists, botanists, and other scientists. Students and research workers who are interested in the chemistry of natural products will also find this book extremely useful.













International Symposium on Marine Natural Products


Book Description

International Symposium on Marine Natural Products presents the developments in the chemistry of soft corals. This book provides information on several relevant topics, including the chemistry of sponges, metabolites, biomimetic synthesis, and aplysiatoxins. Organized into five chapters, this compilation of papers begins with an overview of the biogenetical origin, distribution, and biological significance of Alcyonaceans. This text then examines the constituents and structural features of marine sponges. Other chapters consider the biosynthetic pathways to several halogenated marine natural products, which are based on bromonium ion. This book discusses as well the apparent isomerization of the aplysiatoxins during chromatography. The final chapter deals with the natural product research on marine organisms found in Australia. This book is a valuable resource for marine scientists, oceanographers, biologists, marine pharmacologists, chemists, and research workers.




Information Bulletin


Book Description




General Catalogue of Printed Books


Book Description




Aliphatic and Related Natural Product Chemistry


Book Description

Specialist Periodical Reports provide systematic and detailed review coverage of progress in the major areas of chemical research. Written by experts in their specialist fields the series creates a unique service for the active research chemist, supplying regular critical in-depth accounts of progress in particular areas of chemistry. For over 80 years the Royal Society of Chemistry and its predecessor, the Chemical Society, have been publishing reports charting developments in chemistry, which originally took the form of Annual Reports. However, by 1967 the whole spectrum of chemistry could no longer be contained within one volume and the series Specialist Periodical Reports was born. The Annual Reports themselves still existed but were divided into two, and subsequently three, volumes covering Inorganic, Organic and Physical Chemistry. For more general coverage of the highlights in chemistry they remain a 'must'. Since that time the SPR series has altered according to the fluctuating degree of activity in various fields of chemistry. Some titles have remained unchanged, while others have altered their emphasis along with their titles; some have been combined under a new name whereas others have had to be discontinued. The current list of Specialist Periodical Reports can be seen on the inside flap of this volume.




The Chemistry of Natural Products


Book Description

The Chemistry of Natural Products 4 covers the proceedings of the Fourth International Symposium on the Chemistry of Natural Products. This book is composed of fourteen chapters, and begins with a discussion on the impact of natural product chemistry on medicine and the general methods for the construction of complex molecules. Considerable chapters are devoted to the biosynthesis, physico-chemical properties, reactions, and applications of some natural products, including polysaccharides, hormones, ginkgolides, indole, and alkaloids. The remaining chapters highlight the field of chemotaxonomy. This book will prove useful to botanists, chemists, taxonomists, and students.