The Poultry Situation in Idaho
Author : Claude Carl Wakeland
Publisher :
Page : 522 pages
File Size : 17,46 MB
Release : 1927
Category : Agricultural experiment stations
ISBN :
The Poultry Situation in Idaho
Author : Raymond T. Parkhurst
Publisher :
Page : 48 pages
File Size : 31,58 MB
Release : 1927
Category : Poultry
ISBN :
Book Description
Monthly Checklist of State Publications
Author : Library of Congress. Exchange and Gift Division
Publisher :
Page : 646 pages
File Size : 43,29 MB
Release : 1928
Category : State government publications
ISBN :
Book Description
June and Dec. issues contain listings of periodicals.
Monthly Check-list of State Publications
Author : Library of Congress. Division of Documents
Publisher :
Page : 632 pages
File Size : 41,52 MB
Release : 1928
Category : State government publications
ISBN :
Book Description
The Poultry Situation in Idaho
Author : Raymond T. Parkhurst
Publisher :
Page : 56 pages
File Size : 40,20 MB
Release : 1927
Category : Agriculture
ISBN :
Book Description
The Dairy Situation in Idaho
Author :
Publisher :
Page : 84 pages
File Size : 14,26 MB
Release : 1927
Category : Dairy farming
ISBN :
Book Description
Bibliographical Bulletin
Author : National Agricultural Library (U.S.)
Publisher :
Page : 1048 pages
File Size : 39,75 MB
Release : 1928
Category : Agricultural experiment stations
ISBN :
Book Description
The Poultry Industry, a Selected List of References on the Economic Aspects of the Industry, 1920-1927
Author : United States. Bureau of Agricultural Economics. Library
Publisher :
Page : 118 pages
File Size : 20,4 MB
Release : 1928
Category : Poultry
ISBN :
Book Description
Milk-quality Improvement Program for 4-H Dairy Clubs
Author : C. J. Babcock
Publisher :
Page : 1020 pages
File Size : 48,47 MB
Release : 1932
Category : Agriculture
ISBN :
Book Description
The milk-quality improvement program outlined in this publication is designed to acquaint members of 4-H dairy clubs and other junior clubs with the importance of quality in milk, both from the economic standpoint of the producer and from the health standpoint of the consumer, and to teach these young people the essentials in the production of high-quality milk.
Selected Bulletins
Author :
Publisher :
Page : 622 pages
File Size : 47,92 MB
Release : 1957
Category : Agriculture
ISBN :
