Practical Guide to Energy Management for Facilities Engineers and Managers


Book Description

This guide examines practical applications and presents examples for conserving energy and reducing energy costs in commercial, institutional, and industrial plants and facilities. Registered Mechanical Engineer Mull provides an introduction to the basic scientific principles and economics of energy management. Then commonly-used energy-consuming equipment and systems are profiled. Some of the topics covered include steam and hydronic boilers, and pumping, chilled water, air distribution, HVAC, electrical, lighting, compressed air, refrigeration, heat recovery, cogeneration, energy management, and thermal storage systems. c. Book News Inc.




Guide to Energy Management, Fifth Edition


Book Description

Written by three of the most respected energy professionals in the industry, this fifth edition of a bestseller is an energy manager's guide to the most important areas of energy cost cutting. It examines the core objectives of energy management and illustrates the latest and most effective strategies, techniques, and tools for improving lighting efficiency, combustion processes, steam generation/distribution, and industrial waste reutilization. The book thoroughly brings up to date such topics as energy system management, energy auditing, rate structures, economic evaluation, HVAC optimization, control systems and computers, process energy, renewable energy, and industrial water management.




Practical Guide to Energy Management for Managers


Book Description

Do you know how best to manage and reduce your energy consumption? This book gives comprehensive guidance on effective energy management for organisations in the polymer processing industry. This book is one of three which support the ENERGYWISE Plastics Project eLearning platform for European plastics processors to increase their knowledge and understanding of energy management. Topics covered include: Understanding Energy,




Practical Guide to Energy Conservation & Management


Book Description

Practical Guide to Energy Conservation & Management propels you to pluck the low hanging fruits of energy conservation in your industry. Until now, though the fruits are visible to you, you thought that they are beyond your hands’ reach. Having done Energy Audits in more than four hundreds of industries with the BEE certification and guidance from their Guide Books, I suggest to the Field Engineers that there is plenty of scope for Energy Conservation by the condition-monitoring approach in your utility and production departments. This book will be an eye-opener for you, to instantly reduce the energy losses happening for many years and in turn, this will restore your productivity, thus giving you a pleasant surprise. The three stages of accepting results of the Energy Study – Shock, Relief and, finally, Delight! When you have implemented energy conservation, first you will be shocked to discover the amount of energy losses overall these years. Today you feel a relief that you have reduced those losses. Tomorrow will be a delight to your team to visualize the reduction in energy consumption. This book will guide you to achieve energy conservation easily, instantly, smoothly and cost-effectively.




Energy Management Handbook, Fifth Edition


Book Description

Originally published two decades ago, the Energy Management Handbook has become recognized as the definitive stand-alone energy manager's desk reference, used by thousands of energy management professionals throughout the industry. Known as the bible of energy management, it has helped more energy managers reach their potential than any other resource. Completely revised and updated, the fifth edition includes new chapters on building commissioning and green buildings. You'll find in-depth coverage of every component of effective energy management, including boiler and steam system optimization, lighting and electrical systems, HVAC system performance, waste heat recovery, cogeneration, thermal energy storage, energy management control systems, energy systems maintenance, building envelope, industrial insulation, indoor air quality, energy economic analysis, energy procurement decision making, energy security and reliability, and overall energy management program organization. You'll also get the latest facts on utility deregulation, energy project financing, and in-house vs. outsourcing of energy services. The energy industry has change radically since the initial publication of this reference over 20 years ago. Looking back on the energy arena, one thing becomes clear: energy is the key element that must be managed to ensure a company's profitability. The Energy Management Handbook, Fifth Edition is the definitive reference to guide energy managers through the maze of changes the industry has experienced.




Energy Management and Energy Efficiency in Industry


Book Description

This book is presented to demonstrate how energy efficiency can be achieved in existing systems or in the design of a new system, as well as a guide for energy savings opportunities. Accordingly, the content of the book has been enriched with many examples applied in the industry. Thus, it is aimed to provide energy savings by successfully managing the energy in the readers’ own businesses. The authors primarily present the necessary measurement techniques and measurement tools to be used for energy saving, as well as how to evaluate the methods that can be used for improvements in systems. The book also provides information on how to calculate the investments to be made for these necessary improvements and the payback periods. The book covers topics such as: • Reducing unit production costs by ensuring the reduction of energy costs, • Efficient and quality energy use, • Meeting market needs while maintaining competitive conditions, • Ensuring the protection of the environment by reducing CO2 and CO emissions with energy saving and energy efficiency, • Ensuring the correct usage of systems by carrying out energy audits. In summary, this book explains how to effectively design energy systems and manage energy to increase energy savings. In addition, the study has been strengthened by giving some case studies and their results in the fields of intensive energy consumption in industry. This book is an ideal resource for practitioners, engineers, researchers, academics, employees and investors in the fields of energy, energy management, energy efficiency and energy saving.




The Resource File


Book Description




Energy Efficiency and Management for Engineers


Book Description

Publisher's Note: Products purchased from Third Party sellers are not guaranteed by the publisher for quality, authenticity, or access to any online entitlements included with the product. Identify energy conservation opportunities in buildings and industrial facilities and implement energy efficiency and management practices with confidence This comprehensive engineering textbook helps students master the fundamentals of energy efficiency and management and build confidence in applying basic principles of the field to practice. Written by a team of experienced energy efficiency practitioners and educators, Energy Efficiency and Management for Engineers features foundations and practice of energy efficiency principles for all aspects of energy production, distribution, and consumption. Packed with numerous worked-out examples and over 1,400 end-of-chapter problems, the book makes clear connections between theory and practice and provides the engineering rationale behind all energy efficiency measures. Coverage includes: • Energy management principles • Energy audits • Billing rate structures • Power factor • Specific energy consumption • Cogeneration • Boilers and steam systems • Heat recovery systems • Thermal insulation • Heating and cooling of buildings • Windows and infiltration • Electric motors • Compressed air lines • Lighting systems • Energy efficiency practices in buildings • Economic analysis and environmental impacts




Energy Efficiency and Management in Food Processing Facilities


Book Description

Energy efficiency, environmental protection, and processing waste management continue to attract increased attention in the food processing industry. As with other industrial sectors, reducing costs while also reducing environmental impact and improving overall sustainability is becoming an important part of the business process. Providing practica




Energy Efficient Manufacturing


Book Description

Over the last several years, manufacturers have expressed increasing interest in reducing their energy consumption and have begun to search for opportunities to reduce their energy usage. In this book, the authors explore a variety of opportunities to reduce the energy footprint of manufacturing. These opportunities cover the entire spatial scale of the manufacturing enterprise: from unit process-oriented approaches to enterprise-level strategies. Each chapter examines some aspect of this spatial scale, and discusses and describes the opportunities that exist at that level. Case studies demonstrate how the opportunity may be acted on with practical guidance on how to respond to these opportunities.