Preventing Photorespiration"s Damaging Effects To Sports Turf


Book Description

RuBP oxygenase-carboxylase (rubisco), a key enzyme in photosynthesis, is the molecular equivalent of a good friend with a bad habit. In the process of carbon fixation, rubisco incorporates carbon dioxide (\text{CO}_2CO2) into an organic molecule during the first stage of the Calvin cycle. Rubisco is so important to plants that it makes up 30\%%30%% or more of the soluble protein in a typical plant leaf^11. But rubisco also has a major flaw: instead of always using \text{CO}_2CO2 as a substrate, it sometimes picks up \text O_2O2 instead. This side reaction initiates a pathway called photorespiration, which, rather than fixing carbon, actually leads to the loss of already-fixed carbon as \text{CO}_2CO2. Photorespiration wastes energy and decreases sugar synthesis, so when rubisco initiates this pathway, it's committing a serious molecular faux pas.




Managing Reactive Oxygen Species In Sports Turf


Book Description

Reactive oxygen species can have detrimental effects on sports turf. This book describes the causes of reactive oxygen species, its photosynthetic targets, and nutrients and compounds that can manage and prevent them.




Protecting The Electron Transport Chain In Sports turf


Book Description

The Electron Transport Chain is an important part of photosynthesis. This book discusses its function, factors that can disrupt it, and nutritional methods to protect it.




Molecular and Biochemical Enhancement of Chlorophyll in Sports Turf


Book Description

As sports turf managers we love green aesthetically pleasing turf. Chlorophyll is a key component in photosynthesis, however, certain events can disrupt it's development. This book elaborates on proper chlorophyll development and methods to help prevent it's breakdown.







Photosynthesis, Productivity, and Environmental Stress


Book Description

A guide to environmental fluctuations that examines photosynthesis under both controlled and stressed conditions Photosynthesis, Productivity and Environmental Stress is a much-needed guide that explores the topics related to photosynthesis (both terrestrial and aquatic) and puts the focus on the basic effect of environmental fluctuations. The authors—noted experts on the topic—discuss photosynthesis under both controlled and stressed conditions and review new techniques for mitigating stressors including methods such as transgeneics, proteomics, genomics, ionomics, metabolomics, micromics, and more. In order to feed our burgeoning world population, it is vital that we must increase food production. Photosynthesis is directly related to plant growth and crop production and any fluctuation in the photosynthetic activity imposes great threat to crop productivity. Due to the environmental fluctuations plants are often exposed to the different environmental stresses that cause decreased photosynthetic rate and problems in the plant growth and development. This important book addresses this topic and: Covers topics related to terrestrial and aquatic photosynthesis Highlights the basic effect of environmental fluctuations Explores common stressors such as drought, salinity, alkalinity, temperature, UV-radiations, oxygen deficiency, and more Contains methods and techniques for improving photosynthetic efficiency for greater crop yield Written for biologists and environmentalists, Photosynthesis, Productivity and Environmental Stress offers an overview of the stressors affecting photosynthesis and includes possible solutions for improved crop production.




Quinoa (Chenopodium Quinoa Willd)


Book Description

Quinoa has gained recognition world over as one of the most Functional foods for healthy human life. It provides most of the essential nutrients, gluten free protein, vitamins & minerals and considered as an excellent alternative food crop for India. It is an extra-ordinarily adaptable crop to different agro-ecological zones, highly suited to climate change, harsh environment and limited availability of resources. Currently, quinoa is in a process of expansion in non-domesticated countries and its cultivation is spreading rapidly due to its very high demand throughout the world. The subject matter is presented in this book in a comprehensive & lucid style and intended to provide scientific, authentic and very useful information on various aspects of quinoa development in India and abroad. Moreover, comparative nutritive values, role of vitamins, minerals & fatty acids in human body, manufacturers & suppliers of value-added products, role of different agencies in quinoa development in India and model project reports appended add the value. Thus, this book has enormous scope and opportunities to boost quinoa production, address food & health security problems, uplift Farm-output, promote food industries and generate employment and intended to assist Agri-business Planners, policy makers, Researchers, industrialists, teachers, students & farmers world over who are interested in quinoa-based enterprises for their livelihood.




Photosynthesis :


Book Description

Photosynthesis is a process on which virtually all life on Earth depends. To answer the basic questions at all levels of complexity, from molecules to ecosystems, and to establish correlations and interactions between these levels, photosynthesis research - perhaps more than any other discipline in biology - requires a multidisciplinary approach. Congresses probably provide the only forums where progress throughout the whole field can be overviewed. The Congress proceedings give faithful pictures of recent advances in photosynthesis research and outline trends and perspectives in all areas, ranging from molecular events to aspects of photosynthesis on the global scale. The Proceedings Book, a set of 4 (or 5) volumes, is traditionally highly recognized and intensely quoted in the literature, and is found on the shelves of most senior scientists in the field and in all major libraries.




Handbook of Plant Nutrition


Book Description

The burgeoning demand on the world food supply, coupled with concern over the use of chemical fertilizers, has led to an accelerated interest in the practice of precision agriculture. This practice involves the careful control and monitoring of plant nutrition to maximize the rate of growth and yield of crops, as well as their nutritional value.




Handbook of Bioenergy Crops


Book Description

This completely revised second edition includes new information on biomass in relation to climate change, new coverage of vital issues including the "food versus fuel" debate, and essential new information on "second generation" fuels and advances in conversion techniques. The book begins with a guide to biomass accumulation, harvesting, transportation and storage, as well as conversion technologies for biofuels. This is followed by an examination of the environmental impact and economic and social dimensions, including prospects for renewable energy. The book then goes on to cover all the main potential energy crops.