Primrose McConnell's The Agricultural Notebook
Author : Primrose McConnell
Publisher :
Page : 646 pages
File Size : 10,21 MB
Release : 1995
Category : Agriculture
ISBN :
Author : Primrose McConnell
Publisher :
Page : 646 pages
File Size : 10,21 MB
Release : 1995
Category : Agriculture
ISBN :
Author : Primrose MacConnell
Publisher :
Page : 683 pages
File Size : 33,95 MB
Release : 1982
Category :
ISBN :
Author : R. J. Halley
Publisher : Elsevier
Page : 704 pages
File Size : 43,50 MB
Release : 2016-01-21
Category : Technology & Engineering
ISBN : 1483100324
Primorse McConnell's The Agricultural Notebook: 18th Edition is a collection of articles about important areas of discussion in agriculture, all of which written by experts from different related fields. The book is divided into four parts. Part 1 deals with concepts related to crop production such as soil – its classifications, mineral components, and physical properties; the benefits, problem diagnosis and system layout, and maintenance of drainage systems; the physiology, nutrition, and kinds of crops; and related problems such as weeds and diseases and their control. Part 2 is concerned with animals important in agriculture and deals with topics such as livestock feeds and the breeding, management, and meat production of cattle, sheep, goats, pigs, and poultry. Part 3 discusses farm equipment such as tractors, crop sprayers, and planting machines. Part 4 tackles the management of the farming business and its staff; it also tackles laws related to agriculture and the health and safety of its personnel. The monograph is recommended for entrepreneurs in the field of agriculture, as well as those concerned in its studies and improvement.
Author : Primrose MacConnell
Publisher :
Page : 15 pages
File Size : 33,68 MB
Release : 1958
Category :
ISBN :
Author : P. McCONNELL's
Publisher :
Page : 683 pages
File Size : 36,72 MB
Release : 1982
Category :
ISBN :
Author : Primrose MACCONNELL
Publisher :
Page : 846 pages
File Size : 36,11 MB
Release : 1958
Category :
ISBN :
Author : Primrose MACCONNELL
Publisher :
Page : 859 pages
File Size : 15,3 MB
Release : 1962
Category :
ISBN :
Author : Richard J. Soffe
Publisher : Wiley-Blackwell
Page : 768 pages
File Size : 42,90 MB
Release : 2002-03-12
Category : Technology & Engineering
ISBN : 9780632058297
The Twentieth Edition takes The Agricultural Notebook into its third century; it has been thoroughly revised and updated to reflect the considerable changes in agricultural and rural practices and policies which have taken place since publication of the previous edition. The book is divided into four parts: Crops, Management, Animal Production, and Farm Equipment. New sections added to this edition include: 1) A Marketing Perspective on Diversification, 2) Organic Farming, and 3) Farming and Wildlife. Since the first edition was compiled by Primrose McConnell in 1883, The Agricultural Notebook has become established as the standard work of reference for all those in the farming industry. With each edition it has evolved and changed in such a way as to provide agricultural scientists, students of agriculture and related subjects, farmers, farm managers and land agents with an abundance of current information on all aspects of the business of farming. Many comments received from lecturers and students who have used previous editions of the book have been taken into account in producing the twentieth edition. The thirty contributing authors have fully updated chapters, a new clearer layout has been adopted and much new information is included in easy-to-use tables and figures. The Agricultural Notebook is an essential purchase for all students of agriculture, countryside, and rural studies. Professionals such as farmers, land agents, agricultural scientists, advisers, suppliers to the agriculture industry and all those with a connection and interest in the agricultural community will find a huge wealth of information within the book’s covers. All libraries within universities, colleges and research establishments where agricultural and rural sciences are studied and taught should have multiple copies of this important new edition on their shelves.
Author :
Publisher :
Page : pages
File Size : 29,78 MB
Release : 1982
Category :
ISBN :
Author : Richard J. Soffe
Publisher : John Wiley & Sons
Page : 760 pages
File Size : 44,6 MB
Release : 2011-12-02
Category : Technology & Engineering
ISBN : 1118307542
The Twentieth Edition takes The Agricultural Notebook into its third century; it has been thoroughly revised and updated to reflect the considerable changes in agricultural and rural practices and policies which have taken place since publication of the previous edition. The book is divided into four parts: Crops, Management, Animal Production, and Farm Equipment. New sections added to this edition include: 1) A Marketing Perspective on Diversification, 2) Organic Farming, and 3) Farming and Wildlife. Since the first edition was compiled by Primrose McConnell in 1883, The Agricultural Notebook has become established as the standard work of reference for all those in the farming industry. With each edition it has evolved and changed in such a way as to provide agricultural scientists, students of agriculture and related subjects, farmers, farm managers and land agents with an abundance of current information on all aspects of the business of farming. Many comments received from lecturers and students who have used previous editions of the book have been taken into account in producing the twentieth edition. The thirty contributing authors have fully updated chapters, a new clearer layout has been adopted and much new information is included in easy-to-use tables and figures. The Agricultural Notebook is an essential purchase for all students of agriculture, countryside, and rural studies. Professionals such as farmers, land agents, agricultural scientists, advisers, suppliers to the agriculture industry and all those with a connection and interest in the agricultural community will find a huge wealth of information within the book’s covers. All libraries within universities, colleges and research establishments where agricultural and rural sciences are studied and taught should have multiple copies of this important new edition on their shelves.