Goat Husbandry in the U.S., 1979 - 1986
Author : Jayne T. MacLean
Publisher :
Page : 24 pages
File Size : 46,19 MB
Release : 1987
Category : Goats
ISBN :
Author : Jayne T. MacLean
Publisher :
Page : 24 pages
File Size : 46,19 MB
Release : 1987
Category : Goats
ISBN :
Author :
Publisher :
Page : 638 pages
File Size : 18,90 MB
Release : 1982
Category : Goats
ISBN :
De vele aspekten rondom geitenfokkerij en -houderij worden in de ruim 325 verslagen van deze internationale conferentie uitvoerig aan de orde gebracht
Author : Deborah T. Hanfman
Publisher :
Page : 594 pages
File Size : 16,22 MB
Release : 1987
Category : Shellfish culture
ISBN :
Author : Osman Mahgoub
Publisher : CABI
Page : 371 pages
File Size : 50,10 MB
Release : 2012
Category : Technology & Engineering
ISBN : 1845938496
Written by some of the world's leading goat meat scientists, and drawing from the most recent publications in the field, this book comprehensively covers the most important areas of goat meat production. Chapters discuss the role of genetics, breeding, reproduction, and nutrition in producing good quality, profitable goat meat. The mineral, amino acid and fatty acid composition of goat meat is also addressed, along with a discussion of its nutritive value, aimed at highlighting its health benefits over other red meats.
Author :
Publisher :
Page : 394 pages
File Size : 30,31 MB
Release : 1976
Category : Agriculture
ISBN :
Author : James R Simpson
Publisher : CRC Press
Page : 324 pages
File Size : 15,15 MB
Release : 2019-09-06
Category : Science
ISBN : 100031622X
Improvement of the world's livestock industry necessitates input from many directions. Planning by a host of national and international agencies is required in order to provide optimal stimulus in very diverse areas ranging from formulation of laws and incentives that stimulate competition yet prevent undue competition, to the optimal provision of credit. Planning is needed to carry out a complex array of interrelated research. The purpose of this book is specifically tasked with setting forth frameworks and methods for evaluation of investments and associated economic decision-making in the livestock industries of developing countries. Economists will find this book useful because it synthesizes .much material into a cohesive whole--material that is often presented in a cursory manner or overlooked as emphasis has shifted to sophisticated quantitative techniques.
Author :
Publisher :
Page : 734 pages
File Size : 12,24 MB
Release : 1998
Category : Animal industry
ISBN :
Sustainable beef production in the 21st century; Sustainable milk production in the 21 st century; Recent advances in swine production systems; New technologies for efficient poultry production; Increasing role of secondary animal species in the 21st century; Role of small ruminant in the supply of animal products (Under Joint Sponsorship by IGA, HPI and WAAP).
Author :
Publisher :
Page : 1584 pages
File Size : 47,80 MB
Release : 1983
Category : Animal breeding
ISBN :
Author : O. B. Smith
Publisher :
Page : 202 pages
File Size : 23,44 MB
Release : 1988
Category : Goats
ISBN :
Author :
Publisher :
Page : 1248 pages
File Size : 28,78 MB
Release : 2002
Category : Veterinary medicine
ISBN :