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Advances Plant Phenotyping More Sustaihb

Author : Achim Walter

Publisher : Burleigh Dodds Series in Agricultural Science

Page : 420 pages

File Size : 46,20 MB

Release : 2022-03-22

Category :

ISBN : 9781786768568

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Book Description

Plant phenotyping is an emerging technology that involves the quantitative analysis of structural and functional plant traits. However, it is widely recognised that phenotyping needs to match similar advances in genetics if it is to not create a bottleneck in plant breeding. Advances in plant phenotyping for more sustainable crop production reviews the wealth of research on advances in plant phenotyping to meet this challenge, such as the development of new technologies including hyperspectral sensors such as LIDAR, NIR/SWIR, as well as alternative delivery/carrier systems, such as ground-based proximal distance systems and UAVs. The book details the development of plant phenotyping as a technique to analyse crop roots and functionality, as well as its use in understanding and improving crop response to biotic and abiotic stresses.



Plant Genomes

Author : Jean-Nicolas Volff

Publisher : Karger Medical and Scientific Publishers

Page : 155 pages

File Size : 50,98 MB

Release : 2008-01-01

Category : Medical

ISBN : 3805584911

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Book Description

Recent major advances in the field of comparative genomics and cytogenomics of plants, particularly associated with the completion of ambitious genome projects, have uncovered astonishing facets of the architecture and evolutionary history of plant genomes. The aim of this book was to review these recent developments as well as their implications in our understanding of the mechanisms which drive plant diversity. New insights into the evolution of gene functions, gene families and genome size are presented, with particular emphasis on the evolutionary impact of polyploidization and transposable elements. Knowledge on the structure and evolution of plant sex chromosomes, centromeres and microRNAs is reviewed and updated. Taken together, the contributions by internationally recognized experts present a panoramic overview of the structural features and evolutionary dynamics of plant genomes.This volume of Genome Dynamics will provide researchers, teachers and students in the fields of biology and agronomy with a valuable source of current knowledge on plant genomes.



Plant Genetics and Molecular Biology

Author : Rajeev K. Varshney

Publisher : Springer

Page : 306 pages

File Size : 39,62 MB

Release : 2018-09-04

Category : Science

ISBN : 3319913131

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Book Description

This book reviews the latest advances in multiple fields of plant biotechnology and the opportunities that plant genetics, genomics and molecular biology have offered for agriculture improvement. Advanced technologies can dramatically enhance our capacity in understanding the molecular basis of traits and utilizing the available resources for accelerated development of high yielding, nutritious, input-use efficient and climate-smart crop varieties. In this book, readers will discover the significant advances in plant genetics, structural and functional genomics, trait and gene discovery, transcriptomics, proteomics, metabolomics, epigenomics, nanotechnology and analytical & decision support tools in breeding. This book appeals to researchers, academics and other stakeholders of global agriculture.



Advances in Plant Breeding Strategies: Breeding, Biotechnology and Molecular Tools

Author : Jameel M. Al-Khayri

Publisher : Springer

Page : 656 pages

File Size : 30,15 MB

Release : 2016-02-02

Category : Technology & Engineering

ISBN : 3319225219

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Book Description

The basic concept of this book is to examine the use of innovative methods augmenting traditional plant breeding towards the development of new crop varieties under different environmental conditions to achieve sustainable food production. This book consists of two volumes: Volume 1 subtitled Breeding, Biotechnology and Molecular Tools and Volume 2 subtitled Agronomic, Abiotic and Biotic Stress Traits. This is Volume 1 which consists of 21 chapters covering domestication and germplasm utilization, conventional breeding techniques and the role of biotechnology. In addition to various biotechnological applications in plant breeding, it includes functional genomics, mutations and methods of detection, and molecular markers. In vitro techniques and their applications in plant breeding are discussed with an emphasis on embryo rescue, somatic cell hybridization and somaclonal variation. Other chapters cover haploid breeding, transgenics, cryogenics and bioinformatics.



Advances in Plant Breeding Strategies: Agronomic, Abiotic and Biotic Stress Traits

Author : Jameel M. Al-Khayri

Publisher : Springer

Page : 707 pages

File Size : 46,86 MB

Release : 2016-03-29

Category : Technology & Engineering

ISBN : 3319225189

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Book Description

The basic concept of this book is to examine the use of innovative methods augmenting traditional plant breeding towards the development of new crop varieties under different environmental conditions to achieve sustainable food production. This book consists of two volumes: Volume 1 subtitled Breeding, Biotechnology and Molecular Tools and Volume 2 subtitled Agronomic, Abiotic and Biotic Stress Traits. This is volume 2 which contains 18 chapters highlighting breeding strategies for specific plant traits including improved nutritional and pharmaceutical properties as well as enhanced tolerance to insects, diseases, drought, salinity and temperature extremes expected under predicted global climate change.



Plant Biotechnology: Progress in Genomic Era

Author : S. M. Paul Khurana

Publisher : Springer Nature

Page : 671 pages

File Size : 45,58 MB

Release : 2019-11-14

Category : Science

ISBN : 9811384991

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Book Description

Refinement in sequencing technologies and potential of genomic research resulted in meteoric growth of biological information such as sequences of DNA, RNA and protein requiring databases for efficient storage, management and retrieval of the biological information. Also, computational algorithms for analysis of these colossal data became a vital aspect of biological sciences. The work aims to show the process of turning bioscience innovation into companies and products, covering the basic science, the translation of science into technology. Due to rapid developments, there seems to be no basic difference between the pharmaceutical industry and the biotechnological industry. However, approved products in the pipeline and renewed public confidence make it one of the most promising areas of economic growth in the near future. India offers a huge market for the products as well as cheap manufacturing base for export. The book is a sincere work of compilation of new and recent advances in the topic of concern through various innovative researches and scientific opinion therefrom. The book is dedicated to the readers who will definitely find it interesting and knowledgeable in carrying out their respective researches in different aspects of applied microbiology and biotechnology.



Achievements of the National Plant Genome Initiative and New Horizons in Plant Biology

Author : National Research Council

Publisher : National Academies Press

Page : 183 pages

File Size : 24,20 MB

Release : 2008-04-20

Category : Science

ISBN : 0309114187

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Book Description

Life on Earth would be impossible without plants. Humans rely on plants for most clothing, furniture, food, as well as for many pharmaceuticals and other products. Plant genome sciences are essential to understanding how plants function and how to develop desirable plant characteristics. For example, plant genomic science can contribute to the development of plants that are drought-resistant, those that require less fertilizer, and those that are optimized for conversion to fuels such as ethanol and biodiesel. The National Plant Genome Initiative (NPGI) is a unique, cross-agency funding enterprise that has been funding and coordinating plant genome research successfully for nine years. Research breakthroughs from NPGI and the National Science Foundation (NSF) Arabidopsis 2010 Project, such as how the plant immune system controls pathogen defense, demonstrate that the plant genome science community is vibrant and capable of driving technological advancement. This book from the National Research Council concludes that these programs should continue so that applied programs on agriculture, bioenergy, and others will always be built on a strong foundation of fundamental plant biology research.



Forestry Research

Author : National Research Council

Publisher : National Academies Press

Page : 100 pages

File Size : 50,11 MB

Release : 1990-02-01

Category : Technology & Engineering

ISBN : 9780309042482

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Book Description

Forests are valuable in our daily lives, crucial to our nation's ecomony, and integral to the long-term health of the environment. Yet, forestry research has been critically underfunded, and the data generated under current research programs is not enough to meet the diverse needs of our society. Forestry Research provides a research agenda that should yield the information we need to develop responsible policies for forest use and management. In this consensus of forestry experts, the volume explores: The diverse and competing concerns of the timber industry, recreational interests, and wildlife and environmental organizations. The gap between our need for information and the current output of the forestry research program. Areas of research requiring attention: biology of forest organisms, ecosystem function and management, human-forest interactions, wood as raw material, and international trade and competition. Forestry Research is an important book of special interest to federal and state policymakers involved in forestry issues, research managers, researchers, faculty, and students in the field.



Advances in Plant Breeding Strategies: Nut and Beverage Crops

Author : Jameel M. Al-Khayri

Publisher : Springer Nature

Page : 578 pages

File Size : 25,15 MB

Release : 2020-01-01

Category : Technology & Engineering

ISBN : 3030231127

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Book Description

This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals. This Volume 4, subtitled Nut and Beverage Crops, focuses on advances in breeding strategies using both traditional and modern approaches for the improvement of individual plantation crops. Included in Part I, eleven important nut species recognized for their economical and nutritional importance including Almond, Argan, Brazil nut, Cashew nut, Chestnut, Hazelnut, Macadamia, Peanut, Pine nut, Pistachio and Walnut. Part II covers two popular beverage species, coffee and tea. This volume is contributed by 53 internationally reputable scientists from 13 countries. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors own experience.



Safety of Genetically Engineered Foods

Author : National Research Council

Publisher : National Academies Press

Page : 254 pages

File Size : 36,21 MB

Release : 2004-07-08

Category : Science

ISBN : 0309166152

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Book Description

Assists policymakers in evaluating the appropriate scientific methods for detecting unintended changes in food and assessing the potential for adverse health effects from genetically modified products. In this book, the committee recommended that greater scrutiny should be given to foods containing new compounds or unusual amounts of naturally occurring substances, regardless of the method used to create them. The book offers a framework to guide federal agencies in selecting the route of safety assessment. It identifies and recommends several pre- and post-market approaches to guide the assessment of unintended compositional changes that could result from genetically modified foods and research avenues to fill the knowledge gaps.