Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 188 pages
File Size : 12,56 MB
Release : 2007
Category : Business & Economics
ISBN : 9789251057209
This workshop reviewed available information on national, institutional and personal experiences in relation to this issue. Relevant ecological considerations were reviewed and suggestions as how to consider these issues in terms of International Guidelines for the Management of Deep-sea Fisheries in the High Seas were discussed and documented.--Publisher's description
Author :
Publisher : Food & Agriculture Org.
Page : pages
File Size : 44,47 MB
Release : 2007
Category :
ISBN : 9789251057209
Author : Food and Agriculture Organization of the United Nations
Publisher : Fao
Page : 188 pages
File Size : 21,64 MB
Release : 2007
Category : Business & Economics
ISBN : 9789251057209
This workshop reviewed available information on national, institutional and personal experiences in relation to this issue. Relevant ecological considerations were reviewed and suggestions as how to consider these issues in terms of International Guidelines for the Management of Deep-sea Fisheries in the High Seas were discussed and documented.--Publisher's description
Author : Paul Medley
Publisher : Fao
Page : 100 pages
File Size : 25,95 MB
Release : 2008
Category : Business & Economics
ISBN :
This publication presents guidelines on the requirements for responsible management of the fisheries exploiting Caribbean queen conch (Strombus gigas), with particular emphasis on the requirements to comply with the relevant regulations of the Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES). This manual describes the basic fisheries management cycle which includes: development and interpretation of policy; the need for management controls to regulate fishing activities; data collection and analysis; decision-making; enforcement of and compliance with the management controls; and regular feedback and review of the management system. It provides general guidance on each of those steps for the queen conch fisheries of the Caribbean . It also provides three examples of management systems for industrial, artisanal and non-directed fisheries.--Publisher's description.
Author : American Fisheries Society. Meeting
Publisher :
Page : 494 pages
File Size : 11,15 MB
Release : 2008
Category : Business & Economics
ISBN :
Fisheries experts increasingly acknowledge the importance of globalization on local, national, and international fisheries. This book brings together fisheries and governance experts from across the globe who present case studies on a broad spectrum of the internationally shared fisheries that inhabit diverse freshwater and marine ecosystem types. Case studies provide the biological background of the fisheries resource, including status and threats to the resource and its ecosystem. The case studies review the evolution and current governance institutions of the fisheries resource, with particular focus on international or global institutions. Each study concludes with an evaluation of the effectiveness of the current fisheries governance institutions, and recommendations for change.
Author : Food and Agriculture Organization of the United Nations
Publisher : Fao Fisheries and Aquaculture
Page : 70 pages
File Size : 21,73 MB
Release : 2012
Category : Nature
ISBN :
The Regional Policy and Planning Workshop on the FAO Code of Conduct for Responsible Fisheries (CCRF) in the Caribbean: "Achieving Improved Fisheries Management and Utilization in the Wider Caribbean Region," which took place at the University of the West Indies, Barbados, on 6-9 December 2011, discussed the constraints encountered when applying the Code in the Caribbean region and identified solutions that would enable stakeholders to further mainstream their policies, strategies and management plans with the Code. The workshop paid particular attention to increasing awareness and capacity in the region on the Ecosystem Approach to Fisheries (EAF), the International Plan of Action for the conservation and management of Sharks (IPOA-Sharks) and the ongoing work on the Voluntary Guidelines on securing sustainable Small-scale fisheries. The workshop was attended by 11 Caribbean countries and 17 organizations and was co-organized by FAO, the Ministry of Agriculture, Food, Fisheries and Water Resource Management of Barbados, the Centre for Resource Management and Environmental Studies (CERMES) and the Western Central Atlantic Fishery Commission (WECAFC). The Conclusions and Recommendations of the workshop were adopted by the workshop participants and have been endorsed formally for the Wider Caribbean Region by the Fourteenth session of WECAFC, which was held in Panama City, Panama, 6-9 February 2012.--
Author : Gulf and Caribbean Fisheries Institute
Publisher :
Page : 722 pages
File Size : 12,34 MB
Release : 2008
Category : Fisheries
ISBN :
Author : Stationery Office
Publisher : Stationery Office Books (TSO)
Page : 184 pages
File Size : 50,17 MB
Release : 2009-02
Category : Business & Economics
ISBN : 9780115008603
No public library discount on this title.
Author : Stationery Office (Great Britain)
Publisher :
Page : 184 pages
File Size : 31,15 MB
Release : 2007
Category : International agencies
ISBN :
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 72 pages
File Size : 10,58 MB
Release : 2017-01-01
Category : Political Science
ISBN : 9251099316
The overall objective of this 10-year Regional Queen Conch Fishery Management and Conservation Plan is to guide the implementation of a set of identified management measures that can be applied at the regional or sub-regional level for the sustainability of queen conch populations and for the maintenance of a healthy fishery and livelihood of the people involved in the fishery. The ecosystem approach forms the basis of this Regional Queen Conch Fishery Management and Conservation Plan, enhanci ng partnerships and collaboration throughout the Wider Caribbean region to improve the long-term governance of queen conch fisheries across the Caribbean. The Regional Queen Conch Fishery Management and Conservation Plan was formulated with the following specific objectives: 1. To improve the collection and integration of scientific data needed to determine the overall queen conch population status as the basis for the application of ecosystem-based management. 2. To harmonize measures aimed a t increasing the stability of the queen conch population and to implement best-management practices for a sustainable fishery. 3. To increase coordination and collaboration toward achieving better education and outreach, monitoring and research, co-management and strengthening, optimizing and harmonizing regional governance arrangements. 4. To adopt regional management measures, which incorporate the precautionary approach
