Rubbish Munchers of the Animal World


Book Description

Gulls and goats are just two of the creatures that love to eat rubbish. Rubbish is a gross part of the diet of creatures all over the world. Readers will learn about these diets and other disgusting facts that will make them say, eww, gross!




Sometime: the Plague World


Book Description

Dan Floyd, a retired and widowed lawyer, is doing his best to fill his timeattending church, keeping in touch with his two adult sons, and reading up on epidemics. When he comes down with what seems like garden-variety flu, he amuses himself by studying plagues, both modern-day varieties and the biblical kind. Dan and his sons, one of whom is a doctor, share information and speculate about epidemics. Meanwhile, in the community around him, he begins to hear of people dying from complications brought on by the flumany of whom attend his church. Dan soon finds himself investigating members of the Starkherz family, three generations of doctors; it seems the Starkherzes were working with the H1N1 influenza virusthe source of the flu epidemic of 19181919in an attempt to neutralize it. Could their work serve as the source for a twenty-first-century flu pandemic? In this novel, a retired lawyer works with his sons to discover the source of a deadly influenza epidemic that threatens their lives and the lives of everyone around them.




A Crisis of Waste?


Book Description

This book takes a measured look at the 'crisis of waste' in modern society and it does so historically, sociologically and critically. It tells stories about past and present ‘crises’ of waste and puts them in their appropriate social and industrial contexts. From Charles Dickens to Don DeLillo, from the internal combustion engine to fish fingers, from kitchen grease to the Tour de France this book digs deep into society’s dust piles and emerges with untold treasures of the imagination.




Pathetic Bob’S Guide to Life


Book Description

Pathetic Bobs Guide to Life is a funny, profane look at the human condition. In each category, he offers hope for humans so they wont turn out as assholes.




Waste: Uncovering the Global Food Scandal


Book Description

The true cost of what the global food industry throws away. With shortages, volatile prices and nearly one billion people hungry, the world has a food problem—or thinks it does. Farmers, manufacturers, supermarkets and consumers in North America and Europe discard up to half of their food—enough to feed all the world's hungry at least three times over. Forests are destroyed and nearly one tenth of the West's greenhouse gas emissions are released growing food that will never be eaten. While affluent nations throw away food through neglect, in the developing world crops rot because farmers lack the means to process, store and transport them to market. But there could be surprisingly painless remedies for what has become one of the world's most pressing environmental and social problems. Waste traces the problem around the globe from the top to the bottom of the food production chain. Stuart’s journey takes him from the streets of New York to China, Pakistan and Japan and back to his home in England. Introducing us to foraging pigs, potato farmers and food industry CEOs, Stuart encounters grotesque examples of profligacy, but also inspiring innovations and ways of making the most of what we have. The journey is a personal one, as Stuart is a dedicated freegan, who has chosen to live off of discarded or self-produced food in order to highlight the global food waste scandal. Combining front-line investigation with startling new data, Waste shows how the way we live now has created a global food crisis—and what we can do to fix it.




Plastiki


Book Description

Explorer, global green leader, and eco-TV host David de Rothschild recounts the extraordinary journey of the Plastiki, an innovative and mostly untested sixty-foot catamaran that floats on 12,500 reclaimed plastic bottles. It was a voyage that took de Rothschild and a five-person crew 10,000 miles from the U.S. to Australia, sailing through rarely traveled, dangerous waters, risking their lives to call attention to our fragile oceans. Their exploration included urgent study of ocean pollution, island nations threatened by rising seas, damaged coral reefs, and the acidifying ocean itselfand their discoveries are a call to action. Packed with exciting narrative, images, maps, journal entries, plans, and sketches, this is the only firsthand account of what may be the most important adventure of our time.




Mad Cowboy


Book Description

Told by the man who kicked off the infamous lawsuit between Oprah and the cattlemen, Mad Cowboy is an impassioned account of the highly dangerous practices of the cattle and dairy industries. Howard Lyman's testimony on The Oprah Winfrey Show revealed the deadly impact of the livestock industry on our well-being. It not only led to Oprah's declaration that she'd never eat a burger again, it sent shock waves through a concerned and vulnerable public. A fourth-generation Montana rancher, Lyman investigated the use of chemicals in agriculture after developing a spinal tumor that nearly paralyzed him. Now a vegetarian, he blasts through the propaganda of beef and dairy interests—and the government agencies that protect them—to expose an animal-based diet as the primary cause of cancer, heart disease, and obesity in this country. He warns that the livestock industry is repeating the mistakes that led to Mad Cow disease in England while simultaneously causing serious damage to the environment. Persuasive, straightforward, and full of the down-home good humor and optimism of a son of the soil, Mad Cowboy is both an inspirational story of personal transformation and a convincing call to action for a plant-based diet—for the good of the planet and the health of us all.




Three Bags Full


Book Description

A witty philosophical murder mystery with a charming twist: the crack detectives are sheep determined to discover who killed their beloved shepherd. On a hillside near the cozy Irish village of Glennkill, a flock of sheep gathers around their shepherd, George, whose body lies pinned to the ground with a spade. George has cared devotedly for the flock, even reading them books every night. Led by Miss Maple, the smartest sheep in Glennkill (and possibly the world), they set out to find George’s killer. The A-team of investigators includes Othello, the “bad-boy” black ram; Mopple the Whale, a Merino who eats a lot and remembers everything; and Zora, a pensive black-faced ewe with a weakness for abysses. Joined by other members of the richly talented flock, they engage in nightlong discussions about the crime, wild metaphysical speculations, and embark on reconnaissance missions into the village, where they encounter some likely suspects. Along the way, the sheep confront their own all-too-human struggles with guilt, misdeeds, and unrequited love. Funny, fresh, and endearing, it introduces a wonderful new breed of detectives to Canadian readers.




The Marine World


Book Description

The Marine World is a book for everyone with an interest in the ocean, from the marine biologist or student wanting expert knowledge of a particular group to the naturalist or diver exploring the seashore and beyond. With colour illustrations, line drawings, more than 1,500 colour photographs, and with clear accessible text, this book encompasses all those organisms that live in, on and around the ocean, bringing together in a single text everything from the minuscule to the immense. It includes sections on all but the most obscure marine groups, covering invertebrate phyla from sponges to sea squirts, as well as plants, fungi, bacteria, fish, reptiles, mammals and birds. It incorporates information on identification, distribution, structure, biology, ecology, classification and conservation of each group, addressing the questions of ‘what?’, ‘where?’ and ‘how?’. Today global warming, overfishing, ocean acidification and pollution are just a few of the ever increasing number of threats and challenges faced by ocean life. Without knowledge of the animals, plants and other organisms that live in the marine world, we cannot hope to support or implement successful conservation and management measures, nor truly appreciate the incredible wealth and variety of marine life. The Marine World is the product of a lifetime spent by Frances Dipper happily observing and studying marine organisms the world over. It has been brought to colourful life by a myriad of enthusiastic underwater photographers and by Marc Dando, the renowned natural history illustrator.




Display


Book Description

100 of nature’s most colourful creatures are profiled and photographed in a major new book on animal disguise and display.