Sandra Gustafson's Great Eats Paris


Book Description

The City of Light is filled with many wondrous culinary delights. Tour guide Gustafson offers first-time and veteran visitors alike in-the-know tips on the best, and best-priced, places to eat in Paris. 13 maps.




Sandra Gustafson's Great Eats in Paris


Book Description

For nearly 20 years, savvy travelers have trusted Sandra Gustafson for real finds and great value abroad. Completely revised, this beloved guide offer sin-the-know tips on the best value for your money and most unique places to eat in the City of Light. Both first-time and veteran visitors will find plenty of hot tips in these pages, thanks to the author's painstaking research. For this edition, she revisited each of the recommended restaurants, and scoured the city for the latest and greatest additions. Proven favorites in this popular series, the Paris guides, with their lively, detailed, and personal reviews, are the antidote to the least-common-denominator travel guides, and the perfect companion for anyone in search of the authentic Paris. With practical advice on transportation, reservations, holidays, and even shopping tips, the Great series is the ticket to discovering Paris at its best.




Sandra Gustafson's Great Sleeps in Paris


Book Description

For nearly 20 years, savvy travelers have trusted Sandra Gustafson for real finds and great value abroad. Completely revised, this beloved guide offers in-the-know tips on the best value for your money and most unique places to stay in the City of Light. Both first-time and veteran visitors will find plenty of hot tips in these pages, thanks to the author's painstaking research. For this edition, she revisited each of the recommended hotels, and scoured the city for the latest and greatest additions. Proven favorites in this popular series, the Paris guides, with their lively, detailed, and personal reviews, are the antidote to the least-common-denominator travel guides, and the perfect companion for anyone in search of the authentic Paris. With practical advice on transportation, reservations, holidays, and even shopping tips, the Great series is the ticket to discovering Paris at its best.




Sandra Gustafson's Great Sleeps Paris


Book Description

Formerly part of the "Cheap Eats/Sleeps" series, this updated guidebook contains trusted advice on accommodations in Paris. Completely revised with new maps and more detailed neighborhood coverage. 11 maps.




Sandra Gustafson's Great Eats Italy


Book Description

Sandra Gustafson's beloved travel guides (more than 350,000 copies sold in the series) are poised to find their widest popular audience with the exciting re-launch of these best-selling series titles. Joining Great Eats and Great Sleeps Paris, Sandra's guides to London and Italy have been completely revised and updated, retooled and retitled, with new maps, streamlined layout, expanded listings, and more detailed neighborhood coverage. While Sandra's eagle eye for finding the best value for the money remains the series hallmark, its renewed emphasis on the full range of travel pleasures--from the inexpensive romantic hideaway to the splurge dinner worth every penny--is sure to please longtime fans and attract a legion more. Packed with personal recommendations, each revisited or newly discovered by Sandra, the Great Eats/Sleeps series is the perfect companion for anyone in search of the out-of-the-way, unusual, fun, and true flavor of Europe.







A History of the Food of Paris


Book Description

Paris has played a unique role in world gastronomy, influencing cooks and gourmets across the world. It has served as a focal point not only for its own cuisine, but for regional specialties from across France. For tourists, its food remains one of the great attractions of the city itself. Yet the history of this food remains largely unknown. A History of the Food of Paris brings together archaeology, historical records, memoirs, statutes, literature, guidebooks, news items, and other sources to paint a sweeping portrait of the city’s food from the Neanderthals to today’s bistros and food trucks. The colorful history of the city’s markets, its restaurants and their predecessors, of immigrant food, even of its various drinks appears here in all its often surprising variety, revealing new sides of this endlessly fascinating city.




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