Book Description
Processing techniques of sugar cane into brown or white sugar. Technical and socio - economic analysis of SSSp in developing countries. Utilization of SSSP byproducts.
Author : Issay Isaias
Publisher : Nicholson
Page : 72 pages
File Size : 10,93 MB
Release : 1980
Category : Technology & Engineering
ISBN :
Processing techniques of sugar cane into brown or white sugar. Technical and socio - economic analysis of SSSp in developing countries. Utilization of SSSP byproducts.
Author : Peter Fellows
Publisher : Food & Agriculture Org.
Page : 214 pages
File Size : 19,77 MB
Release : 1997
Category : Business & Economics
ISBN : 9789251040416
Author : J. E. Cecil
Publisher : Food & Agriculture Org.
Page : 348 pages
File Size : 50,22 MB
Release : 1992
Category : Technology & Engineering
ISBN : 9789251031278
Discusses the production of starch from tropical Rhizomes, palm stems and tropical roots.
Author : K. J. Scaria
Publisher : Food & Agriculture Org.
Page : 78 pages
File Size : 29,95 MB
Release : 1989
Category : Technology & Engineering
ISBN : 9789251026953
Author : Vladimír Táborsky
Publisher : Food & Agriculture Org.
Page : 104 pages
File Size : 40,67 MB
Release : 1992
Category : Technology & Engineering
ISBN : 9789251031193
Author : Peter Fellows
Publisher : Food & Agriculture Org.
Page : 140 pages
File Size : 19,75 MB
Release : 1995
Category : Business & Economics
ISBN : 9789251036549
Washed hands and gloves do not feature.
Author : Kwasi Poku
Publisher : Food & Agriculture Org.
Page : 72 pages
File Size : 21,77 MB
Release : 2002
Category : Business & Economics
ISBN : 9789251048597
This publication provides information on the processing of palm oil fruits for the extraction of palm oil and palm kernel oil by small-scale mills in Africa. It is hoped that this will help promote the improvement of yield and quality of palm oil production and contribute to the modernisation of small-scale palm oil factories in Africa.
Author : Antonio Valdes Delgado
Publisher : Food & Agriculture Org.
Page : 154 pages
File Size : 47,71 MB
Release : 2001
Category : Business & Economics
ISBN : 9789251045701
"TC/M/Y0104E/1/4.01/1100"--P. [4] of cover.
Author : W. H. Barreveld
Publisher : Food & Agriculture Org.
Page : 104 pages
File Size : 33,98 MB
Release : 1989
Category : Technology & Engineering
ISBN : 9789251027929
FAO pub. Manual on waste recycling of agricultural waste in rural areas - choice of technology in the use of lignocellulosic residues from plants such as wheat and sugar cane, fertilizer, energy for food production, food preservation, food processing, equipment required. Illustrations, tables.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 82 pages
File Size : 47,41 MB
Release : 1993
Category : Technology & Engineering
ISBN : 9789251032879