Solanaceae and Convolvulaceae: Secondary Metabolites


Book Description

This comprehensive and interdisciplinary handbook provides a bird’s-eye view of two centuries of research on secondary metabolites of the two large Solanales families, Solanaceae and Convolvulaceae. In this book they’re arranged according to their biosynthetic principles, while the occurrence and chemical structures of almost all known individual secondary metabolites are covered, which are found in hundreds of wild as well as cultivated solanaceous and convolvulaceous species.




Physiology and Genetics


Book Description

In the last decade the discipline of mycology has been substantially changed by new research technologies. In particular DNA-based tools for the investigation of fungal taxonomy, signal transduction and regulation, and biosynthetic potential have accelerated advances in mycological knowledge. This volume presents a selection of exciting issues on basic and applied aspects of fungal physiology and genetics. In 18 chapters renowned experts provide an overview of traditional as well as current and future aspects of potential application of fungi in biotechnology. The contributions can be used by scientists to keep up-to-date on the latest developments in the corresponding research area, and by students to familiarize themselves with the different topics.




Natural Secondary Metabolites


Book Description

This book focuses on the different compounds (polyphenols, sterols, alkaloids terpenes) that arise from the secondary metabolism of plants and fungi and their importance for research and industry. These compounds have been the backbone and inspiration of various industries like the food, pharmaceutical and others to produce synthetic counterparts. Furthermore, many of these compounds are still widely used to carry out specific functions in all these industries. This book offers a compilation of different texts from world leading scientists in the areas of chemistry, biochemistry, plant science, biotechnology which compile information on each group of secondary metabolism compounds, and their most important applications in the food, pharmaceutical, cosmetic and textile industry. By showcasing the best uses of these compounds, the chemistry behind their production in plants and fungi, this book is a valuable resource and a "go to" artifact for various audiences. The new approach this book offers, by linking research and the application of these compounds, makes it interesting as an inspiration for new research or as a hallmark of what has been done in the secondary metabolism of plants and fungi in recent years. Although this book may be technical, it is also enjoyable as an integral reading experience due to a structured and integrated flow, from the origins of secondary metabolism in organisms, to the discovery of their effects, their high intensity research in recent years and translation into various industries. Beyond learning more on their chemistry, synthesis, metabolic pathway, readers will understand their importance to different research and industry.




Flowering Plants. Eudicots


Book Description

This volume covers the orders Boraginales, Garryales and Solanales (except Convolvulaceae) of the Lamiids (Asterids I) as well as three unplaced families of that clade, i.e. Vahliaceae, Icacinaceae and Metteniusaceae, and the orders Aquifoliales, Escalloniales, Bruniales, Dipsacales and Paracryphiales of the Campanulids (Asterids II). It is the first of two final volumes to (almost) complete the treatment of the Asterids, which started with Vol. VI (Cornales, Ericales, 2004) and continued with Vol. VII (Lamiales, 2004) and Vol. VIII (Asterales, 2007). The present volume provides descriptions for 35 families and altogether 340 genera, including three genera of somewhat uncertain family affiliation. It provides identification keys for families within orders and for all genera within families, and also discusses probable phylogenetic relationships. The wealth of information contained in this volume makes it an indispensable source for all those working in pure and applied plant sciences.




Studies in Natural Products Chemistry


Book Description

Studies in Natural Products Chemistry, Volume 69 covers the synthesis, testing and recording of the medicinal properties of natural products, providing cutting-edge accounts of fascinating developments in the isolation, structure elucidation, synthesis, biosynthesis and pharmacology of a diverse array of bioactive natural products. Natural products in the plant and animal kingdom offer a huge diversity of chemical structures that are the result of biosynthetic processes. With rapid developments in spectroscopic techniques and accompanying advances in high-throughput screening techniques, it has become possible to rapidly isolate and determine the structures and biological activity of natural products, thus opening up opportunities in drug development. - Focuses on the chemistry of bioactive natural products - Contains contributions by leading authorities in the field - Presents sources of new pharmacophores




Phytochemicals in Vegetables: A Valuable Source of Bioactive Compounds


Book Description

Phytochemical compounds are secondary metabolites that plants usually synthesize for their own protection from pests and diseases. Phytochemical biosynthesis is also triggered under specific environmental conditions. They cannot be classified as essential nutrients since they are not required at specific amounts for life sustenance. Phytochemicals in Vegetables: A Valuable Source of Bioactive Compounds presents information about the phytochemical (common and scarce) content of several cultivated vegetables, as well as their health and therapeutic effects based on in vitro, in vivo, animal and clinical studies. Chapters also cover recent research findings about their mode of action, bioavailabity, interactions with other biological matrices and pharmacokinetics. Moreover, the book gives special attention to the factors that may alter and modulate bioactive compound content, including both cultivation practices and post-harvest treatments that aim towards the production of high quality and healthy foods. Researchers, public health workers, consumers and members of the food industry will find this book to be a useful reference on the variety of phytochemicals present in vegetables.




Tropane Alkaloids


Book Description

This book covers the current research on the plant-based tropane alkaloids (TA) and TA-bearing plants. The first part includes an overview of “tropane alkaloids in context to diversity, biosynthesis and significance. The second part covers aspects of in-vitro and allied interventions in these alkaloids. TAs belong to one of the world’s oldest phytomedicines with their valuable ethno-pharmacological applications. The book compiles scientific ideas, perspectives and challenges in this area. Further, the book attempts to investigate the loopholes in existing methodologies, challenges and possible solutions through well thought-out scientific discussions from various eminent research groups. This book is of high interest to students and researchers in biotechnology, plant biology and pharmacology. As the TAs are of high commercial medicinal value, this book is also a relevant collection of articles for industry experts.




Phytochemicals – Biosynthesis, Function and Application


Book Description

The 44th volume of RAP contains articles based on work presented at the 51st annual meeting of the Phytochemical Society of North America. They were selected to showcase exciting examples of current research in plant chemistry, to highlight the diversity in this field spanning analytical chemistry, ethnobotany, biosynthesis, bioactivity, chemical ecology and biotechnology. Specifically, the perspectives paper by Zerbe and Bohlmann summarizes recent findings on the genes and enzymes involved in conifer resin biosynthesis, while papers by Timoshenko et al. and Guerrero-Analco et al. highlight progress on toxic lectins and bioactive phytochemicals from Canadian forest plants used by Aboriginals, respectively. Next the contribution by Glover and Murch compares methods used to analyze dementia agents in foodstuffs of Pacific Islands. Two papers by Lisko et al and Berhow et al. both summarize recent findings on the engineering of vitamin C contents of plants and of phytochemicals in the emerging oil crop Camelina. Finally, Cook et al discuss the biosynthesis in plant endophytes of alkaloids which have implications for cattle feeding. Overall, these seven Perspectives and Communications give a very good picture of the state of plant (bio) chemistry research in North America, which is also indicative of the state of the field worldwide.




Archaeology and Ancient Religion in the American Midcontinent


Book Description

Analyses of big datasets signal important directions for the archaeology of religion in the Archaic to Mississippian Native North America Across North America, huge data accumulations derived from decades of cultural resource management studies, combined with old museum collections, provide archaeologists with unparalleled opportunities to explore new questions about the lives of ancient native peoples. For many years the topics of technology, economy, and political organization have received the most research attention, while ritual, religion, and symbolic expression have largely been ignored. This was often the case because researchers considered such topics beyond reach of their methods and data. In Archaeology and Ancient Religion in the American Midcontinent, editors Brad H. Koldehoff and Timothy R. Pauketat and their contributors demonstrate that this notion is outdated through their analyses of a series of large datasets from the midcontinent, ranging from tiny charred seeds to the cosmic alignments of mounds, they consider new questions about the religious practices and lives of native peoples. At the core of this volume are case studies that explore religious practices from the Cahokia area and surrounding Illinois uplands. Additional chapters explore these topics using data collected from sites and landscapes scattered along the Mississippi and Ohio River valleys. This innovative work facilitates a greater appreciation for, and understanding of, ancient native religious practices, especially their seamless connections to everyday life and livelihood. The contributors do not advocate for a reduced emphasis on technology, economy, and political organization; rather, they recommend expanding the scope of such studies to include considerations of how religious practices shaped the locations of sites, the character of artifacts, and the content and arrangement of sites and features. They also highlight analytical approaches that are applicable to archaeological datasets from across the Americas and beyond.




Crop Production Technologies for Sustainable Use and Conservation


Book Description

Crop Production Technologies for Sustainable Use and Conservation:Physiological and Molecular Advances presents an abundance of research on important and new production technologies for the successful sustainable production of major crops. The volume covers most of the major crops used the production of food, sugar, and commercial fiber. With the focus on sustainability and conservation issues in crop production, the chapters present molecular and physiological research and innovations for increasing yield, quality, and safety while also taking into considering increasing demand, diminishing water and land resources, and the agricultural consequences of climate change on crop production. The major crops discussed include wheat, mungbean, cotton, jute, sugarcane, eggplant, Solanum (such as potatoes and tomatoes), peppers, okra, fruits such as apples and pears, and more. The chapters report on new developments and research on production techniques related to various fertilizers, biosystematics and molecular biology of various crops, and building resistance to climatic change, including drought tolerance, salinity stresses, and more.