Some Improved Methods of Handling Frozen Food in Wholesale Plants
Author : James A. Mixon
Publisher :
Page : 48 pages
File Size : 17,84 MB
Release : 1955
Category : Frozen foods industry
ISBN :
Author : James A. Mixon
Publisher :
Page : 48 pages
File Size : 17,84 MB
Release : 1955
Category : Frozen foods industry
ISBN :
Author : Arnold Leroy Lundquist
Publisher :
Page : 36 pages
File Size : 39,51 MB
Release : 1969
Category : Cold-storage lockers
ISBN :
Author : United States. Department of Agriculture
Publisher :
Page : 108 pages
File Size : 42,60 MB
Release : 1969
Category : Agriculture
ISBN :
Author :
Publisher :
Page : 502 pages
File Size : 13,40 MB
Release : 1955
Category : Marketing
ISBN :
Author : Robert Kent Bogardus
Publisher :
Page : 52 pages
File Size : 20,7 MB
Release : 1961
Category : Fruit trade
ISBN :
Author : Herbert Park Stutts
Publisher :
Page : 212 pages
File Size : 16,55 MB
Release : 1961
Category : Frozen foods
ISBN :
This bibliography contains selected references on marketing and processing of frozen foods. It includes publications written in English or accompanied by English summaries. Foreign language publications without English abstracts or summaries are omitted.
Author :
Publisher :
Page : 1306 pages
File Size : 47,95 MB
Release : 1955
Category : Marketing research
ISBN :
Author : Richard Thomasson Ferris
Publisher :
Page : 40 pages
File Size : 29,89 MB
Release : 1964
Category : Fruit
ISBN :
Author : Robert Vaughn Enochian
Publisher :
Page : 796 pages
File Size : 17,79 MB
Release : 1963
Category : Egg products industry
ISBN :
Author : Robert Kent Bogardus
Publisher :
Page : 48 pages
File Size : 33,75 MB
Release : 1961
Category : Fruit trade
ISBN :