SpongeBob's Kitchen Mission Cookbook


Book Description

Are you ready, kids? SpongeBob and friends teach you to make awesome (and healthy!) recipes! SpongeBob has been a beloved character on commercial television for more than 10 years. Now, little ones ages 7 to 9 can learn to cook with SpongeBob and friends through their wacky adventures as they battle for the supreme dish in Bikini Bottom. Which recipe will win? Packed with more than 50 clever and engaging recipes to get kids active in the kitchen, the book offers nutritious and delicious ideas for everything from breakfast to snacks to dinner, and even some tasty treats for dessert. Each recipe contains tons of colorful illustrations and wacky, good-natured humor while teaching kids to measure, stir, shape and decorate everything from Neptune Nachos to Pirate Chips and Bubble Tea. These simple, delicious recipes emphasize the healthful ingredients children need—fresh fruits and vegetables, whole grains, and low-fat dairy and include a range of dishes for even the pickiest palates. The book includes: Presents more than 50 recipes, with plenty of great ideas for easy variations and fun, edible projects Special features highlight teachable moments in the kitchen, from learning about pasta shapes to making homemade pickles Features colorful illustrations of SpongeBob and friends throughout Includes icons that indicate each recipe's difficulty level, so parents can pick the recipes most appropriate for their kids For parents who want to make sure their kids are eating right and helping out in the kitchen, this is the perfect kid-friendly cookbook.







Stir, Squirt, Sizzle


Book Description

These delicious recipes, from crispy Crimson Chin-ken nuggets to rich and chewy Bikini Bottom Butterscotch Brownies are sure to tempt even pickiest eaters and most discerning cooks. Includes one sticker sheet. Full color. Consumable.




Food Fight!


Book Description

At head of title: "The SpongeBob movie. Sponge out of water."




The Disney Magic Kitchen Cookbook


Book Description

"It's time to cook with your favorite Disney pals! Inside you'll discover dozens of fun and easy recipes"--Page 4 of cover.




Made by Dad


Book Description

The Snail Soup Can Decoy to keep the candy stash safe. The Customizable “Keep Out” Sign to deter meddlesome siblings and parents. A Bunk Bed Communicator made from cardboard tubes (“Psst! Can you keep the snoring down?”). Clever, whimsical, and kind of genius, here are 67 unique projects that will turn any dad with DIY leanings into a mad scientist hero that his kid(s) will adore. No screens, no hi-tech gadgetry. Made by Dad combines the rough-edged, handmade ethos of a Boy Scout manual or The Dangerous Book for Boys with a sly sense of humor that kids love. Scott Bedford, a creative director by day and Webby Award–winning blogger by nights and weekends, wields an X-ACTO knife, magic marker, and prodigious imagination to create endlessly delightful projects for his two sons. He knows that kids like contraptions and gadgets, things that are surprising—a chair that appears to be balanced on eggshells. Things that are complex—a multilevel city, with buildings, tunnels, and roads, built from old boxes around the legs of a table. And especially things with humor—the Snappy Toast Rack, made to resemble a crocodile’s gaping mouth. The projects are shown in full-color photographs, and the instructions are illustrated in detailed line drawings that exude personality. Some are quick and simple enough to be done in a coffee shop; others are more of an afternoon project— yielding hours and hours of rich, imaginative playtime.




The Fallingwater Cookbook


Book Description

Martinson gathers recipes from Elsie Henderson, the longtime and last cook for the Kaufmann family, along with Henderson's memories of life at Fallingwater and her encounters with the Kaufmanns, John Heinz, Senator Ted Kennedy, and Frank Lloyd Wright. Included are recipes from chef Robert Sendall, cooking instructor Jane Citron, and Mary Ann Moreau, former chef of the Fallingwater Cafe.




SpongeBob SquarePants Cookbook


Book Description

Halloween is around the corner, and undoubtedly, everybody is looking for themes for their party. If you need an idea, then I have the perfect one for you, SpongeBob SquarePants! SpongeBob is a lovable character, who lives in the Pacific Ocean in a pineapple-shaped house and works as a cook at the restaurant called Krusty Krab. His best friends include a pink starfish called Patrick Star and a squid called Squidward Tentacles. Together, they embark on a day to day adventures that often turn into misadventures. Food is always in focus on the show and forms the basis for the storyline. Krusty Krab has a delicious selection of quick bites, and Patrick loves food and is always eating or drinking. What's more, you can also have a watch party for the recently released SpongeBob movie- Sponge on the Run. It's a laugh riot that will greatly leave you in splits! This book leaves you with 30 recipes from the show, which are perfect for your party. They are easy to make and will leave your guests smacking their lips and asking for more! So, what are we waiting for! Let's get started!




Squarepants Cookbook


Book Description

Hey, kids and moms, as you all know Spongebob Squarepants or Spongebob is an American animated television comedy show. The series registered the ventures as well as the struggles of Spongebob and his few aquatic friends in Bikini Bottom. Spongebob is a cook at Krusty Krab who lives in the Pacific Ocean in the pineapple house. Spongebob and his friends are ready to teach you amazing recipes which are not only healthy but super delicious as well. It has been ten years now, but still, people love the commercial television a lot with all of its characters. Now, you have a great opportunity to make your kids learn how to cook from the age ranging from 7 to 9 years old with their favorite Spongebob and his friends via their madcap ventures as they compete for the leading dish in the Bikini Bottom. In this cookbook, you will be introduced to 35 different amazing and delicious recipes, and most of them are healthy as well as easy recipes.




Essentials of Classic Italian Cooking


Book Description

A beautiful new edition of one of the most beloved cookbooks of all time, from “the Queen of Italian Cooking” (Chicago Tribune). A timeless collection of classic Italian recipes—from Basil Bruschetta to the only tomato sauce you’ll ever need (the secret ingredient: butter)—beautifully illustrated and featuring new forewords by Lidia Bastianich and Victor Hazan “If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.” —Nigella Lawson Marcella Hazan introduced Americans to a whole new world of Italian food. In this, her magnum opus, she gives us a manual for cooks of every level of expertise—from beginners to accomplished professionals. In these pages, home cooks will discover: • Minestrone alla Romagnola • Tortelli Stuffed with Parsley and Ricotta • Risotto with Clams • Squid and Potatoes, Genoa Style • Chicken Cacciatora • Ossobuco in Bianco • Meatballs and Tomatoes • Artichoke Torta • Crisp-Fried Zucchini blossoms • Sunchoke and Spinach Salad • Chestnuts Boiled in Red Wine, Romagna Style • Polenta Shortcake with Raisins, Dried Figs, and Pine Nuts • Zabaglione • And much more This is the go-to Italian cookbook for students, newlyweds, and master chefs, alike. Beautifully illustrated with line drawings throughout, Essentials of Classic Italian Cooking brings together nearly five hundred of the most delicious recipes from the Italian repertoire in one indispensable volume. As the generations of readers who have turned to it over the years know (and as their spattered and worn copies can attest), there is no more passionate and inspiring guide to the cuisine of Italy.