Blockchain Chicken Farm


Book Description

A New York Times Book Review Editors' Choice "A brilliant and empathetic guide to the far corners of global capitalism." --Jenny Odell, author of How to Do Nothing From FSGO x Logic: stories about rural China, food, and tech that reveal new truths about the globalized world In Blockchain Chicken Farm, the technologist and writer Xiaowei Wang explores the political and social entanglements of technology in rural China. Their discoveries force them to challenge the standard idea that rural culture and people are backward, conservative, and intolerant. Instead, they find that rural China has not only adapted to rapid globalization but has actually innovated the technology we all use today. From pork farmers using AI to produce the perfect pig, to disruptive luxury counterfeits and the political intersections of e-commerce villages, Wang unravels the ties between globalization, technology, agriculture, and commerce in unprecedented fashion. Accompanied by humorous “Sinofuturist” recipes that frame meals as they transform under new technology, Blockchain Chicken Farm is an original and probing look into innovation, connectivity, and collaboration in the digitized rural world. FSG Originals × Logic dissects the way technology functions in everyday lives. The titans of Silicon Valley, for all their utopian imaginings, never really had our best interests at heart: recent threats to democracy, truth, privacy, and safety, as a result of tech’s reckless pursuit of progress, have shown as much. We present an alternate story, one that delights in capturing technology in all its contradictions and innovation, across borders and socioeconomic divisions, from history through the future, beyond platitudes and PR hype, and past doom and gloom. Our collaboration features four brief but provocative forays into the tech industry’s many worlds, and aspires to incite fresh conversations about technology focused on nuanced and accessible explorations of the emerging tools that reorganize and redefine life today.




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The Smitten Kitchen Cookbook


Book Description

NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!




This is War, Baby


Book Description

My life had a plan. Until he invaded it and stole it all away. My captor took me and I became a pawn. His strategy changed and he sent me away to WAR, because money is everything in this world. In my WAR, though, I found peace. I couldn’t help but find love where I least expected it, with a man who lived a battle every day of his life …all inside his head. But then my captor came back for me. Yet, this time, battle lines had been drawn and I was protected. So we thought. Even though my WAR was raging, my captor would fight to the death. The good guys always win, right? Not always. All’s fair in love and WAR, right? Not this time. Warning: This is War, Baby is a dark romance. A really dark one. So dark you’re going to wish you had a flashlight to see yourself to the end and someone to hold your hand. Human trafficking, dubious consent, and strong sexual themes that could trigger emotional distress are found in this story. This story is NOT for everyone.




Good to the Grain


Book Description

The James Beard Foundation Award-winning cookbook “that explores the landscape of whole-grain flours, with deliciousness as its guiding principle” (The Oregonian). Baking with whole-grain flours used to be about making food that was good for you, not food that necessarily tasted good, too. But Kim Boyce truly has reinvented the wheel with this collection of seventy-five recipes that feature twelve different kinds of whole-grain flours, from amaranth to teff, proving that whole-grain baking is more about incredible flavors and textures than anything else. When Boyce, a former pastry chef at Spago and Campanile, left the kitchen to raise a family, she was determined to create delicious cakes, muffins, breads, tarts, and cookies that her kids (and everybody else) would love. She began experimenting with whole-grain flours, and Good to the Grain is the happy result. The cookbook proves that whole-grain baking can be easily done with a pastry chef’s flair. Plus, there’s a chapter on making jams, compotes, and fruit butters with seasonal fruits that help bring out the wonderfully complex flavors of whole-grain flours. “This is the book we’ve been waiting for. A cookbook that takes all those incredible flours with names like amaranth and kamut that have started appearing in stores, and tells us what to do with them.” —Kitchn “Thanks to Kim Boyce’s Good to the Grain, we’ve got a whole new range of flavors to play with—she’s inspired us to put a little whole wheat into our cookies, a little spelt in our cake, and to always remember to make our food taste, above all, more of itself.” —Food52




Whispers and the Roars


Book Description

***THIS STANDALONE IS BEST ENJOYED WHEN YOU DON'T READ ANY REVIEWS OR SPOILERS BEFORE READING. GOING IN BLIND IS BEST. TRUST ME.*** From USA Today bestselling author K Webster comes a gripping and emotional psychological romance standalone! I’m a recluse. Sad, quiet, afraid. Sequestered in my home away from the world. It’s better this way. I wasn’t always alone. I had him—my boyfriend, my best friend, my everything. Yeo Anderson. But I sent him away. I was a fungus. Growing and festering. Turning his brilliant parts black with the disease otherwise known as me. My sweet boy was sick in love. I couldn’t bear to think about what he was giving up. For me. I’d poisoned him, but it wasn’t too late. I could fix it. So, I did. But he’s back. The boy blossomed into a man who wants to fight me for me. The past that rules me is dark and chaotic and violent. It always wins. Love isn’t supposed to be a war. Yeo thinks our hearts, though, will win this time. Warning: Whispers and the Roars is a dark romance. Strong sexual themes and violence, which could trigger emotional distress, are found in this story. The abuse written in this story is graphic and not glossed over, which could be upsetting to some. This story is NOT for everyone. Proceed with caution.




Paused to Prolific


Book Description

From USA Today Bestselling Author K Webster comes a quick guide to help you write faster, stay focused, and avoid burnout! With over eighty published titles (and counting), K Webster is often asked how she remains prolific and successful. She’ll reveal in a humorous, yet effective, manner how she keeps her focus and has managed to publish one or two stories each month consistently for over five years. In this easy-to-read book, you’ll learn to retrain how you think and new habits to help you become productive in a few simple ways by: Identifying Your Problem Making a Plan Being Accountable Staying Focused Sticking to a Schedule Staying Productive Using short exercises in each section, you will begin to understand how to put into practice what you’ll learn in this book. **This is a quick and effective 12,000-word guide meant to cut through the fat and get straight to the meat so you can get back to writing!**




Jockblocked


Book Description

College junior Lucy Washington abides by one rule-avoid risk at all costs. But when a brash, gorgeous jock walks into the campus coffee shop and turns his flirt on, Lucy is stunned by the force of attraction. For the first time ever, she's willing to step out of her comfort zone, but can she really trust the guy who's determined to sweep her off her feet? Entering his last year of college eligibility, linebacker Matthew "Matty" Iverson has the team captaincy in his sights. But first, he has to convince his quarterback Ace Anderson to give up the starting position. Getting Lucy, Ace's childhood best friend on his side, shouldn't be a problem. Matty is more than confident he can have both, but when he falls hard for Lucy, it's time for a new game plan: convince the woman of his dreams that she's not sleeping with the enemy




Buyology


Book Description

NEW YORK TIMES BESTSELLER • “A fascinating look at how consumers perceive logos, ads, commercials, brands, and products.”—Time How much do we know about why we buy? What truly influences our decisions in today’s message-cluttered world? In Buyology, Martin Lindstrom presents the astonishing findings from his groundbreaking three-year, seven-million-dollar neuromarketing study—a cutting-edge experiment that peered inside the brains of 2,000 volunteers from all around the world as they encountered various ads, logos, commercials, brands, and products. His startling results shatter much of what we have long believed about what captures our interest—and drives us to buy. Among the questions he explores: • Does sex actually sell? • Does subliminal advertising still surround us? • Can “cool” brands trigger our mating instincts? • Can our other senses—smell, touch, and sound—be aroused when we see a product? Buyology is a fascinating and shocking journey into the mind of today's consumer that will captivate anyone who's been seduced—or turned off—by marketers' relentless attempts to win our loyalty, our money, and our minds.




Women in the Silent Cinema


Book Description

This magisterial book offers comprehensive accounts of the professional itineraries of three women in the silent film in the Netherlands, France and North America. Annette Förster presents a careful assessment of the long career of Dutch stage and film actress Adriënne Solser; an exploration of the stage and screen careers of French actress and filmmaker Musidora and Canadian-born actress and filmmaker Nell Shipman; an analysis of the interaction between the popular stage and the silent cinema from the perspective of women at work in both realms; fresh insights into Dutch stage and screen comedy, the French revue and the American Northwest drama of the 1910s; and much more, all grounded in a wealth of archival research.