The Finger Millet Genome


Book Description

This book is the first comprehensive compilation of deliberations on domestication, genetic and genomic resources, breeding, genetic diversity, molecular maps & mapping of important biotic stress as well as nutritional quality traits, genome sequencing, comparative genomics, functional genomics and genetic transformation. The economic, nutritional and health benefits especially antioxidants mediated antiaging effects of finger millet are also discussed. It also presents the input use efficiency, wide adaptation, post-harvest processing and value addition of the crop. Altogether, the book contains about 300 pages over 16 chapters authored by globally reputed experts on the relevant field in this crop. This book is useful to the students, teachers and scientists in the academia and relevant private companies interested in genetics, pathology, molecular genetics and breeding, genetic engineering, structural and functional genomics and nutritional quality aspects of the crop. This book is also useful to seed and pharmaceutical industries.




Genetic and Agro-Morphological Diversity and Genotype by Environment Interaction of Yield and Nutritional Quality Traits in Pearl Millet Germplasm from Sudan


Book Description

Due to its adaptation to extremely harsh environments, pearl millet (Pennisetum glaucum (L) R. Br.) is one of the most important staple cereals cultivated in the arid and semi-arid tropics of Asia and Africa. In these regions pearl millet is mainly produced under low-input, rainfed conditions in traditional farming systems, where several constrains are affecting pearl millet production, such as inter-annual rainfall variability, pests, diseases, Striga and use of low yielding varieties. The majority of the human population in these regions is affected by nutritional deficiencies of essential minerals causing micronutrient malnutrition (so-called ‘hidden hunger’). Plant genetic resources provide basic materials for selection and improvement of crop productivity through the optimal design of breeding programs to meet food security needs of the world’s rapidly rising population. The advent of PCR-based molecular markers such as simple sequence repeats (SSRs) has created an opportunity for fine-scale genetic characterization of germplasm collections. Understanding the structure of diversity and the identification of distinct materials with complementary traits for recombination by crossing provides the foundation for effective and sustained pearl millet population breeding and synthetic and hybrid development, based on the concept of heterotic groups in this allogamous crop.













Biodiversity Hotspot of the Western Ghats and Sri Lanka


Book Description

Biodiversity is declining at an alarming rate due to anthropogenic activities around the world. This book is the first volume in the new series Biodiversity Hotspots of the World, which highlights the 36 hotspot regions of the world, regions that were designated as reaping maximum benefit from preservation efforts. This series is our humble attempt to document these hotspots as a conservation and preservation measure. This first volume in the series focuses on the Western Ghats and Sri Lanka, construed as forming a community of species because of their shared biogeographical history. The volume explores the diversity and conservation efforts of the extraordinarily rich species found here, including plants, many of which are found nowhere else in the world; forests, which face tremendous population pressure and have been dramatically impacted by demands for timber and agricultural land; as well as the hotspot’s diverse mammals, birds, insects, and amphibian species, and more. The volumes in this series will be essential resources for researchers and practitioners in the fields of conservation biology, ecology, and evolution.