Summary of Findings on Strontium-90 and Cesium-137 Process Control Devices


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A study has been performed on the effects of ionizing radiations from strontium-90 and cesium-137 on a typical radiosensitive food material (orange juice) and radiosensitive chemical compounds (Vitamin C and 10 per cent solution of sodium chloride).




Hearings and Reports on Atomic Energy


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Hearings


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Atomic energy commission


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