Sunday Brunch


Book Description

Waiting to Exhale meets Church Folk as five female attorneys do brunch each week to trade tales about their love lives, law firms, and the Lord! Meet Capri, an attorney at a top Houston firm. She seems to have it all together all the time until a seductive client topples her self-control. Then there’s Jermane, a devout Catholic who met her husband in law school and has never been with another man. But now her workaholic marriage is threatened by temptation. Angel, on the other hand, sees men merely as a means to sex. Her scorn for love of all kinds—godly or otherwise—is challenged by a serious health scare. Meanwhile, Jewel bases her dating choices on the size of a man’s bank account until she meets a new flame who causes her to reconsider her requirements. Finally, there’s Lexi, the link between the ladies, who provides sage advice while praying for Mr. Right. But what happens when depression hits hard? Through conversation and consolation, these dynamic characters provide one another with divine inspiration—encouraging readers to root for them along the way.




The Sunday Brunch Cookbook


Book Description

Make every day feel like the weekend with the first official cookbook from Channel 4’s Sunday Brunch. Cheers Tim! Cheers Simon! Enjoy 100 delicious, fuss-free and easy recipes from your favourite weekend food and chat show. Find quick and easy mid-week meals, simple slow cooking, and dinners you can get on the table in under 30-minutes. Make lazy breakfasts and brunches, roasts, curries, bbqs and delicious sharing plates for the whole family or to share with friends. And don’t forget about pudding and drinkipoos! Discover proper home comforts and your new family favourites in this gorgeous new cookbook. Includes brand new dishes as well as popular recipes from the show, such as: Sweet & Sour Crispy Fish Bites, Korean Sticky Pork Belly, Filthy Dirty Ham & Cheese Toastie, Blueberry Pancakes with Eggs & Bacon, Moroccan Carrot & Avocado Salad, Rump Steak with Kale Salad, San Francisco Fish Stew, Chilli Aubergines with Smoked Feta, Chicken Katsu Curry Burger, Mushroom Puri, Salted Popcorn Brownies, Strawberry, Watermelon & Rose Jelly Mousse AND MORE!




The Neo-Soul Guitar Book


Book Description

Learn to Play Neo Soul Guitar With Mark Lettieri




Sunday Brunch


Book Description

Provides eighty recipes for Sunday brunch, including eggs, stratas, pancakes, waffles, quickbreads, hash, beverages, and more.




Brunch the Sunday Way


Book Description

For the first time London’s legendary champions of brunch share the recipes that have made Islington’s Sunday Café a runaway success. Covering everything from quick and easy staples to fabulous feasts, and taking inspiration from a global list of ingredients, this book will take you all the way from cracking an egg to flipping pancakes and roasting pork – all with spectacularly Instagrammable results!




You Say Potato


Book Description

Some people say scohn, while others say schown. He says bath, while she says bahth. You say potayto. I say potahto And- -wait a second, no one says potahto. No one's ever said potahto. Have they? From reconstructing Shakespeare's accent to the rise and fall of Received Pronunciation, actor Ben Crystal and his linguist father David travel the world in search of the stories of spoken English. Everyone has an accent, though many of us think we don't. We all have our likes and dislikes about the way other people speak, and everyone has something to say about 'correct' pronunciation. But how did all these accents come about, and why do people feel so strongly about them? Are regional accents dying out as English becomes a global language? And most importantly of all: what went wrong in Birmingham? Witty, authoritative and jam-packed full of fascinating facts, You Say Potato is a celebration of the myriad ways in which the English language is spoken - and how our accents, in so many ways, speak louder than words.




The Movie Doctors


Book Description

Whatever your ailment, the nation's best-loved film experts have the perfect cinematic prescription for you, whether it's a course of the Coens or a dose of Die Hard. And they're ready to cure the movies to,, taking their scalpels to bloated blockbusters and warning of the ill effects of overpraise. Where medical ignorance and movie expertise meet - the surgery of Doctors Kermode and Mayo is now open.




Sunday Brunch


Book Description

In their immensely popular comic strip Zits, Pulitzer Prize-winning artist Jim Borgman and writer Jerry Scott have succeeded in creating one of the most poignant, realistic and funny portrayals of teenagers found in any medium today. This book features the best Sunday strips. Belly up to the buffet . . . it's time for a Sunday Brunch. Inside this immense all-you-can-read hardcover, close to 300 of the best and most popular full-color Sunday strips are presented along with annotations, essays, and original sketches by Zits creators Jerry Scott and Jim Borgman. Parents themselves, Borgman and Scott have learned a thing or two about living with and parenting teenagers. Lauded by the Los Angeles Times "as one of the freshest and most imaginative strips," and designated as Best Newspaper Comic Strip twice by the National Cartoonists Society, Scott and Borgman's Zits offers shared experience on both sides of the generation gap. Inside Sunday Brunch, sixteen-year-old Jeremy, the son of parentals Connie and Walt, grapples with the latest trends, confronts hot-button issues ranging from sex and impending career choices, and tackles lighter topics such as sleep schedules and appetite cravings. Next Sunday, sleep a little later and make your pancakes and mimosa even more enjoyable with Zits Sunday Brunch.




Brunch


Book Description

When Americans think of brunch, they typically think of Sunday mornings swelling into early afternoons; mimosas and bloody Marys; eggs Benedict and coffee cake; bacon and bagels; family and friends. This book presents a modern history of brunch not only as a meal, but also as a cultural experience. Relying on diverse sources, from historic cookbooks to Twitter and television, Brunch: A History is a global and social history of the meal including brunch in the United States, Western Europe, South Asia and the Middle-East. Brunch takes us on a tour of a modern meal around the world. While brunch has become a modern meal of leisure, its history is far from restful; this meal’s past is both lively and fraught with tension. Here, Farha Ternikar explores the gendered and class-based conflicts around this meal, and provides readers with an enlightening glimpse into the dining rooms, verandas, and kitchens where brunches were prepared, served, and enjoyed.




The Sunday Dinner Cookbook


Book Description

With more than 250 recipes from our family to yours, The Sunday Dinner Cookbook revives family dinner with nostalgic menus throughout the year! This gorgeous, gift-quality tome was featured in the 2017 City Book Review Gift Guide! Designed for a new and inventive meal for any week of the year, The Sunday Dinner Cookbook brings back classic and nostalgic meals to the modern family! This charming cookbook organizes the weeks of the year with 52 corresponding meal options, encompassing entree, sides, and dessert for the whole family that can be mixed and matched throughout for an unlimited amount of possibilities. Make family event planning easy and memorable with helpful tips and tricks of decor, as well as advice for lovely dinner manners and conversation.