The Punch Brotherhood


Book Description

"The Punch Brotherhood takes the reader inside this Victorian institution, bringing to life the tightly-knit community of writers, artists, and proprietors who gathered around the Punch Table, and the tumultuous, uninhibited conversations, spiced with jokes and gossip."--Book flap.




Dickens and Victorian Print Cultures


Book Description

This volume places Dickens at the centre of a dynamic and expanding Victorian print world and tells the story of his career against a background of options available to him. The collection describes a world animated by outpourings of print materials: books, serials, newspapers, periodicals, libraries, paintings and prints, parodies and plagiarisms, censorship, advertising, as well as theatre and other entertainment, and celebrity. It also shows this period as driven by a growing and more literate population, and undergirded by a general conviction that writing was a crucial component of governance and civic culture. The extensive introduction and selected articles anchor Dickens's attempts to establish better conditions for writers regarding copyright protection, pay, status, recognition, and effectiveness in altering public policy. They speak about Dickens's life as playwright, journalist, novelist, editor, magazine publisher, theatrical producer, actor, lecturer, reader of his own works, supporter of charities for impoverished authors and fallen women, exponent of a morality of Christian compassion and domestic affections sometimes put into question by his own actions, proponent and critic of British nationalism, and champion of education for all. This selection of essays and articles from previously published accounts by internationally renowned scholars is of interest to all students and professionals who are fascinated by the composition, manufacture, finance, formats, pictorializations, sales, advertising and influence of Dickens's writing.




Opera and British Print Culture in the Long Nineteenth Century


Book Description

Recently, studies of opera, of print culture, and of music in Britain in the long nineteenth century have proliferated. This essay collection explores the multiple point of interaction among these fields. Past scholarship often used print as a simple conduit for information about opera in Britain, but these essays demonstrate that print and opera existed in a more complex symbiosis. This collection embeds opera within the culture of Britain in the long nineteenth century, a culture inundated by print. The essays explore: how print culture both disseminated and shaped operatic culture; how the businesses of opera production and publishing intertwined; how performers and impresarios used print culture to cultivate their public persona; how issues of nationalism, class, and gender impacted reception in the periodical press; and how opera intertwined with literature, not only drawing source material from novels and plays, but also as a plot element in literary works or as a point of friction in literary circles. As the growth of digital humanities increases access to print sources, and as opera scholars move away from a focus on operas as isolated works, this study points the way forward to a richer understanding of the intersections between opera and print culture.




The Oxford Handbook of Victorian Literary Culture


Book Description

The Oxford Handbook of Victorian Literary Culture is a major contribution to the dynamic field of Victorian studies. This collection of 37 original chapters by leading international Victorian scholars offers new approaches to familiar themes including science, religion, and gender, and gives space to newer and emerging topics including old age, fair play, and economics. Structured around three broad sections (Ways of Being: Identity and Ideology, Ways of Understanding: Knowledge and Belief, and Ways of Communicating: Print and Other Cultures), the volume is sub-divided into nine sub-sections each with its own 'lead' essay: on subjectivity, politics, gender and sexuality, place and race, religion, science, material and mass culture, aesthetics and visual culture, and theatrical culture. The collection, like today's Victorian studies, is thoroughly interdisciplinary and yet its substantial Introduction explores a concern which is evident both implicitly and explicitly in the volume's essays: that is, the nature and status of 'literary' culture and the literary from the Victorian period to the present. The diverse and wide-ranging essays present original scholarship framed accessibly for a mixed readership of advanced undergraduates, graduate students, and established scholars.




The Nineteenth-Century Press in the Digital Age


Book Description

James Mussell provides an accessible account of the digitization of nineteenth-century newspapers and periodicals. As studying this material is essential to understand the period, he argues that we have no choice but to engage with the new digital resources that have transformed how we access the print archive.




Champagne in Britain, 1800-1914


Book Description

Winner of the 2022 OIV AWARD 2022 in the History category From its introduction to British society in the mid-17th century champagne has been a wine of elite celebration and hedonism. Champagne in Britain, 1800-1914 is the first book for over a century to study this iconic drink in Britain. Following the British wine market from 1800 to 1914, Harding shows how champagne was consumed by, branded for and marketed to British society. Not only did the champagne market form the foundations of the luxury market we know today, this book shows how it was integral to a number of 19th century social concerns such as the 'temperate turn', anxieties over adulteration and the increasingly prosperous British middle class. Using archival sources from major French producers such as Moët & Chandon, Veuve Clicquot and Pommery & Greno alongside records from British distributors, newspapers, magazines and wine literature, Champagne in Britain shows how champagne became embedded in the habits of Victorian society. Illustrating the social and marketing dynamics that centered on champagne's luxury status, it reveals the importance of fashion as a driver of choice, the power of the label and the illusion of scarcity. It shows how, through the reach of imperial Britain, the British taste for Champagne spread across the globe and became a marker for status and celebration.




Early British Animation


Book Description

This book is the first history of British animated cartoons, from the earliest period of cinema in the 1890s up to the late 1920s. In this period cartoonists and performers from earlier traditions of print and stage entertainment came to film to expand their artistic practice, bringing with them a range of techniques and ideas that shaped the development of British animation. These were commercial rather than avant-garde artists, but they nevertheless saw the new medium of cinema as offering the potential to engage with modern concerns of the early 20th century, be it the political and human turmoil of the First World War or new freedoms of the 1920s. Cook’s examination and reassessment of these films and their histories reveals their close attention and play with the way audiences saw the world. As such, this book offers new insight into the changing understanding of vision at that time as Britain’s place in the world was reshaped in the early 20th century.







Charles Dickens's Our Mutual Friend


Book Description

Even within the context of Charles Dickens's history as a publishing innovator, Our Mutual Friend is notable for what it reveals about Dickens as an author and about Victorian publishing. Marking Dickens's return to the monthly number format after nearly a decade of writing fiction designed for weekly publication in All the Year Round, Our Mutual Friend emerged against the backdrop of his failing health, troubled relationship with Ellen Ternan, and declining reputation among contemporary critics. In his subtly argued publishing history, Sean Grass shows how these difficulties combined to make Our Mutual Friend an extraordinarily odd novel, no less in its contents and unusually heavy revisions than in its marketing by Chapman and Hall, its transformation from a serial into British and U.S. book editions, its contemporary reception by readers and reviewers, and its delightfully uneven reputation among critics in the 150 years since Dickens’s death. Enhanced by four appendices that offer contemporary accounts of the Staplehurst railway accident, information on archival materials, transcripts of all of the contemporary reviews, and a select bibliography of editions, Grass’s book shows why this last of Dickens’s finished novels continues to intrigue its readers and critics.