Tavern Signs of America


Book Description

Only comprehensive book on subject. The history of America reflected on tavern signs advertising the town centers before there were court houses, schools, community centers and restaurants. A window view of what tavern life was like back when political issues were settled around a tavern table and cock fights and public hangings were the entertainment of the day -- in a so-called less violent era, the good old days.




Tavern Signs of America


Book Description

Only comprehensive book on subject. Discover where the last preserved tavern signs of America may be seen and now worth hundreds or thousands of dollars due to their scarcity. An era when tavern signs were painted by some of our early and famous American artists, such as Benjamin West, starting out as sign painters. Some tavern emblems still display the bullet holes from the time of the Revolutionary War in which British signs were shot down by patriots to the horror of the tavern keepers.




Taverns and Drinking in Early America


Book Description

American colonists knew just two types of public building: churches and taverns. At a time when drinking water was considered dangerous, everyone drank often and in quantity. The author explores the role of drinking and tavern sociability.




Lions & Eagles & Bulls


Book Description

Proud lions, patriotic eagles, and solemn bulls--not to mention prancing horses, majestic oak trees, and festive table settings--graced the roadsides of colonial America. Painted onto wooden signboards and hung above the heads of passers-by, these colorful images communicated critical information, enabling local residents and travelers to find their way to commercial enterprises and civic gatherings. These signs, as they evolved from the eighteenth through the mid-nineteenth century, documented the radical shift from a premodern agricultural society to the entrepreneurial, market-driven, and increasingly urban economy of the early Republic. Handsomely illustrated with over seventy color plates, this catalogue--published in collaboration with a major traveling exhibition--features works from the Connecticut Historical Society, which houses the nation's preeminent collection of early American painted signs. Eight essays, written by prominent scholars of American art and cultural history, explore the medium and discuss why these signs are much more than picturesque relics of bygone times. Indeed, this volume reconnects sign paintings to the broad continuum of artistic genres and practices within which they were produced, displayed, and viewed. An accessible text, illustrated generously throughout, includes an introduction that encourages the reader to engage with sign paintings from a variety of artistic and cultural perspectives including those of vernacular art, commercial art, and visual and material culture. Other essays examine specific aspects of sign paintings: the creative processes of the individual makers, the distinctive techniques and materials used, the development of the profession, the iconography and sources, and the consequences of outdoor installation on aesthetic and cultural meanings. The volume also features a detailed catalogue of the sign paintings in the exhibition and brief biographies of those sign painters that have been documented in Connecticut. Both building on and recasting the rich legacy of "folk art," Lions and Eagles and Bulls provides a wealth of new information about these highly significant and well-loved objects to scholars, collectors, and art-lovers alike. Contributors to the catalogue include Philip D. Zimmerman, Margaret C. Vincent, Sandra Webber, Alexander Carlisle, Nancy Finlay, Catherine Gudis, Kenneth L. Ames, and Bryan J. Wolf. EXHIBITION SCHEDULE: The Connecticut Historical Society, Hartford, Connecticut, October-December, 2000 Hood Museum of Art Dartmouth College, Hanover, New Hampshire, June-September, 2001 The Museums at Stony Brook, Long Island, New York, September-December, 2001 Museum of our National Heritage, Lexington, Massachusetts, April-October, 2002




A Chicago Tavern


Book Description

Chicago newspaperman Rick Kogan plunks down at a barstool at the Billy Goat Tavern and tells the tales of the city landmark, which became a haven for newspaper reporters, policemen, politicians, and anyone else drawn to the hospitality and showmanship of hardworking William “Billy Goat” Sianis and his often antic, uniquely comforting establishment. The story begins in the summer of 1934, when a baby goat fell off a truck and limped into a tavern owned by Greek immigrant William Sianis, and a Chicago icon was born. Later, when he and one of his goats were barred from entering Wrigley Field during the 1945 World Series, the Cubs’ eventual loss to Detroit fueled a legend as enduring as their fans’ “Wait ’til next year” mantra. Kogan writes about some of the regulars, visitors, employees, and luminaries found at the tavern, including columnist Mike Royko and the young stars who immortalized the tavern in the Saturday Night Live "Olympia Diner" skit—John Belushi, Bill Murray, and Don Novello—and discusses Sam Sianis, Billy's nephew and the current owner. Let the Goat In! In the summer of 1934, a baby goat fell off a truck, limped into a tavern owned by Greek immigrant William Sianis, and a Chicago icon was born. The Billy Goat Inn became a haven for newspaper reporters, policemen, politicians, and anyone else drawn to the hospitality and showmanship of hardworking "Billy Goat" Sianis and his often antic, uniquely comforting establishment. But did Billy jinx the Cubs? When he and one of his goats were barred from entering Wrigley Field during the 1945 World Series, the Cubs' eventual loss to Detroit fueled a legend as enduring as their fans' "Wait 'til next year" mantra. Today there are seven Billy Goat Taverns, including one in Washington, D.C., and Billy's nephew, Sam Sianis--a celebrity in his own right--oversees what Illinois Senator Dick Durbin called "a national institution." Rick Kogan's affectionate tale plunks you down at a barstool next to some of the Billy Goat's regulars, visitors, employees, and such luminaries as columnist Mike Royko, and those young stars--John Belushi, Bill Murray, and Don Novello--who immortalized Sam and the tavern in the Saturday Night Live Olympia Diner ("Cheezborger, Cheezborger! No fries . . . chips!") skits. "I remember . . . I miss . . .," someone will say, and names and faces begin to float through the tavern air. . . In these echoes Kogan lets you see and hear why taverns remain essential social focal points and lets you understand what makes a Chicago original.




Lions and Eagles and Bulls


Book Description




America Walks into a Bar


Book Description

When George Washington bade farewell to his officers, he did so in New York's Fraunces Tavern. When Andrew Jackson planned his defense of New Orleans against the British in 1815, he met Jean Lafitte in a grog shop. And when John Wilkes Booth plotted with his accomplices to carry out an assassination, they gathered in Surratt Tavern. In America Walks into a Bar, Christine Sismondo recounts the rich and fascinating history of an institution often reviled, yet always central to American life. She traces the tavern from England to New England, showing how even the Puritans valued "a good Beere." With fast-paced narration and lively characters, she carries the story through the twentieth century and beyond, from repeated struggles over licensing and Sunday liquor sales, from the Whiskey Rebellion to the temperance movement, from attempts to ban "treating" to Prohibition and repeal. As the cockpit of organized crime, politics, and everyday social life, the bar has remained vital--and controversial--down to the present. In 2006, when the Hurricane Katrina Emergency Tax Relief Act was passed, a rider excluded bars from applying for aid or tax breaks on the grounds that they contributed nothing to the community. Sismondo proves otherwise: the bar has contributed everything to the American story. Now in paperback, Sismondo's heady cocktail of agile prose and telling anecdotes offers a resounding toast to taprooms, taverns, saloons, speakeasies, and the local hangout where everybody knows your name.




OLD TAVERN SIGNS AN EXCURSION


Book Description

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.




Taverns of the American Revolution


Book Description

The first visual and narrative account of the American Revolution told through tales about the Colonial-era inns, taverns, and alcoholic beverages that shaped it, Taverns of the American Revolution is equal parts history, trivia, coffee-table book, and travel guide. A Complete Guide to the Spirits of 1776 In 1737, Benjamin Franklin published “The Drinker’s Dictionary,” a compendium of more than two hundred expressions for drinking and drunkenness, such as “oil’d,” “fuzl’d,” and “half way to Concord.” Nearly forty years later, the same barrooms that fostered these terms over bowls of rum punch helped sow the seeds of revolution. Taverns of the American Revolution presents the boozing and schmoozing that went on in some of America’s most historic watering holes, revealing the crucial role these public houses played as meeting places for George Washington, Thomas Jefferson, Benjamin Franklin, and their fellow Founding Fathers in the struggle for independence. More than a retelling of the Revolutionary War, this unique volume takes readers on a tour of more than twenty surviving colonial taverns; features period artwork, maps, and cocktail recipes; and is filled with trivia and anecdotes about the drinking habits of colonial Americans. From history buffs and those interested in colonial architecture and art to tavern goers, beer aficionados, trivia lovers, and those keen on hitting a few historic pubs on their road trip through the original thirteen colonies, this one-of-a-kind compendium is the ultimate guide to the taverns that helped spark a revolution. Includes: -Commentary on more than twenty surviving colonial taverns Period artwork, maps, and documents -A detailed time line of the events leading up to, during, and immediately after the American Revolution -Six colonial cocktail recipes -A comprehensive index of more than one hundred fifty surviving colonial taverns -An abundance of little-known facts and anecdotes that will have you owning your next pub quiz trivia night