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The best vegetarian dishes I know

Author : Jeanne Jardine

Publisher : Good Press

Page : 120 pages

File Size : 40,45 MB

Release : 2023-07-10

Category : Cooking

ISBN :

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Book Description

"The best vegetarian dishes I know" by Jeanne Jardine. Published by Good Press. Good Press publishes a wide range of titles that encompasses every genre. From well-known classics & literary fiction and non-fiction to forgotten−or yet undiscovered gems−of world literature, we issue the books that need to be read. Each Good Press edition has been meticulously edited and formatted to boost readability for all e-readers and devices. Our goal is to produce eBooks that are user-friendly and accessible to everyone in a high-quality digital format.



Brief Reading List

Author : Boston Public Library

Publisher :

Page : 16 pages

File Size : 38,67 MB

Release : 1917

Category :

ISBN :

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Books of 1912-

Author : Chicago Public Library

Publisher :

Page : 446 pages

File Size : 20,22 MB

Release : 1912

Category : Best books

ISBN :

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Book Bulletin

Author : Chicago Public Library

Publisher :

Page : 638 pages

File Size : 29,10 MB

Release : 1912

Category :

ISBN :

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Brief Reading Lists

Author :

Publisher :

Page : 178 pages

File Size : 28,45 MB

Release : 1917

Category :

ISBN :

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Our Library

Author : Library Association (Portland, Or.)

Publisher :

Page : 838 pages

File Size : 11,43 MB

Release : 1910

Category : Classified catalogs (Dewey decimal)

ISBN :

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The Complete Idiot's Guide to Being Vegetarian

Author : Frankie Avalon Wolfe

Publisher : Penguin

Page : 406 pages

File Size : 20,7 MB

Release : 2000

Category : Social Science

ISBN : 9780028639505

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Book Description

A guide to a vegetarian lifestyle explains the different types of vegetarianism and how to get essential nutrients while not eating meat, and offers substitutions for favorite meat dishes.



The Complete Idiot's Guide to Being Vegetarian, 3rd Edition

Author : Frankie Avalon Wolfe M.H., Ph.D.

Publisher : Penguin

Page : 401 pages

File Size : 43,84 MB

Release : 2007-12-04

Category : Cooking

ISBN : 1101097523

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Book Description

Time to veg out! This updated and revised guide to the joys of vegetarianism features—for the first time—75 delicious recipes! You will learn how to prepare and savor main dishes and sides, smoothies, breakfasts, snacks, and more. A great introduction to the vegetarian lifestyle, this edition has tips on changing eating habits as painlessly as possible and covers the health and psychological aspects of going “veg.”





Vegetarian Times

Author :

Publisher :

Page : 96 pages

File Size : 15,77 MB

Release : 1988-11

Category :

ISBN :

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Book Description

To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.