The blue book of the British manufacturers: or, The money-monger's true picture
Author : Squire Auty
Publisher :
Page : 48 pages
File Size : 46,85 MB
Release : 1848
Category : Anti-clericalism
ISBN :
Author : Squire Auty
Publisher :
Page : 48 pages
File Size : 46,85 MB
Release : 1848
Category : Anti-clericalism
ISBN :
Author : Squire AUTY
Publisher :
Page : 40 pages
File Size : 40,67 MB
Release : 1848
Category :
ISBN :
Author : Faculty of Advocates (Scotland). Library
Publisher :
Page : 270 pages
File Size : 23,3 MB
Release : 1863
Category : Law
ISBN :
The collections of the Advocates Library, with the exception of its legal books and manuscripts, were given by the Advocates to the National Library of Scotland in 1925.
Author :
Publisher :
Page : 270 pages
File Size : 31,43 MB
Release : 1863
Category :
ISBN :
Author :
Publisher :
Page : 224 pages
File Size : 21,70 MB
Release : 1964
Category : Yorkshire (England)
ISBN :
Author : Faculty of Advocates (Scotland). Library
Publisher :
Page : 842 pages
File Size : 14,65 MB
Release : 1867
Category : Jurisprudence
ISBN :
Author : Ned Palmer
Publisher : Profile Books
Page : 378 pages
File Size : 20,80 MB
Release : 2019-10-24
Category : Cooking
ISBN : 1782834753
THE TOP 10 SUNDAY TIMES BESTSELLER Shortlisted for the André Simon Food and Drink Book Awards for 2019 'A beautifully textured tour around the cheeseboard' Simon Garfield 'Full of flavour' Sunday Times 'A delightful and informative romp' Bee Wilson, Guardian 'His encounters with modern-day practitioners fizz with infectious delight' John Walsh, Sunday Times Every cheese tells a story. Whether it's a fresh young goat's cheese or a big, beefy eighteen-month-old Cheddar, each variety holds the history of the people who first made it, from the builders of Stonehenge to medieval monks, from the Stilton-makers of the eighteenth-century to the factory cheesemakers of the Second World War. Cheesemonger Ned Palmer takes us on a delicious journey across Britain and Ireland and through time to uncover the histories of beloved old favourites like Cheddar and Wensleydale and fresh innovations like the Irish Cashel Blue or the rambunctious Renegade Monk. Along the way we learn the craft and culture of cheesemaking from the eccentric and engaging characters who have revived and reinvented farmhouse and artisan traditions. And we get to know the major cheese styles - the blues, washed rinds, semi-softs and, unique to the British Isles, the territorials - and discover how best to enjoy them, on a cheeseboard with a glass of Riesling, or as a Welsh rarebit alongside a pint of Pale Ale. This is a cheesemonger's odyssey, a celebration of history, innovation and taste - and the book all cheese and history lovers will want to devour this Christmas.
Author :
Publisher :
Page : 556 pages
File Size : 45,84 MB
Release : 1984
Category : Books
ISBN :
Author : Frederick Engels
Publisher : BookRix
Page : 478 pages
File Size : 13,73 MB
Release : 2014-02-12
Category : History
ISBN : 3730964852
The Condition of the Working Class in England is one of the best-known works of Friedrich Engels. Originally written in German as Die Lage der arbeitenden Klasse in England, it is a study of the working class in Victorian England. It was also Engels' first book, written during his stay in Manchester from 1842 to 1844. Manchester was then at the very heart of the Industrial Revolution, and Engels compiled his study from his own observations and detailed contemporary reports. Engels argues that the Industrial Revolution made workers worse off. He shows, for example, that in large industrial cities mortality from disease, as well as death-rates for workers were higher than in the countryside. In cities like Manchester and Liverpool mortality from smallpox, measles, scarlet fever and whooping cough was four times as high as in the surrounding countryside, and mortality from convulsions was ten times as high as in the countryside. The overall death-rate in Manchester and Liverpool was significantly higher than the national average (one in 32.72 and one in 31.90 and even one in 29.90, compared with one in 45 or one in 46). An interesting example shows the increase in the overall death-rates in the industrial town of Carlisle where before the introduction of mills (1779–1787), 4,408 out of 10,000 children died before reaching the age of five, and after their introduction the figure rose to 4,738. Before the introduction of mills, 1,006 out of 10,000 adults died before reaching 39 years old, and after their introduction the death rate rose to 1,261 out of 10,000.
Author : Gerry Docherty
Publisher : Random House
Page : 374 pages
File Size : 18,13 MB
Release : 2013-07-04
Category : History
ISBN : 1780577494
Think you know about British history and the causes of the First World War? Think again. This fascinating and gripping study of events at the turn of the Twentieth Century is a remarkable insight into how political and social factors that we widely accept to be the causes of The Great War, were really just a construct put together by a very small, but powerful, political elite... 'Thought-provoking . . . Docherty and Macgregor do not mince their words . . . their arguments are powerful' -- Britain at War 'Simply astonishing' -- ***** Reader review 'Very illuminating' -- ***** Reader review 'You simply MUST read this book' -- ***** Reader review 'This is a page-turner' -- ***** Reader review *********************************************************************************** Hidden History uniquely exposes those responsible for the First World War. It reveals how accounts of the war's origins have been deliberately falsified to conceal the guilt of the secret cabal of very rich and powerful men in London responsible for the most heinous crime perpetrated on humanity. For ten years, they plotted the destruction of Germany as the first stage of their plan to take control of the world. The assassination of Archduke Franz Ferdinand was no chance happening. It lit a fuse that had been carefully set through a chain of command stretching from Sarajevo through Belgrade and St Petersburg to that cabal in London. Our understanding of these events has been firmly trapped in a web of falsehood and duplicity carefully constructed by the victors at Versailles in 1919 and maintained by compliant historians ever since. The official version is fatally flawed, warped by the volume of evidence they destroyed or concealed from public view. Hidden History poses a tantalising challenge. The authors ask only that you examine the evidence they lay before you . . .