Author : Angela Nilsen
Publisher : Southwater Publishing
Page : 0 pages
File Size : 17,15 MB
Release : 2012
Category : Cooking
ISBN : 9781780190884
Presents one hundred recipes and step-by-step instructions that teach the skills required to create uniquely decorated cakes.
Author : Helen Lawrence
Publisher :
Page : 0 pages
File Size : 36,63 MB
Release : 2009
Category : Cake decorating
ISBN : 9780715329856
Featuring techniques for beginner and professional wedding cake decorators, including fondant, piping, and sugar flowers, this resource is filled with design ideas and step-by-step techniques for making and decorating wedding cakes. It also includes directories of decorative fondant techniques, piping, ribbons and trims and sugar flowers.
Author : Juliet Sear
Publisher : Random House
Page : 242 pages
File Size : 23,44 MB
Release : 2012-10-26
Category : Cooking
ISBN : 1448175550
The definitive guide to baking showstopping cupcakes, cakes and biscuits - from baking expert Juliet Sear, as seen on ITV’s Beautiful Baking with Juliet Sear. Juliet teaches all the basics of cake decoration - how to pipe buttercream, ice biscuits and use glitter and dyes to decorate cupcakes - before building up your skills so that tiered cakes and chocolate ganaches can be whipped up in the blink of an eye. Discover how to remedy 'cake-tastrophes' and gain confidence following Juliet's step-by-step photography of all the techniques. Juliet Sear is at the forefront of contemporary cake design with celebrities flocking to her Essex-based cake shop, FANCY NANCY and the host of ITV's Beautiful Baking with Juliet Sear.
Author : Valeri Valeriano
Publisher : David & Charles
Page : 566 pages
File Size : 16,9 MB
Release : 2014-04-25
Category : Cooking
ISBN : 1446363147
“An absolute game changer in the industry of cake art . . . hugely aspirational yet completely approachable . . . Bravo!” (Chef Duff Goldman from Ace of Cakes). This essential guide demonstrates more than fifty innovative techniques—via easy-to-follow step-by-step photographic tutorials—and includes over forty stunning cake designs to create at home, from simple cupcakes to three-tiered wonders. Valeri and Christina start by showing you how to perfect a basic buttercream recipe and how to pipe simple textures, patterns, and an array of flowers. They then demonstrate how to create a myriad of creative effects using diverse techniques such as stamping, stenciling, palette knife painting, and much more. “I look forward to learning all the skills that I, as an artist in rolled fondant, have only the most rudimentary grasp of. Not since Cakewalk by Margaret Braun have I been this excited about a cake book.” —Chef Duff Goldman from Ace of Cakes “The authors’ examples are inspirational and a demonstration of what is possible if you ‘put your whole heart into it.’ Overall, Valeriano and Ong have created a book full of inspiration and encouragement that re-energizes the use of buttercream in modern cake design.” —Sonya Hong of American Cake Decorating “Fascinating techniques . . . lovely ideas.” —Lindy Smith, author of The Contemporary Cake Decorating Bible
Author : Rose Levy Beranbaum
Publisher : HarperCollins
Page : 1119 pages
File Size : 41,97 MB
Release : 2024-10-22
Category : Cooking
ISBN : 0544859561
The legendary IACP Culinary Classic The Cake Bible—found in the kitchen of every serious baker and beloved for decades—with classic recipes thoroughly updated and including about 30% new recipes and methods and the latest ingredient and equipment information The original Cake Bible is a guiding light in the world’s baking literature, with Rose Levy Beranbaum’s deep knowledge and respect for craft to be found on every page. It’s for home and professional bakers who want to make glorious, technically perfect cakes and understand why the ingredients in cakes work the way they do. The book was hugely influential from the moment it first came out in 1988, selling hundreds of thousands of copies and going through sixty printings. It introduced the reverse creaming method, incorporating flour and butter first instead of butter and sugar. This makes mixing faster and easier, helps cakes rise more evenly, and results in a finer and more tender cake texture. And it’s among the first United States cookbooks to offer measurements in weights, highlighting the superiority of the metric system, which has become the gold standard in baking books. But a lot has changed in thirty-five years—and The Cake Bible has changed with it! This striking new edition—with new photographs in an expanded section--contains recipes for classic and innovative cakes and complementary adornments of all types, instructions for making stunning decorations, and flavor variations for every craving and occasion, with foundational recipes like All-Occasion Downy Yellow Butter Cake and Angel Food Cake and showstoppers like the Strawberry Maria, which brings together Génoise au Chocolat, Grand Marnier-flavored syrup, and Strawberry Cloud Cream. Rose also provides instructions for baking for special occasions, such as weddings, with recipes to serve 150 people as well as formulas to scale the recipes for any number of desired servings. For thirty-five years, Rose has been tweaking and reworking her methods based on reader feedback and constant conversations with other bakers and food and equipment professionals. Rose’s fans, professional and amateur alike, will love this perfect distillation of her decades of experience and the pure joy of creation.
Author : Jack Phillips
Publisher : Simon and Schuster
Page : 226 pages
File Size : 12,67 MB
Release : 2021-05-25
Category : Religion
ISBN : 1684510996
Master cake artist and a man of profound faith, Jack Phillips found himself in the middle of one of the highest-profile religious freedom cases of the century. In July 2012, two men came to Jack Phillips's shop requesting a custom wedding cake celebrating their same-sex marriage. In a brief exchange, Jack politely declined the request, explaining that he could not design cakes for same-sex weddings but offered to design cakes for other occasions and to sell them anything else in his shop. Little did Jack know that his quiet stand for his Christian convictions about marriage would become a battle for the right of all Americans to live out their faith. Now, Jack Phillips shares his harrowing experience for the first time in this powerful new memoir. The Cost of My Faith is Jack’s firsthand account from the frontlines of the battle with a culture that is making every effort to remove God from the public square and a government denying Bible-believing Christians the right to freely exercise their religious beliefs. Despite a Supreme Court victory in Masterpiece Cakeshop v. Colorado Civil Rights Commission, the fight to protect the right of Americans to freely exercise their beliefs is more critical than ever. The Cost of My Faith provides new insight into the case that shook the country and offers readers courage and inspiration to stand and live out their faith when facing their own battles.
Author : Gregory A. Boyd
Publisher : Fortress Press
Page : 214 pages
File Size : 30,58 MB
Release : 2020-01-07
Category : Religion
ISBN : 1506455638
In Inspired Imperfection, Gregory A. Boyd adds another counterintuitive and provocative thesis to his corpus. While conservative scholars and pastors have struggled for years to show that the Bible is without errors, Boyd considers this a fool's errand. Instead, he says, we should embrace the mistakes and contradictions in Scripture, for they show that God chose to use fallible humans to communicate timeless truths. Just as God ultimately came to save humanity in the form of a human, God chose to impart truth through the imperfect medium of human writing. Instead of the Bible's imperfections being a reason to attack its veracity, these "problems" actually support the trustworthiness of Christian Scripture. Inspired Imperfection is required reading for anyone who's questioned the Bible because of its contradictions.
Author : Michael F. Bird
Publisher : Zondervan Academic
Page : 240 pages
File Size : 15,54 MB
Release : 2016-07-05
Category : Religion
ISBN : 0310520932
The Apostles' Creed is a treasure trove of basic Christian beliefs and wisdom that helps ensure the integrity and orthodoxy of our faith. Sadly, modern churches have often hesitated to embrace the ancient creeds because of our "nothing but the Bible" tradition. In What Christians Ought to Believe Michael Bird will open your eyes to the possibilities of the Apostles' Creed as a way to explore and understand the essential teachings of the Christian faith. Bringing together theological commentary, tips for application, and memorable illustrations, What Christians Ought to Believe summarizes the basic tenets of the Christian faith using the Apostles' Creed as its entryway. After first emphasizing the importance of creeds for the formation of the Christian faith, each chapter, following the Creed's outline, introduces the Father, the Son, and the Spirit and the Church. An appendix includes the Apostles' Creed in the original Latin and Greek. What Christians Ought to Believe is ideally suited for both the classroom and the church setting to teach beginning students and laypersons the basics of what Christians ought to affirm if they are to be called Christians.
Author : Wilton, McKinley
Publisher :
Page : 194 pages
File Size : 16,96 MB
Release : 1960
Category :
ISBN :
The staff of the Wilton School - members of the renowned Wilton Family - makes available their combined knowledge of cake decorating and fine candy making in this easy-to-understand, complete encyclopedia.
Author : Lindy Smith
Publisher : David & Charles
Page : 543 pages
File Size : 14,42 MB
Release : 2013-12-27
Category : Cooking
ISBN : 1446361195
Learn over 150 cake decorating techniques with this bestseller from the renowned sugarcraft expert! This is the ultimate guide to contemporary cake design—you’ll learn how to make decorated cakes, starting with basic sugarcraft tools, baking recipes, and ingredients, and finishing with advanced modeling techniques, including royal icing stenciling, brush embroidery, buttercream piping, using sugar cutters and molds, making cake jewelry, and so much more! Get creative with simple, step-by-step instructions for more than eighty celebration cake, mini-cake, cupcake, and cookie designs. Essential tips and advice are included for all skill levels, from complete beginners to the most confident of cake decorators—and you can even learn how to make Lindy Smith’s signature “wonky cakes.”
